{"title":"Mandrarossa","description":"\u003ch2\u003eThe History of Mandrarossa Winery\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eMandrarossa\u003c\/strong\u003e winery represents a symbol of excellence in the Sicilian wine landscape, where tradition and innovation meet to create unique wines. Born as an ambitious project, Mandrarossa has skillfully enhanced Sicily's immense heritage, expertly combining traditional methods with innovative research. Each bottle tells a story of passion and dedication that over the years has contributed to making the winery an icon of quality.\u003c\/p\u003e\n\n\u003ch3\u003eProduction Philosophy\u003c\/h3\u003e\n\u003cp\u003eMandrarossa's production philosophy is based on a perfect balance between tradition and modernity, with a constant focus on sustainability. The winery adopts environmentally friendly agricultural practices, enhancing the typicality of the territory. Like a recipe passed down from generation to generation, Mandrarossa combines local ingredients with cutting-edge techniques, creating wines that reflect the pure essence of Sicilian land.\u003c\/p\u003e\n\n\u003ch3\u003eWhat are the prices of Mandrarossa wines?\u003c\/h3\u003e\n\u003cp\u003eMandrarossa wines offer exceptional value for money, making them accessible to both connoisseurs and those new to the world of wine. Generally, Mandrarossa labels can be found in a price range that varies:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEntry-level labels:\u003c\/strong\u003e between €8 and €12\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium labels:\u003c\/strong\u003e between €15 and €25\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese figures vary slightly depending on distribution and vintage.\u003c\/p\u003e\n\n\u003ch2\u003eMandrarossa's Iconic Wines\u003c\/h2\u003e\n\u003cp\u003eAmong Mandrarossa's iconic wines, some labels stand out for their uniqueness and quality. The \u003cstrong\u003eNero d'Avola\u003c\/strong\u003e, for example, is a full-bodied red, with hints of red fruits and spices. Another star of the collection is the \u003cstrong\u003eGrillo\u003c\/strong\u003e, a fresh and aromatic white that immediately evokes Sicilian sea breezes. Finally, the \u003cstrong\u003eInserra\u003c\/strong\u003e, a wine with a strong character that combines the power of Cabernet with the finesse of Merlot, perfect for those who love intense reds.\u003c\/p\u003e\n\n\u003ch2\u003eWhich dishes to pair with Mandrarossa wines\u003c\/h2\u003e\n\u003cp\u003eKnowing which dishes to pair with Mandrarossa wines can transform a meal into an unforgettable gastronomic experience. Here are some suggestions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReds (e.g., Nero d'Avola):\u003c\/strong\u003e ideal with red meats, braises, or aged cheeses.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhites (like Grillo):\u003c\/strong\u003e pair well with fish, seafood, and vegetarian recipes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSparkling wines:\u003c\/strong\u003e perfect for aperitifs and light appetizers, but also excellent with sushi and oriental dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage of Mandrarossa wines\u003c\/h2\u003e\n\u003cp\u003eKnowing \u003cstrong\u003ehow to store Mandrarossa wines\u003c\/strong\u003e is essential to maintaining their characteristics. It is important to keep them in a cool place, away from direct light and vibrations. The ideal temperature is around 12-16°C for reds and 10-12°C for whites. Following these simple rules will ensure that every sip of your favorite wines retains its original taste and aroma.\u003c\/p\u003e","products":[{"product_id":"etna-bianco-doc-sentiero-delle-gerle-2024-mandrarossa","title":"Etna Bianco DOC 'Sentiero delle Gerle' 2024 - Mandrarossa","description":"\u003ch2\u003eWhat kind of wine is Etna Bianco DOC 'Sentiero delle Gerle' 2024 - Mandrarossa?\u003c\/h2\u003e\nThe \u003cstrong\u003eEtna Bianco DOC 'Sentiero delle Gerle' 2024 - Mandrarossa\u003c\/strong\u003e is a Sicilian white wine born from the slopes of Etna, an area renowned for its unique volcanic soils. It is predominantly produced from \u003cstrong\u003eCarricante\u003c\/strong\u003e grapes, an indigenous varietal capable of best expressing the identity of this territory. The result is a white wine with a fresh, elegant, and mineral character, perfect for those seeking an authentic wine with a strong personality.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2024 vintage on Etna was characterized by a balanced climate, with mild winters and breezy springs that favored a gradual and complete ripening of the grapes. The typical temperature excursions of the Etna area contributed to preserving acidity and freshness, resulting in a harmonious and aromatic wine.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe Carricante grapes are hand-harvested and vinified in steel tanks to preserve their aromatic purity and natural freshness. Fermentation at controlled temperatures enhances the floral and citrus aromas. Subsequently, the wine ages in steel for approximately 13-15 months, a method that maintains its mineral matrix intact without weighing it down with woody notes.