{"title":"The Vines of Alice","description":"\u003ch2\u003eThe story of Le Vigne di Alice winery\u003c\/h2\u003e\n\u003cp\u003eLe Vigne di Alice is a name that evokes a deep-rooted and vibrant winemaking tradition, a perfect fusion of heritage and innovation. The winery's origins lie in a family bond with the land and its grapes, which has been skillfully handed down for generations. Attention to detail and a passion for wine have allowed Le Vigne di Alice to establish itself as a benchmark in the modern wine scene. Off the beaten path, the winery stands out for its ability to innovate while respecting traditional techniques.\u003c\/p\u003e\n\n\u003ch3\u003eProduction philosophy\u003c\/h3\u003e\n\u003cp\u003eLe Vigne di Alice's philosophy is based on an approach that combines respect for tradition with a keen eye for modernity and sustainability. The winery's vintners cultivate using methods that respect the local ecosystem, employing sustainable practices that reduce environmental impact. This approach allows them to preserve the purity of the soil and guarantee wines that authentically express their territory of origin. Every bottle tells a unique story, made of dedication and respect for nature.\u003c\/p\u003e\n\n\u003ch3\u003eWhat are the prices of Le Vigne di Alice wines\u003c\/h3\u003e\n\u003cp\u003eLe Vigne di Alice winery offers a range of wines that stand out for their exceptional quality-price ratio. In general, prices vary slightly depending on the label, but they are positioned in an accessible range:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProsecco Superiore: €15-20\u003c\/li\u003e\n\u003cli\u003eRosato Metodo Classico: €18-25\u003c\/li\u003e\n\u003cli\u003eChardonnay: €12-18\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese prices make Le Vigne di Alice an excellent choice for those seeking quality without compromise.\u003c\/p\u003e\n\n\u003ch2\u003eLe Vigne di Alice's iconic wines\u003c\/h2\u003e\n\u003cp\u003eAmong Le Vigne di Alice's most celebrated labels, some standout gems have won over the public and critics.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProsecco Superiore DOCG:\u003c\/strong\u003e A vibrant and refined expression of the territory with notes of green apple and white flowers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRosato Metodo Classico:\u003c\/strong\u003e An elegant sparkling wine with hints of red berries and an inviting freshness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChardonnay:\u003c\/strong\u003e A full-bodied and harmonious white wine, with citrus aromas and a light hint of vanilla.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat dishes to pair with Le Vigne di Alice wines\u003c\/h2\u003e\n\u003cp\u003eChoosing the right wine and food pairing can transform a meal into an unforgettable experience. Here are some suggestions to do justice to Le Vigne di Alice wines:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProsecco Superiore:\u003c\/strong\u003e Perfect with light appetizers, it can accompany a seafood salad or crostini with smoked salmon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRosato Metodo Classico:\u003c\/strong\u003e Ideal with white meats or beef carpaccio, it enhances delicate yet decisive flavors.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChardonnay:\u003c\/strong\u003e Excellent with pasta dishes with white sauce, hard cheeses, or grilled fish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStoring Le Vigne di Alice wines\u003c\/h2\u003e\n\u003cp\u003eKnowing how to store Le Vigne di Alice wines is essential to maintain their quality and flavor over time. Here are some practical tips to ensure that each bottle remains in its best form:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep bottles horizontally to prevent the cork from drying out.\u003c\/li\u003e\n\u003cli\u003eStore them in a cool and stable place, ideally between 12°C and 16°C.\u003c\/li\u003e\n\u003cli\u003eAvoid direct light, especially sunlight, to protect wines from oxidation.\u003c\/li\u003e\n\u003cli\u003eEnsure that the storage environment is not too humid, to prevent mold growth on the cork or label.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith these precautions, Le Vigne di Alice wines will delight you from the first to the last sip.