{"title":"The Bioca","description":"\u003ch2\u003eThe history of La Bioca winery\u003c\/h2\u003e\n\u003cp\u003eLa Bioca is a winery with roots deep in Piedmontese winemaking tradition, combining heritage and innovation to create wines that surprise and excite. Founded by wine enthusiasts, La Bioca tells the story of its territory through its labels, maintaining a strong connection to tradition while integrating modern production techniques. This duality makes their wines particularly unique and appreciated.\u003c\/p\u003e\n\n\u003ch3\u003eProduction philosophy\u003c\/h3\u003e\n\u003cp\u003eAt the heart of La Bioca's production philosophy is an approach that balances tradition and modernity, with a constant focus on sustainability. The winery adopts agricultural practices that respect the land, minimizing environmental impact and thus guaranteeing high-quality products. Attention to detail and respect for natural cycles are reflected in the wines, which authentically express the terroir.\u003c\/p\u003e\n\n\u003ch3\u003eWhat are the prices of La Bioca wines\u003c\/h3\u003e\n\u003cp\u003eLa Bioca wines are distinguished by an \u003cstrong\u003eexcellent quality-to-price ratio\u003c\/strong\u003e, making them accessible both for those new to the world of wine and for enthusiasts seeking wine discoveries at a competitive price. The price range varies based on type and vintage, allowing you to find the right wine for every occasion.\u003c\/p\u003e\n\n\u003ch2\u003eLa Bioca's iconic wines\u003c\/h2\u003e\n\u003cp\u003eLa Bioca is known for several prominent labels that win over the palates of all who taste them:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBarolo Villero:\u003c\/strong\u003e An intense and structured red, a symbol of Piedmontese tradition, with notes of cherry and sweet spices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanghe Nebbiolo:\u003c\/strong\u003e A younger and fresher version of Nebbiolo, with aromas of red fruit and light floral hints.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDolcetto d'Alba:\u003c\/strong\u003e A bold and lively red, perfect for those seeking an immediate and versatile wine.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat dishes to pair with La Bioca wines\u003c\/h2\u003e\n\u003cp\u003eEach La Bioca wine can be enhanced to its fullest with the right culinary pairing. Here are some suggestions for bringing the freshness and complexity of these wines to your table:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReds:\u003c\/strong\u003e Try Barolo Villero with braised meats or aged cheeses, while Dolcetto d'Alba pairs well with pasta dishes and white meats.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhites:\u003c\/strong\u003e La Bioca's light white wines are ideal with fish dishes, seafood salads, and light appetizers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSparkling wines:\u003c\/strong\u003e Perfect for aperitifs and festive moments, to accompany finger foods and snacks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage of La Bioca wines\u003c\/h2\u003e\n\u003cp\u003eTo best preserve La Bioca wines, it is essential to follow some simple precautions. These wines, like other quality wines, must be stored in a cool, dry place, away from direct light and temperature fluctuations. A cellar or cupboard with stable temperatures around 12-16°C are ideal for maintaining their organoleptic characteristics over time.\u003c\/p\u003e","products":[{"product_id":"barbera-d-alba-doc-zabalda-2022-la-bioca","title":"Barbera d'Alba DOC 'Zabaldà' 2022 - La Biòca","description":"\u003ch2\u003eWhat kind of wine is Barbera d'Alba DOC 'Zabaldà' 2022 - La Biòca\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBarbera d'Alba DOC 'Zabaldà' 2022 - La Biòca\u003c\/strong\u003e comes from a small vineyard of less than one hectare located in Monforte d’Alba, in the heart of the Langhe. It is produced with 100% \u003cstrong\u003eBarbera\u003c\/strong\u003e grapes, one of the most representative Piedmontese grape varieties, appreciated for its freshness, vivacity, and unmistakable personality.\u003c\/p\u003e\n\u003cp\u003eThis Barbera d'Alba stands out for its \u003cstrong\u003eauthentic and territorial character\u003c\/strong\u003e, capable of combining immediacy and depth. The name \"Zabaldà\" pays homage to the vineyard's former owner, linking the wine to the roots and traditions of its native hill. It is a medium-bodied red, with gentle tannins but a decisive personality: the classic quality everyday wine, suitable for any occasion.