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, the \u003cstrong\u003eEtna Bianco DOC 'Sentiero delle Gerle' 2024 - Mandrarossa\u003c\/strong\u003e presents a brilliant straw yellow, with greenish reflections, a sign of its youth and freshness.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is intense and delicate, with aromas of orange blossom, ripe citrus fruits, and light nuances of Mediterranean herbs. The mineral imprint, typical of volcanic soils, gives complexity and depth to the nose.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is fresh, lively, and well-balanced. The marked acidity supports the fruity and floral notes, while the mineral component offers a long and savory persistence. It is a wine that combines elegance and honesty, perfect for accompanying meals without being tiring.\n\n\u003ch2\u003eFood Pairings for Etna Bianco DOC 'Sentiero delle Gerle' 2024 - Mandrarossa\u003c\/h2\u003e\nThe \u003cstrong\u003eEtna Bianco DOC 'Sentiero delle Gerle' 2024 - Mandrarossa\u003c\/strong\u003e finds its ideal pairing with seafood and light dishes.\nHere are some suggestions:\n\u003cul\u003e\n\u003cli\u003eRaw or marinated fish appetizers\u003c\/li\u003e\n\u003cli\u003eFirst courses based on crustaceans or seasonal vegetables\u003c\/li\u003e\n\u003cli\u003eGrilled or steamed fish\u003c\/li\u003e\n\u003cli\u003eFresh and goat cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nIts freshness and minerality are particularly enhanced by Mediterranean cuisine and simple but tasty preparations.\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\nFor those who want to know \u003cstrong\u003ehow to store Etna Bianco DOC 'Sentiero delle Gerle' 2024 - Mandrarossa wine\u003c\/strong\u003e, it is advisable to keep it in a cool place, away from direct light sources and at a constant temperature. This white wine, thanks to its freshness and acidity, maintains its characteristics for 2-3 years from the harvest.\nWhile not intended for long aging, it evolves gracefully in the early years, developing softer and more complex nuances.\n\nIn summary, the \u003cstrong\u003eEtna Bianco DOC 'Sentiero delle Gerle' 2024 - Mandrarossa\u003c\/strong\u003e is a wine that encapsulates the volcanic soul of Etna, designed for those seeking authenticity, freshness, and excellent value for money.","brand":"Mandrarossa","offers":[{"title":"Default Title","offer_id":52415057101139,"sku":"E02-M004-2024-05","price":22.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/etna-bianco-doc-sentiero-delle-gerle-2024-mandrarossa.jpg?v=1764410721"},{"product_id":"etna-rosso-doc-sentiero-delle-gerle-2021-mandrarossa","title":"Etna Rosso DOC 'Sentiero delle Gerle' 2021 - Mandrarossa","description":"\u003ch2\u003eWhat kind of wine is Etna Rosso DOC 'Sentiero delle Gerle' 2021 - Mandrarossa?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eEtna Rosso DOC 'Sentiero delle Gerle' 2021 - Mandrarossa\u003c\/strong\u003e is a red wine of great personality, made from \u003cstrong\u003eNerello Mascalese\u003c\/strong\u003e and \u003cstrong\u003eNerello Cappuccio\u003c\/strong\u003e grapes cultivated on the slopes of Mount Etna. These native grape varieties grow on \u003cstrong\u003evolcanic soils\u003c\/strong\u003e rich in minerals, which give the wine a unique and distinctive character. It is a red with good structure, balanced and refined, capable of encapsulating all the complexity of the Etna territory in an elegant and harmonious sip.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2021 vintage on Etna was characterized by a balanced climate, with warm but breezy summers and good temperature variations between day and night. The grapes reached optimal ripeness, yielding a wine with a great balance between acidity and fruit, with silky tannins and well-defined aromas. The harvest, carried out by hand, allowed only the best bunches to be selected to guarantee quality and longevity to the final product.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eThe fermentation of \u003cstrong\u003eEtna Rosso DOC 'Sentiero delle Gerle' 2021 - Mandrarossa\u003c\/strong\u003e takes place in steel at a controlled temperature, with a \u003cstrong\u003emaceration\u003c\/strong\u003e on the skins for about 6-8 days to extract color and aromas. Subsequently, the wine is aged for 10-12 months in \u003cstrong\u003eFrench oak barriques\u003c\/strong\u003e, where it acquires softness and complexity. A further period in the bottle completes the process, giving balance and finesse to the final result.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a \u003cstrong\u003ebrilliant ruby red\u003c\/strong\u003e, with slight garnet hues that herald its elegance and the mineral component of the terroir.