\u003c\/p\u003e","products":[{"product_id":"conegliano-valdobbiadene-prosecco-superiore-extra-dry-docg-alice-2023-le-vigne-di-alice","title":"Conegliano Valdobbiadene Prosecco Superiore Extra Dry DOCG 'Alice' 2023 - Le Vigne di Alice","description":"\u003ch2\u003eWhat kind of wine is Conegliano Valdobbiadene Prosecco Superiore Extra Dry DOCG 'Alice' 2023 - Le Vigne di Alice\u003c\/h2\u003e\nThis \u003cstrong\u003eConegliano Valdobbiadene Prosecco Superiore Extra Dry DOCG 'Alice' 2023 - Le Vigne di Alice\u003c\/strong\u003e represents the most authentic expression of the hilly territory between Conegliano and Valdobbiadene, the historic heart of Prosecco Superiore. It is a sparkling wine made with the \u003cstrong\u003eCharmat method\u003c\/strong\u003e – a second fermentation in a steel autoclave – designed to maintain the freshness and fragrance of the Glera grape intact.\nThe Extra Dry style, with a slightly higher sugar content than Brut, enhances the roundness and pleasantness of the sip, making it ideal for those seeking a convivial and immediate wine.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2023 vintage was characterized by regular weather, with a warm but balanced summer and a harvest carried out between late August and early September. Good temperature excursions between day and night contributed to excellent aromatic ripening of the grapes, ensuring a perfect balance between acidity and softness, a stylistic hallmark of Prosecco Superiore.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nAfter a gentle pressing of the Glera grapes, the must is fermented in steel at a controlled temperature to preserve its most delicate aromas. This is followed by secondary fermentation in an autoclave using the \u003cstrong\u003eCharmat method\u003c\/strong\u003e for approximately 45-60 days: a process that gives the wine its fine perlage and typical fruity fragrance. The wine is then bottled young to maintain its freshness and vitality.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e, traversed by a fine and persistent perlage that reveals the quality of its secondary fermentation.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is elegant and clean, with notes of green apple, pear, and white flowers, enriched by hints of citrus and fresh almond. Everything is clear and fragrant, a sign of careful winemaking that respects the raw material.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is fresh, balanced, and pleasantly soft. The lively acidity combines with a delicate residual sweetness, typical of the Extra Dry style, for a harmonious and effortless finish. It is a wine that is easy to drink, convincing from the first to the last sip.\n\n\u003ch2\u003eWhat dishes to pair with Conegliano Valdobbiadene Prosecco Superiore Extra Dry DOCG 'Alice' 2023 - Le Vigne di Alice\u003c\/h2\u003e\nPerfect as an aperitif, this Prosecco Superiore naturally accompanies light appetizers, finger foods, and fish dishes. It also pairs very well with:\n\u003cul\u003e\n\u003cli\u003eseafood salads and white fish carpaccios;\u003c\/li\u003e\n\u003cli\u003evegetable or shellfish tempura;\u003c\/li\u003e\n\u003cli\u003eAsian cuisine dishes based on rice and vegetables;\u003c\/li\u003e\n\u003cli\u003efresh and delicate cheeses such as mozzarella or robiola.\u003c\/li\u003e\n\u003c\/ul\u003e\nIt is the ideal wine for an informal dinner or an evening with friends, thanks to its lively character and immediate drinkability.\n\n\u003ch2\u003eStorage and aging: how to store Conegliano Valdobbiadene Prosecco Superiore Extra Dry DOCG 'Alice' 2023 - Le Vigne di Alice\u003c\/h2\u003e\nThis Prosecco Superiore is meant to be enjoyed in its \u003cstrong\u003efull youth\u003c\/strong\u003e, when it best expresses its freshness and aromatic fragrance. It is recommended to store it in a cool place, away from direct light and temperature changes, in an upright position.\nTo enjoy its livelier character, it is preferable to consume it within \u003cstrong\u003e2–3 years from the harvest\u003c\/strong\u003e. After this period, the wine tends to gradually lose its typical aromaticity and the brilliance of its perlage.","brand":"Le Vigne di Alice","offers":[{"title":"Default Title","offer_id":52415000707411,"sku":"C14-L027-2023-05","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/conegliano-valdobbiadene-prosecco-superiore-extra-dry-docg-alice-2023-le-vigne-di-alice.jpg?v=1764410454"},{"product_id":"conegliano-valdobbiadene-prosecco-superiore-nature-docg-doro-2024-le-vigne-di-alice","title":"Conegliano Valdobbiadene Prosecco Superiore Nature DOCG 'Doro' 2024 - Le Vigne di Alice","description":"\u003ch2\u003eWhat