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e2022 vintage\u003c\/strong\u003e was characterized by warm and dry climatic conditions, which favored optimal grape ripening. The Barbera harvested in this vintage show concentration, balance, and a pleasant freshness that perfectly balances the grape variety's natural richness. The manual harvest allowed for the selection of only the best bunches, preserving the fruit's aromatic integrity.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking of \u003cstrong\u003eBarbera d'Alba DOC 'Zabaldà' 2022 - La Biòca\u003c\/strong\u003e follows the principles of artisanal production. After controlled fermentation in stainless steel tanks, the wine remains in contact with the skins for a few days, a phase called \u003cem\u003emaceration\u003c\/em\u003e, which serves to extract color, aromas, and structure.\u003c\/p\u003e\n\u003cp\u003eOnce malolactic fermentation is complete, the wine is aged in \u003cstrong\u003eSlavonian oak barrels\u003c\/strong\u003e, a traditional choice that refines its complexity without masking the expressiveness of the Barbera. After aging in wood, the wine rests in the bottle for a further period, achieving a harmonious balance between fruit and structure.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBarbera d'Alba DOC 'Zabaldà' 2022 - La Biòca\u003c\/strong\u003e is a balanced wine with a bright and immediately pleasant personality, but also capable of evolving over time.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents an intense \u003cstrong\u003eruby red\u003c\/strong\u003e with slight violet nuances, a sign of its youth and freshness.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it expresses a fruity and inviting bouquet: aromas of ripe cherry, plum, and small red berries stand out, accompanied by light notes of sweet spices and a hint of vanilla from its time in wood.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efresh, balanced, and smooth\u003c\/strong\u003e. The tannins are soft and well-integrated, while the acidity, typical of the Barbera grape, gives dynamism to the sip. The finish is clean and persistent, with a pleasant return of ripe red fruit.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Barbera d'Alba DOC 'Zabaldà' 2022 - La Biòca\u003c\/h2\u003e\n\u003cp\u003eVersatile and convivial, \u003cstrong\u003eBarbera d'Alba DOC 'Zabaldà' 2022 - La Biòca\u003c\/strong\u003e perfectly accompanies \u003cstrong\u003ePiedmontese cuisine\u003c\/strong\u003e and many traditional Italian dishes. It is a wine that adapts well, making every meal more pleasant and complete.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAppetizers based on cured meats and semi-aged cheeses\u003c\/li\u003e\n\u003cli\u003eFirst courses with meat sauces or red sauces\u003c\/li\u003e\n\u003cli\u003eGrilled white or red meats\u003c\/li\u003e\n\u003cli\u003ePizza with flavorful ingredients or a tomato base\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThanks to its balance, it is also ideal as an everyday wine to share with friends, transforming a lunch or dinner into a moment of authentic pleasure.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Barbera d'Alba DOC 'Zabaldà' 2022 - La Biòca\u003c\/h2\u003e\n\u003cp\u003eTo preserve the organoleptic qualities of \u003cstrong\u003eBarbera d'Alba DOC 'Zabaldà' 2022 - La Biòca\u003c\/strong\u003e, it is recommended to store it in a cool, dark environment with controlled humidity, avoiding temperature fluctuations.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal storage temperature:\u003c\/strong\u003e between 12°C and 16°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e bottle laid horizontally, to keep the cork always moist\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhile ready to drink now, this Barbera can evolve positively for several years in the bottle, developing more mature and softer aromas. A wine that combines \u003cstrong\u003ecraftsmanship, taste, and authenticity\u003c\/strong\u003e, perfect for those seeking a quality Barbera d'Alba with an excellent price-to-enjoyment ratio.\u003c\/p\u003e","brand":"La Bioca","offers":[{"title":"Default Title","offer_id":52414297211219,"sku":"B02-L000-2022-05","price":15.