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is intense and enveloping: notes of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e, cherry and raspberry emerge, followed by delicate hints of sweet spices, vanilla, and slight smoky nuances typical of volcanic soils. The bouquet evolves in the glass, revealing floral nuances and a pleasant balsamic component.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it shows a \u003cstrong\u003ebalanced structure\u003c\/strong\u003e and \u003cstrong\u003efine, velvety tannins\u003c\/strong\u003e. The freshness, supported by good acidity, gives liveliness to the sip, while the \u003cstrong\u003epersistence\u003c\/strong\u003e in the mouth is long and harmonious, with a slightly spicy and mineral finish that invites another taste.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Etna Rosso DOC 'Sentiero delle Gerle' 2021 - Mandrarossa\u003c\/h2\u003e\n\u003cp\u003eThis wine pairs perfectly with typical Mediterranean dishes, thanks to its balance between softness and liveliness.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIdeal with grilled or barbecued \u003cstrong\u003ered meats\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eExcellent with \u003cstrong\u003epasta dishes with meat sauce\u003c\/strong\u003e or game ragu\u003c\/li\u003e\n\u003cli\u003eInteresting with \u003cstrong\u003eaged or medium-savory cheeses\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eAlso perfect with \u003cstrong\u003eSicilian cuisine dishes\u003c\/strong\u003e, such as caponata or fennel sausage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is a versatile wine, ideal for accompanying both important dinners and convivial moments.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Etna Rosso DOC 'Sentiero delle Gerle' 2021 - Mandrarossa wine\u003c\/h2\u003e\n\u003cp\u003eTo maintain the characteristics of this Etna Rosso, it is advisable to store it in a \u003cstrong\u003ecool, dark place\u003c\/strong\u003e, at a constant temperature of around 14-16°C, with the bottle lying down to keep the cork always moist.\u003c\/p\u003e\n\u003cp\u003eWhile already pleasant to drink today, thanks to its structure and mineral component, it can evolve further over time. An \u003cstrong\u003eaging of 5-7 years\u003c\/strong\u003e will allow the wine to develop more complex aromas and elegant tertiary notes.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eEtna Rosso DOC 'Sentiero delle Gerle' 2021 - Mandrarossa\u003c\/strong\u003e is therefore a perfect choice for those seeking an authentic, territorial wine, capable of expressing the soul of Etna with balance, freshness, and great finesse.\u003c\/p\u003e","brand":"Mandrarossa","offers":[{"title":"Default Title","offer_id":52415087280467,"sku":"E02-M004-2021-05","price":22.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/etna-rosso-doc-sentiero-delle-gerle-2021-mandrarossa.jpg?v=1764410919"},{"product_id":"sicilia-bianco-doc-urra-di-mare-2024-magnum-mandrarossa-cassetta-legno","title":"Sicily White DOC 'Urra di Mare' 2024 Magnum - Mandrarossa (wooden box)","description":"\u003ch2\u003eWhat kind of wine is Sicilia Bianco DOC 'Urra di Mare' 2024 Magnum - Mandrarossa (wooden case)\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSicilia Bianco DOC 'Urra di Mare' 2024 Magnum - Mandrarossa (wooden case)\u003c\/strong\u003e is an elegant white wine that offers a modern interpretation of the \u003cstrong\u003eSauvignon Blanc\u003c\/strong\u003e grape, cultivated in the Menfi area, on the south-western coast of Sicily. Here, the vineyards are located between gentle hills and the sea, close to the Belìce river nature reserve, benefiting from an ideal microclimate characterized by sea winds and significant temperature variations. It is a white wine with a \u003cstrong\u003efresh, mineral, and aromatic style\u003c\/strong\u003e, capable of combining the charm of the Mediterranean with the typical expressive notes of Sauvignon Blanc.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2024 vintage in Sicily was balanced, with a moderately rainy winter ensuring good water reserves and a dry, windy spring. Summer temperatures, never excessive, favored uniform and slow ripening of the grapes, preserving aromas and natural acidity. The result is a wine that clearly expresses the typicality of the territory and a pleasant gustatory tension.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eAfter a manual harvest carried out in the early morning hours to preserve freshness, the grapes undergo a soft pressing. Fermentation takes place in \u003cstrong\u003estainless steel\u003c\/strong\u003e at a controlled temperature, a choice that allows the Sauvignon Blanc to maintain the purity of its varietal aromas. The wine then ages for several months on its lees, a technique that gives it greater structure and aromatic complexity without the use of wood.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSicilia Bianco DOC 'Urra di Mare' 2024 Magnum - Mandrarossa (wooden case)\u003c\/strong\u003e is a wine that captivates at first glance and even more so on tasting, offering a perfect balance of freshness, fruit, and minerality.