kind of wine is Conegliano Valdobbiadene Prosecco Superiore Nature DOCG 'Doro' 2024 - Le Vigne di Alice\u003c\/h2\u003e\nThe \u003cstrong\u003eConegliano Valdobbiadene Prosecco Superiore Nature DOCG 'Doro' 2024 - Le Vigne di Alice\u003c\/strong\u003e represents one of the most authentic expressions of the hilly territory between Conegliano and Valdobbiadene, the beating heart of the most prestigious Prosecco appellation. Produced with the \u003cstrong\u003elong Charmat method\u003c\/strong\u003e – which involves secondary fermentation in an autoclave with extended aging periods – this Nature stands out for its purity and freshness, enhanced by the absence of added sugars (Nature means \"zero dosage\").\nIts style is elegant, mineral, and vibrant, capable of summarizing the unique finesse of the UNESCO World Heritage hills.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2024 harvest was characterized by balanced climatic conditions: mild springs, warm but ventilated summers, and cool nights that allowed for optimal ripening of the Glera grapes. This climatic balance favored the full aromatic expression and excellent natural acidity, essential elements for a Prosecco Nature of great clarity.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nThe Glera grapes come from vineyards located on clay-limestone soils with morainic residues, derived from the ancient Piave glacier, which give the wine its characteristic mineral note.\nThe must ferments in steel at a controlled temperature and then undergoes \u003cstrong\u003esecondary fermentation with the long Charmat method\u003c\/strong\u003e, which lasts between 60 and 90 days. This period on the lees (i.e., on the yeasts, which give complexity and body) gives the wine a fine and persistent perlage, with richer aromatic nuances compared to traditional short Charmat.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003cstrong\u003eColor\u003c\/strong\u003e\nIt presents a bright straw yellow with greenish reflections, a sign of freshness and youth. The perlage is fine and continuous, testament to careful and slow re-fermentation.\n\n\u003cstrong\u003eNose\u003c\/strong\u003e\nThe nose is elegant and immediate, with aromas of green apple, pear, white flowers, and light citrus notes. Mineral nuances and a hint of bread crust are also perceived, resulting from prolonged contact with the yeasts.\n\n\u003cstrong\u003eTaste\u003c\/strong\u003e\nOn the palate, it is taut, dry, and lively. The absence of residual sugars highlights the \u003cstrong\u003efreshness and crisp acidity\u003c\/strong\u003e, balanced by a delicate softness and a clean, savory finish. A Prosecco Superiore that captivates with its balance and precision.\n\n\u003ch2\u003eFood pairings with Conegliano Valdobbiadene Prosecco Superiore Nature DOCG 'Doro' 2024 - Le Vigne di Alice\u003c\/h2\u003e\nPerfect as an aperitif for those who love dry and refined wines, this Prosecco Nature pairs beautifully with light and Mediterranean cuisine.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eraw fish and tuna tartare\u003c\/li\u003e\n\u003cli\u003eseafood salads and vegetable carpaccios\u003c\/li\u003e\n\u003cli\u003esteamed or baked fish dishes\u003c\/li\u003e\n\u003cli\u003efresh and goat cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nThanks to its structure and mineral savoriness, it is also surprisingly good with vegetarian dishes or risottos with aromatic herbs.\n\n\u003ch2\u003eStorage and aging: how to store Conegliano Valdobbiadene Prosecco Superiore Nature DOCG 'Doro' 2024 - Le Vigne di Alice wine\u003c\/h2\u003e\nTo best appreciate its freshness, fragrance, and lively perlage, this wine should be consumed \u003cstrong\u003eyoung\u003c\/strong\u003e, preferably within 2 years of the harvest.\nStore the bottles upright, in a cool, dark place, away from heat sources and vibrations.\nServe at a temperature of 6-8°C to best enhance its fresh and authentic character.","brand":"Le Vigne di Alice","offers":[{"title":"Default Title","offer_id":52415002575187,"sku":"C14-L027-2024-05","price":18.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/conegliano-valdobbiadene-prosecco-superiore-nature-docg-doro-2024-le-vigne-di-alice.jpg?v=1764410463"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_10d75528-6885-401d-8429-eef0b0bdb460.jpg?v=1763419321","url":"https:\/\/www.astemyo.com\/en\/collections\/le-vigne-di-alice-vini.oembed","provider":"Astemyo","version":"1.0","type":"link"}