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/barbera-d-alba-doc-zabalda-2022-la-bioca.jpg?v=1764406623"},{"product_id":"barolo-docg-aculei-2018-la-bioca","title":"Barolo DOCG 'Aculei' 2018 - La Biòca","description":"\u003ch2\u003eWhat kind of wine is Barolo DOCG 'Aculei' 2018 - La Biòca\u003c\/h2\u003e\n\u003cstrong\u003eBarolo DOCG 'Aculei' 2018 - La Biòca\u003c\/strong\u003e is made from 100% Nebbiolo grapes, the iconic varietal of the Langhe. It is a red wine of great structure and aromatic complexity, capable of authentically telling the story of the hilly territory from which it comes. Produced in the renowned Barolo area, this wine represents one of the purest and most fascinating expressions of the Piedmontese hills, where tufa soils and calcareous marls give elegance and depth to long-aging reds.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n2018 was a balanced vintage, characterized by a regular climatic trend that favored a complete ripening of the Nebbiolo grapes. Mild temperatures and well-distributed rainfall allowed for healthy clusters with a good concentration of sugars and fine tannins. The result is an elegant and harmonious Barolo, with an extraordinary ability to evolve over time.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe winemaking of \u003cstrong\u003eBarolo DOCG 'Aculei' 2018 - La Biòca\u003c\/strong\u003e follows traditional methods, with alcoholic fermentation in stainless steel at controlled temperatures and a long maceration on the skins, useful for extracting color, aromas, and tannins. Aging takes place for about two years in French oak tonneau and barriques, where the wine develops complexity and finesse, before continuing its evolution in the bottle prior to market release.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cstrong\u003eBarolo DOCG 'Aculei' 2018 - La Biòca\u003c\/strong\u003e presents itself as a wine with an austere yet extremely refined profile, perfect for those who wish to discover the true identity of Langhe Nebbiolo.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, the color is \u003cstrong\u003eintense garnet red\u003c\/strong\u003e with slight orange reflections, a sign of the beginning of evolution and typical of carefully aged Barolo.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is complex and enveloping, with hints of ripe red fruit, spices, dried rose, and a balsamic touch. The woody notes are well integrated, contributing to enrich the aromatic profile without overpowering the fruit's freshness.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is structured, with present yet velvety tannins. Good acidity supports the sip, making it balanced and persistent. The finish is long, elegant, and slightly spicy, with a return of red fruits and liquorice. A wine already enjoyable today, but capable of evolving wonderfully over the years.\n\n\u003ch2\u003eFood Pairings for Barolo DOCG 'Aculei' 2018 - La Biòca\u003c\/h2\u003e\nThanks to its structure and complexity, this Barolo pairs perfectly with rich and flavorful dishes. Ideal with:\n\u003cul\u003e\n\u003cli\u003egrilled or braised red meats\u003c\/li\u003e\n\u003cli\u003egame dishes\u003c\/li\u003e\n\u003cli\u003erisottos with porcini mushrooms or truffles\u003c\/li\u003e\n\u003cli\u003eaged and intense cheeses, such as Castelmagno or Parmigiano Reggiano\u003c\/li\u003e\n\u003c\/ul\u003e\nFor a dinner with friends or a special occasion, Barolo 'Aculei' transforms every dish into an authentic taste experience.\n\n\u003ch2\u003eStorage and Aging: How to store Barolo DOCG 'Aculei' 2018 - La Biòca\u003c\/h2\u003e\nTo best preserve the qualities of this Barolo, it is important to store it in a cool, dark environment with controlled humidity, ideally at a constant temperature of \u003cstrong\u003e12-15°C\u003c\/strong\u003e. Bottles should be kept horizontally to keep the cork consistently moist and ensure perfect insulation.\nBarolo 'Aculei' 2018 has an \u003cstrong\u003eexcellent aging potential\u003c\/strong\u003e: it can age in the cellar for 10-15 years, evolving towards complex aromas and tertiary scents such as leather, spices, and tobacco. A great red to enjoy today or to keep for the future.","brand":"La Bioca","offers":[{"title":"Default Title","offer_id":52414365761875,"sku":"B06-L000-2018-05","price":35.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/barolo-docg-aculei-2018-la-bioca.jpg?v=1764406982"},{"product_id":"langhe-nebbiolo-doc-riccinnebbia-2023-la-bioca","title":"Langhe Nebbiolo DOC 'Riccinnebbia' 2023 - La Biòca","description":"\u003ch2\u003eWhat kind of wine is Langhe Nebbiolo DOC 'Riccinnebbia' 2023 - La Biòca?