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents a brilliant straw yellow with greenish reflections, indicative of youth and vitality.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose reveals intense notes of citrus, tropical fruit, and hints of Mediterranean aromatic herbs. Scents of grapefruit, tomato leaf, and sage are discernible, interwoven with delicate mineral nuances that speak of the sea's influence.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003elively and savory\u003c\/strong\u003e, with a fresh and linear sip. The well-balanced acidity supports the structure and invites further tasting. The finish is long and citrusy, with an elegant saline sensation that recalls the coastal breeze.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Sicilia Bianco DOC 'Urra di Mare' 2024 Magnum - Mandrarossa (wooden case)\u003c\/h2\u003e\n\u003cp\u003eThanks to its aromaticity and freshness, this Sicilian white is extremely versatile at the table. It pairs perfectly with fish dishes and Mediterranean cuisine, but also surprises with vegetarian courses.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCrustaceans and molluscs, such as grilled prawns and calamari\u003c\/li\u003e\n\u003cli\u003eBaked or grilled fish, especially sea bass and sea bream\u003c\/li\u003e\n\u003cli\u003ePasta dishes with seasonal vegetables and aromatic herbs\u003c\/li\u003e\n\u003cli\u003eFresh, soft-ripened cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn the \u003cstrong\u003eMagnum\u003c\/strong\u003e version and in a \u003cstrong\u003ewooden case\u003c\/strong\u003e, it also makes an excellent gift idea for lovers of characterful white wines.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging\u003c\/h2\u003e\n\u003cp\u003eThose who want to know \u003cstrong\u003ehow to store Sicilia Bianco DOC 'Urra di Mare' 2024 Magnum - Mandrarossa (wooden case)\u003c\/strong\u003e should remember that it is a particularly fine and delicate white wine. It should be stored horizontally, away from light and temperature fluctuations, with controlled humidity. Although it can evolve for a short time, it best expresses its freshness and aromatic complexity within 2-3 years of the vintage. A perfect bottle, therefore, for those who love expressive, harmonious white wines with a strong connection to the Sicilian territory.\u003c\/p\u003e","brand":"Mandrarossa","offers":[{"title":"Default Title","offer_id":52415275041107,"sku":"S09-M004-2024-06C","price":37.76,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/sicilia-bianco-doc-urra-di-mare-2024-magnum-mandrarossa-cassetta-legno.jpg?v=1764413515"},{"product_id":"sicilia-grillo-doc-bertolino-soprano-2022-magnum-mandrarossa","title":"Sicilia Grillo DOC 'Bertolino Soprano' 2022 Magnum - Mandrarossa","description":"\u003ch2\u003eWhat kind of wine is Sicilia Grillo DOC 'Bertolino Soprano' 2022 Magnum - Mandrarossa\u003c\/h2\u003e\nThe \u003cstrong\u003eSicilia Grillo DOC 'Bertolino Soprano' 2022 Magnum - Mandrarossa\u003c\/strong\u003e originates in the Menfi area, along the south-western coast of Sicily, where the sea and wind contribute to creating an ideal microclimate for Grillo cultivation. This indigenous Sicilian grape variety stands out for its fresh, citrusy, and mineral expression, elegantly conveying the richness of the calcareous and sandy soils that nourish it. The result is a wine with a Mediterranean character, harmonious and lively, perfect for those who love structured yet immediate white wines.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n2022 in Sicily was a balanced vintage, characterized by a mild winter and a sunny summer but with significant temperature variations between day and night. These conditions favored a slow and complete ripening of the Grillo grapes, enriching them with complex aromas and a pleasant natural acidity, perfect for giving freshness and longevity to the wine.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe \u003cstrong\u003eBertolino Soprano\u003c\/strong\u003e is vinified with great care: fermentation takes place in characteristic \"tulip-shaped\" cement tanks, which allow natural yeast movement and uniform fermentation. Subsequently, the wine ages for about 11 months in French oak barrels, developing structure and depth without losing its mineral and citrus soul. The passage in wood imparts elegant spicy notes and a soft texture on the palate.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, the \u003cstrong\u003eSicilia Grillo DOC 'Bertolino Soprano' 2022 Magnum - Mandrarossa\u003c\/strong\u003e presents a luminous straw yellow with golden reflections, indicating maturity and aromatic concentration.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it releases an intense and refined bouquet: hints of ripe citrus, white peach, and orange blossom blend with delicate accents of vanilla and toasted almond, derived from the aging in wood. The olfactory profile is broad, yet always fresh and Mediterranean.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it reveals a full and harmonious taste, supported by a lively acidity and a pleasant minerality that provide balance and persistence. The structure is ample yet never heavy, with an elegant finish reminiscent of the sea and the calcareous rock of the Menfi vineyards.\n\n\u003ch2\u003eWhat dishes to pair with Sicilia Grillo DOC 'Bertolino Soprano' 2022 Magnum - Mandrarossa\u003c\/h2\u003e\nThis Grillo in Magnum format is ideal for convivial dinners and special occasions. It pairs perfectly with:\n\u003cul\u003e\n\u003cli\u003eseafood appetizers and shellfish;\u003c\/li\u003e\n\u003cli\u003egrilled or baked fish;\u003c\/li\u003e\n\u003cli\u003edishes based on Mediterranean vegetables;\u003c\/li\u003e\n\u003cli\u003efresh or semi-aged cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\nIts structure and complexity also make it a surprising pairing with delicate white meats or risottos with aromatic herbs.\n\n\u003ch2\u003eStorage and aging\u003c\/h2\u003e\nTo maintain its freshness and finesse, it is important to know \u003cstrong\u003ehow to store Sicilia Grillo DOC 'Bertolino Soprano' 2022 Magnum - Mandrarossa wine\u003c\/strong\u003e. It is recommended to store it in a cool place, away from light and temperature changes, with the bottle placed horizontally to keep the cork moist. Although it has a good structure, this wine best expresses its personality within 2-3 years of the harvest, when the fragrance of its aromas and the liveliness of its taste are at their peak.","brand":"Mandrarossa","offers":[{"title":"Default Title","offer_id":52415278842195,"sku":"S09-M004-2022-06","price":55.68,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/sicilia-grillo-doc-bertolino-soprano-2022-magnum-mandrarossa.jpg?v=1764413600"},{"product_id":"sicilia-grillo-doc-bertolino-soprano-2023-mandrarossa","title":"Sicily Grillo DOC 'Bertolino Soprano' 2023 - Mandrarossa","description":"\u003ch2\u003eWhat kind of wine is Sicilia Grillo DOC 'Bertolino Soprano' 2023 - Mandrarossa?\u003c\/h2\u003e\nThe \u003cstrong\u003eSicilia Grillo DOC 'Bertolino Soprano' 2023 - Mandrarossa\u003c\/strong\u003e is a white wine of great personality, born on the calcareous hills of the Menfi area, in the province of Agrigento, one of the most vocated areas for Sicilian viticulture. The grape variety is \u003cstrong\u003eGrillo\u003c\/strong\u003e, an indigenous grape of the island, capable of expressing bright, fragrant wines with a distinctly Mediterranean character. The \"Bertolino Soprano\" represents the most authentic soul of this grape: a fresh and mineral white, at the same time soft and elegant, combining the savoriness of the sea with the strength of the soil.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2023 vintage in Sicily was characterized by a mild winter and well-distributed rainfall, which favored good water accumulation in the soil. The summer, dry but not excessively hot, allowed for slow and complete ripening of the grapes, concentrating aromas and maintaining a precious natural acidity. The result is a balanced, aromatic wine with vibrant freshness.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nThe \u003cstrong\u003eSicilia Grillo DOC 'Bertolino Soprano' 2023 - Mandrarossa\u003c\/strong\u003e comes from careful vinification, designed to preserve the purity of the fruit. Fermentation takes place in characteristic \"tulip\" concrete tanks, which favor natural micro-oxygenation, contributing to the development of aromatic complexity. The subsequent 11-month maturation in French oak barrels adds structure and depth, without overpowering the vivacity of the grape variety.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with slight golden reflections, a sign of full body and careful winemaking.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is intense and of great finesse: notes of ripe citrus, white flowers, and yellow-fleshed fruit open up, accompanied by a hint of Mediterranean herbs and a delicate mineral nuance that recalls the sea breeze of the Menfi coast.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, the sip is harmonious: freshness and softness coexist in balance, with a \u003cstrong\u003elively acidity\u003c\/strong\u003e that enlivens the drink and a pleasant \u003cstrong\u003eminerality\u003c\/strong\u003e that prolongs its persistence. The finish is elegant, savory, and clean.\n\n\u003ch2\u003eWhat dishes to pair with Sicilia Grillo DOC 'Bertolino Soprano' 2023 - Mandrarossa\u003c\/h2\u003e\nThis Grillo perfectly accompanies seafood and Mediterranean dishes. Ideal with:\n\u003cul\u003e\n\u003cli\u003eFish and shellfish appetizers\u003c\/li\u003e\n\u003cli\u003eFirst courses with vegetables or shrimp\u003c\/li\u003e\n\u003cli\u003eGrilled fish or salt-crusted fish\u003c\/li\u003e\n\u003cli\u003eFresh and goat cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nIts elegant structure also makes it suitable for more refined pairings, such as citrus risotto or sea bass fillet with aromatic herbs.