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLanghe Nebbiolo DOC 'Riccinnebbia' 2023 - La Biòca\u003c\/strong\u003e is a characterful Piedmontese red wine, an authentic product of the Langhe hills. It is made exclusively from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes, the emblematic grape variety of the region, known for its elegance, tannic structure, and good aging potential. This wine expresses the perfect balance between tradition and modern drinkability, revealing a full yet harmonious body, with a profile that combines intensity and finesse.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2023 vintage in the Langhe was characterized by a balanced climate, with a warm but not excessive summer and well-distributed rainfall. The harvest, which took place in early October, allowed for the collection of healthy and ripe grapes, ensuring aromatic freshness and soft tannins. The result is a Nebbiolo with a fruity and lively profile, ready to offer a pleasant tasting experience even when young.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eImmediately after harvesting, the grapes are crushed and sent for \u003cstrong\u003ealcoholic fermentation\u003c\/strong\u003e in steel tanks, a process during which the natural sugars are converted into alcohol. This is followed by \u003cstrong\u003emaceration\u003c\/strong\u003e on the skins, which extracts color, aroma, and tannin. Aging continues for approximately 14 months in large Slavonian oak barrels, a wood that imparts complexity and harmony without overpowering the fresh and fruity nature of Nebbiolo.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, the \u003cstrong\u003eLanghe Nebbiolo DOC 'Riccinnebbia' 2023 - La Biòca\u003c\/strong\u003e presents a brilliant garnet red, typical of young Nebbiolo, with slightly orange reflections that anticipate its future evolution.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is fine and intense: notes of red fruits such as cherry and raspberry dominate, followed by floral hints of violet and slight spicy nuances from the wood aging. Over time, more complex scents of tobacco and undergrowth emerge.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, the wine is balanced and well-structured. The tannins, present but smooth, blend with a pleasant freshness; the mouthfeel is full and long, with a persistent and slightly savory finish that invites another sip. It is an elegant yet accessible Nebbiolo, ideal for those who wish to discover the authentic character of the Langhe without committing to a too austere wine.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Langhe Nebbiolo DOC 'Riccinnebbia' 2023 - La Biòca\u003c\/h2\u003e\n\u003cp\u003eVersatile and highly drinkable, the \u003cstrong\u003eLanghe Nebbiolo DOC 'Riccinnebbia' 2023 - La Biòca\u003c\/strong\u003e pairs well with many Piedmontese dishes and beyond. Ideal pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWarm appetizers and typical cured meats such as vitello tonnato or Bra sausage\u003c\/li\u003e\n\u003cli\u003eSavory pasta dishes with meat or mushrooms, such as tagliatelle with ragu or porcini mushroom risotto\u003c\/li\u003e\n\u003cli\u003eMain courses of grilled or roasted red meats\u003c\/li\u003e\n\u003cli\u003eMedium-aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts freshness and measured tannins also make it perfect with more modern dishes, such as gourmet burgers or grilled vegetable preparations.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Langhe Nebbiolo DOC 'Riccinnebbia' 2023 - La Biòca wine\u003c\/h2\u003e\n\u003cp\u003eTo best appreciate its characteristics, Langhe Nebbiolo Riccinnebbia 2023 should be stored in a cool place, with a constant temperature between 12 and 16 °C, away from direct light and strong odors. The bottle should be kept horizontally to keep the cork moist and ensure proper sealing over time.\u003c\/p\u003e\n\u003cp\u003eWhile enjoyable when young, this Nebbiolo has good aging potential: it can age in the bottle for 4-6 years, developing more complex aromas and greater softness on the palate. A wine to buy today and rediscover with pleasure in the years to come.\u003c\/p\u003e","brand":"La Bioca","offers":[{"title":"Default Title","offer_id":52415209144659,"sku":"L02-L000-2023-05","price":16.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/langhe-nebbiolo-doc-riccinnebbia-2023-la-bioca.jpg?v=1764412073"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_9f70c1c6-f855-4c1c-b1cb-b6804e7ced67.jpg?v=1763419227","url":"https:\/\/www.astemyo.com\/en\/collections\/labioca-vini.oembed","provider":"Astemyo","version":"1.0","type":"link"}