\n\n\u003ch2\u003eStorage and aging\u003c\/h2\u003e\nFor those wondering \u003cstrong\u003ehow to store Sicilia Grillo DOC 'Bertolino Soprano' 2023 - Mandrarossa wine\u003c\/strong\u003e, it is important to keep it in a cool, dark place, with a constant temperature around 12-14°C and bottles laid horizontally to keep the cork moist. Although it is a white wine with good structure, it expresses its vivacity best within 2-3 years of the harvest. Over time, it can evolve, developing more mature notes of honey and dried fruit, but its true soul remains the fresh, mineral, and luminous one that makes it so beloved from a young age.","brand":"Mandrarossa","offers":[{"title":"Default Title","offer_id":52415278907731,"sku":"S09-M004-2023-05","price":20.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/sicilia-grillo-doc-bertolino-soprano-2023-mandrarossa.jpg?v=1764413603"},{"product_id":"sicilia-nero-d-avola-doc-terre-del-sommacco-2021-mandrarossa","title":"Sicily Nero d'Avola DOC 'Terre del Sommacco' 2021 - Mandrarossa","description":"\u003ch2\u003eWhat kind of wine is Sicilia Nero d'Avola DOC 'Terre del Sommacco' 2021 - Mandrarossa?\u003c\/h2\u003e\nThe \u003cstrong\u003eSicilia Nero d'Avola DOC 'Terre del Sommacco' 2021 - Mandrarossa\u003c\/strong\u003e is a red wine of great personality that represents one of the best interpretations of the island's symbolic grape variety. Nero d'Avola is indeed the main native Sicilian grape, appreciated for its structure, aromatic intensity, and surprising freshness that makes it pleasantly balanced. \"Terre del Sommacco\" is born from a selection of grapes cultivated in hilly areas exposed to the winds of the southern sea, where the Mediterranean climate allows for ideal ripening of the bunches. The result is a full-bodied wine, with an elegant and modern profile, capable of telling the most authentic soul of Sicily.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2021 vintage of \u003cstrong\u003eNero d'Avola Terre del Sommacco\u003c\/strong\u003e benefited from favorable climatic conditions, with mild temperatures and excellent diurnal temperature variation. These conditions ensured perfectly healthy grapes, rich in natural sugars and with good acidity. The harvest took place between late August and early September, with a manual selection of the best berries to ensure color intensity and clean, concentrated aromas.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nWinemaking is a balance between tradition and innovation. The fermentation of \u003cstrong\u003eSicilia Nero d'Avola DOC 'Terre del Sommacco' 2021 - Mandrarossa\u003c\/strong\u003e takes place in characteristic cement tanks called \"tulips,\" which favor a homogeneous contact between wine and skins, enhancing aromas and the softness of the tannins. Maceration on the skins lasts several days to extract color and structure. This is followed by an aging period of about eight months in the same cement containers, and then for an additional 19 months in large untoasted French oak barrels: a choice that preserves the varietal purity and gives the wine elegance and complexity.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nLet's discover together the sensations that make this extraordinary Nero d'Avola by Mandrarossa unique.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, it presents an \u003cstrong\u003eintense ruby red\u003c\/strong\u003e with violet reflections, a sign of its youth and extractive richness. The great clarity and density of the color foreshadow a wine with a decisive character.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it offers a broad and refined bouquet, with notes of ripe cherry, plum, and blackberry, accompanied by elegant hints of sweet spices and balsamic undertones. Nuances of Mediterranean herbs and a mineral touch then emerge, recalling the volcanic soil of origin.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is harmonious and structured, with \u003cstrong\u003esoft and well-integrated tannins\u003c\/strong\u003e that accompany the typical freshness of the territory. The persistence is long and pleasant, characterized by a fruity and slightly savory finish that invites another sip.\n\n\u003ch2\u003eWhat dishes to pair with Sicilia Nero d'Avola DOC 'Terre del Sommacco' 2021 - Mandrarossa\u003c\/h2\u003e\nThis Nero d'Avola is a versatile wine, perfect for accompanying rich and flavorful Mediterranean dishes. It pairs ideally with:\n\u003cul\u003e\n\u003cli\u003eGrilled or roasted red meats\u003c\/li\u003e\n\u003cli\u003eAged cheeses like Sicilian Pecorino\u003c\/li\u003e\n\u003cli\u003eMeat ragù and baked lasagna\u003c\/li\u003e\n\u003cli\u003eTypical Sicilian cold cuts and cured meats\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso excellent with assertive fish stews, such as Sicilian tuna, for an authentically island pairing.\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\nFor those wondering \u003cstrong\u003ehow to store Sicilia Nero d'Avola DOC 'Terre del Sommacco' 2021 - Mandrarossa\u003c\/strong\u003e, the ideal solution is to keep it in a cool, dark environment, with a constant temperature between 14 and 16°C and controlled humidity. The bottle should be stored horizontally, to keep the cork moist and ensure a perfect seal over time.\nThanks to its structure and long aging, this Nero d'Avola has excellent evolutionary potential: it can rest in the cellar for up to 8-10 years, developing even more complex aromas and fascinating tertiary nuances over time.","brand":"Mandrarossa","offers":[{"title":"Default Title","offer_id":52415282151763,"sku":"S09-M004-2021-05_D000","price":24.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/sicilia-nero-d-avola-doc-terre-del-sommacco-2021-mandrarossa.jpg?v=1764413645"},{"product_id":"sicilia-nero-d-avola-doc-cartagho-2020-magnum-mandrarossa-cassetta-di-legno","title":"Sicilia Nero d'Avola DOC \"Cartagho\" 2020 Magnum - Mandrarossa (wooden box)","description":"\u003ch2\u003eWhat kind of wine is Sicilia Nero d’Avola DOC “Cartagho” 2020 Magnum - Mandrarossa (wooden box)\u003c\/h2\u003e\nThe \u003cstrong\u003eSicilia Nero d’Avola DOC “Cartagho” 2020 Magnum - Mandrarossa (wooden box)\u003c\/strong\u003e is a red wine of great personality, an authentic expression of the \u003cstrong\u003eMenfi\u003c\/strong\u003e territory, on the southwestern coast of Sicily. Produced exclusively from \u003cstrong\u003eNero d’Avola\u003c\/strong\u003e grapes, the most representative indigenous grape variety of the island, this wine perfectly embodies the sunny and generous character of its terroir.\nFull-bodied and harmonious, it is a significant red wine that combines structure, elegance, and a long-lasting taste. The Magnum version, housed in an elegant \u003cstrong\u003ewooden box\u003c\/strong\u003e, also makes it a perfect gift idea for lovers of authentic wine.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2020 vintage was characterized by a balanced climate, with mild springs and a breezy summer that favored optimal grape ripening. The thermal excursion between day and night contributed to developing a great aromatic concentration and mature tannins. The result is an intense yet perfectly balanced Nero d’Avola, capable of combining power and finesse.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe grapes are selected and hand-picked in the most suitable vineyards of the Menfi area. Fermentation takes place in \u003cstrong\u003estainless steel tanks\u003c\/strong\u003e at a controlled temperature, followed by a \u003cem\u003emaceration\u003c\/em\u003e (contact of the must with the skins) of about 10 days to extract color and aromas.\nSubsequently, the wine ages for about 12 months in \u003cstrong\u003eFrench oak barriques\u003c\/strong\u003e, where it develops its structure and aromatic complexity. The final result is a perfect balance between freshness and softness, with an elegant and persistent profile.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a \u003cstrong\u003edeep and vibrant ruby red\u003c\/strong\u003e, with purplish reflections that speak of its youth and vitality.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is intense and enveloping, with notes of ripe red fruit – plum, cherry, and black cherry – blending with hints of sweet spices, vanilla, and light toasting from oak aging. Delicate balsamic nuances and a touch of cocoa also emerge.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it stands out for its \u003cstrong\u003efull structure\u003c\/strong\u003e and \u003cstrong\u003esilky tannins\u003c\/strong\u003e, well integrated into the wine's fabric. The balance between softness and freshness enhances its persistence, leaving a long, warm, and slightly savory finish, typical of high-quality Sicilian red wines.\n\n\u003ch2\u003eWhat dishes to pair with Sicilia Nero d’Avola DOC “Cartagho” 2020 Magnum - Mandrarossa (wooden box)\u003c\/h2\u003e\nThis wine pairs excellently with robust and flavorful dishes from the Mediterranean tradition.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eGrilled red meats and roasts\u003c\/li\u003e\n\u003cli\u003eVeal or lamb stew with herbs\u003c\/li\u003e\n\u003cli\u003eAged hard cheeses\u003c\/li\u003e\n\u003cli\u003eFirst courses with meat or eggplant sauces\u003c\/li\u003e\n\u003c\/ul\u003e\nThanks to its elegance and Magnum format, it becomes the perfect protagonist for convivial dinners or celebratory moments.\n\n\u003ch2\u003eStorage and aging: how to store Sicilia Nero d’Avola DOC “Cartagho” 2020 Magnum - Mandrarossa (wooden box)\u003c\/h2\u003e\nTo best preserve the \u003cstrong\u003eSicilia Nero d’Avola DOC “Cartagho” 2020 Magnum - Mandrarossa\u003c\/strong\u003e, it is advisable to store it in a cool, dark place, with a constant temperature between 14°C and 18°C and humidity around 70%.\nThe Magnum format, thanks to the larger bottle capacity, favors a slower and more harmonious evolution of the wine. This red has excellent \u003cstrong\u003eaging potential\u003c\/strong\u003e, capable of evolving for over 10 years, developing more complex notes of spices, tobacco, and licorice over time.\nBefore serving, it is recommended to uncork the bottle a little in advance to allow the wine to oxygenate and fully express its aromatic richness.","brand":"Mandrarossa","offers":[{"title":"Default Title","offer_id":52415282250067,"sku":"S09-M004-2020-06C","price":43.42,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/sicilia-nero-d-avola-doc-cartagho-2020-magnum-mandrarossa-cassetta-di-legno.jpg?v=1764413648"},{"product_id":"sicilia-nero-d-avola-doc-cartagho-2021-mandrarossa","title":"Sicilia Nero d’Avola DOC “Cartagho” 2021 - Mandrarossa","description":"\u003ch2\u003eWhat kind of wine is Sicilia Nero d’Avola DOC “Cartagho” 2021 - Mandrarossa?\u003c\/h2\u003e\n\u003cstrong\u003eSicilia Nero d’Avola DOC “Cartagho” 2021 - Mandrarossa\u003c\/strong\u003e is an intense and harmonious red wine that tells the story of the most authentic part of Menfi, a symbolic location for quality Sicilian viticulture. Born from the winery's most representative vineyards, this wine is the deepest expression of the Nero d'Avola grape, cultivated on windy and sunny soils a few kilometers from the sea.\nIn the glass, it presents itself as a structured red, full-bodied but elegant, combining power, softness, and Mediterranean notes.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n2021 was a year of great balance for Sicilian viticulture. After a mild spring and a dry summer, the Nero d'Avola grapes reached ideal ripeness, with a perfect aromatic concentration and well-balanced tannins. The harvest, carried out by hand in the first weeks of September, allowed only the best bunches to be selected, yielding a wine with an intense and authentic profile.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe winemaking of Sicilia Nero d’Avola DOC “Cartagho” 2021 - Mandrarossa follows an approach that maximizes the purity of the grape variety. After destemming, the must ferments in steel tanks at a controlled temperature for about 6-8 days, accompanied by a maceration that allows for a balanced extraction of color and tannins.\nThis is followed by an aging period of approximately 12 months in French oak barriques, where the wine acquires complexity, softness, and spicy notes. Further resting in the bottle completes its journey, making it ready to be enjoyed.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nSicilia Nero d’Avola DOC “Cartagho” 2021 - Mandrarossa is a wine that captivates with its richness and harmony of the senses, from sight to palate.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nDeep ruby red with purplish reflections, clear and luminous, anticipating the aromatic density and concentration that distinguish it.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose opens with intense aromas of ripe red fruits, such as black cherry and plum, followed by delicate nuances of vanilla, cocoa, and sweet spices imparted by the wood aging. Balsamic notes and a mineral hint also emerge, completing its complexity.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is full and enveloping, with soft and well-integrated tannins that give structure and a long, pleasant finish. The rich and fruity finish leaves a warm and velvety sensation, typical of a great Sicilian Nero d'Avola.\n\n\u003ch2\u003eWhich dishes to pair with Sicilia Nero d’Avola DOC “Cartagho” 2021 - Mandrarossa\u003c\/h2\u003e\nThis wine is perfect for accompanying great traditional Mediterranean recipes, thanks to its balanced structure and decisive character.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eGrilled or roasted red meats\u003c\/li\u003e\n\u003cli\u003eBeef stews and braised dishes\u003c\/li\u003e\n\u003cli\u003eAged hard cheeses\u003c\/li\u003e\n\u003cli\u003eRich dishes with meat sauces or game\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso excellent when paired with spicy or intensely flavored dishes, where the wine's softness enhances the flavors without overpowering them.\n\n\u003ch2\u003eStorage and aging: how to store Sicilia Nero d’Avola DOC “Cartagho” 2021 - Mandrarossa wine\u003c\/h2\u003e\nTo maintain the quality of \u003cstrong\u003eSicilia Nero d’Avola DOC “Cartagho” 2021 - Mandrarossa\u003c\/strong\u003e, it is advisable to store it in a cool, dark place with controlled humidity, away from vibrations and heat sources. The ideal temperature is between \u003cstrong\u003e14 and 16°C\u003c\/strong\u003e.\nThis wine has excellent aging potential: it can evolve in the bottle for over 8-10 years, developing more complex hints of spices, leather, and tobacco over time, without losing its natural elegance.\nIt is recommended to uncork the bottle at least half an hour before serving and to enjoy it at a temperature of approximately 18°C to fully appreciate its aromas and structure.","brand":"Mandrarossa","offers":[{"title":"Default Title","offer_id":52415282282835,"sku":"S09-M004-2021-05_D001","price":20.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/sicilia-nero-d-avola-doc-cartagho-2021-mandrarossa.jpg?v=1764413651"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_a639227d-86bf-440e-900a-491b808070fa.jpg?v=1763419403","url":"https:\/\/www.astemyo.com\/en\/collections\/mandrarossa-vini.oembed","provider":"Astemyo","version":"1.0","type":"link"}