{"title":"Jean Vesselle","description":"\u003ch2\u003eThe history of Jean Vesselle winery\u003c\/h2\u003e\nThe Jean Vesselle winery is a name that evokes tradition and innovation in the world of wine. Located in the enchanting Champagne region of France, this winery boasts a rich heritage of craftsmanship and passion for the art of winemaking. Founded by Jean Vesselle, the brand has successfully combined artisanal traditions with new technologies, always guaranteeing a high-quality product.\n\n\u003ch3\u003eProduction philosophy\u003c\/h3\u003e\nJean Vesselle's production philosophy is a perfect balance between tradition and modernity. The winery is committed to following traditional methods, such as manual grape harvesting, while adopting sustainable and innovative approaches in viticulture. This mix guarantees wines that respect the environment and reflect the original terroir.\n\n\u003ch3\u003eWhat are the prices of Jean Vesselle wines?\u003c\/h3\u003e\nJean Vesselle wines offer different price points, accessible for those seeking a quality experience without compromise. Generally, prices vary based on the label and vintage:\n\u003cul\u003e\n\u003cli\u003eEntry-level labels: from €25 to €40\u003c\/li\u003e\n\u003cli\u003eSpecial editions or reserves: from €50 to €100\u003c\/li\u003e\n\u003cli\u003eSpecial vintages: over €100\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIconic Jean Vesselle wines\u003c\/h2\u003e\nSome of Jean Vesselle's iconic labels include:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eJean Vesselle Brut Réserve\u003c\/strong\u003e: A classic of the House, known for its elegance and persistent finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJean Vesselle Bouzy Rouge\u003c\/strong\u003e: A rare red wine from the region, fresh and fruity, perfect for those looking for something different.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJean Vesselle Oeil de Perdrix\u003c\/strong\u003e: A rosé cuvée with a delicate and refined aromatic profile.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat dishes to pair with Jean Vesselle wines\u003c\/h2\u003e\nJean Vesselle wines lend themselves to multiple culinary pairings, enhancing dishes with their aromatic complexity.\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSparkling wines\u003c\/strong\u003e: Perfect with appetizers, seafood, and creamy cheeses.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRed wines\u003c\/strong\u003e: Ideal with white meats, fish dishes like grilled salmon, or pasta with light sauces.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhite wines\u003c\/strong\u003e: Pair well with vegetable dishes, grilled poultry, and soft cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage of Jean Vesselle wines\u003c\/h2\u003e\nUnderstanding \u003cstrong\u003ehow to store Jean Vesselle wines\u003c\/strong\u003e is crucial to maintaining their organoleptic qualities. It is important to store bottles in a cool, dry, and preferably dark environment. The ideal temperature is between 10-15°C. Bottles should be stored horizontally to keep the cork moist and ensure proper wine evolution.","products":[{"product_id":"champagne-l-expression-nature-pas-dose-jean-vasselle","title":"Champagne \"l'Expression Nature\" Pas Dosé - Jean Vasselle","description":"\u003ch2\u003eWhat kind of wine is Champagne “l’Expression Nature” Pas Dosé - Jean Vasselle?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne “l’Expression Nature” Pas Dosé - Jean Vasselle\u003c\/strong\u003e is an authentic expression of the savoir-faire of the historic \u003cem\u003eMaison Jean Vasselle\u003c\/em\u003e, located in the heart of the Montagne de Reims, in the prestigious Bouzy area. This Champagne is made entirely from grapes sourced from their Grand Cru vineyards, perfectly embodying the balance between tradition and purity.\u003c\/p\u003e\n\u003cp\u003eProduced using the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e, also known as the \u003cem\u003etraditional method\u003c\/em\u003e, it involves secondary fermentation in the bottle, which naturally creates the fine effervescence, a hallmark of quality Champagnes. The absence of sugar dosage makes this label “Pas Dosé,” offering a clear and honest interpretation of the terroir.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe vintage of this Champagne “l’Expression Nature” Pas Dosé - Jean Vasselle is distinguished by a balanced and cool climate, with sunny days and breezy nights during the harvest. The \u003cstrong\u003ePinot Noir (80%)\u003c\/strong\u003e and \u003cstrong\u003eChardonnay (20%)\u003c\/strong\u003e grapes achieved optimal ripeness, guaranteeing a cuvée of great aromatic purity and solid mineral structure.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Ageing\u003c\/h3\u003e\n\u003cp\u003eVinification follows an artisanal approach that respects the fruit. After fermentation in stainless steel, the wine rests on its lees for \u003cstrong\u003eat least 2-3 years\u003c\/strong\u003e, developing complexity and finesse. The absence of final dosage (“Pas Dosé”) allows the appreciation of the natural freshness and mineral tension that characterize the Jean Vasselle Maison style, making the wine particularly elegant and direct.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eChampagne “l’Expression Nature” Pas Dosé - Jean Vasselle stands out for its personality and sensory precision. Below are the main characteristics that make it unique.\u003c\/p\u003e\n\n\u003ch3\u003eColour\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with golden reflections, while the perlage — the chain of bubbles — is fine and continuous, a sign of long lees ageing and excellent quality.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, there are fragrant notes of \u003cstrong\u003ewhite-fleshed fruit\u003c\/strong\u003e, candied citrus, and subtle nuances of bread crust. The underlying minerality, typical of Bouzy’s chalky terroir, adds depth and allure.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003evibrant, dry, and incisive\u003c\/strong\u003e. The attack reveals great tension and clarity, well-balanced by the roundness of Pinot Noir. The bubbles are creamy and persistent, and the finish is long, with echoes of flint and dried fruit. A sip that immediately invites another glass.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne “l’Expression Nature” Pas Dosé - Jean Vasselle\u003c\/h2\u003e\n\u003cp\u003ePerfect as a sophisticated aperitif, this Champagne splendidly accompanies fish dishes and delicate preparations. Some ideal pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCrustaceans and seafood, particularly oysters and raw langoustines\u003c\/li\u003e\n\u003cli\u003eSashimi and tartare of white fish or salmon\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged cheeses\u003c\/li\u003e\n\u003cli\u003eFresh-tasting vegetarian dishes, such as herb risottos or seasonal vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts structure and mineral freshness also allow it to enhance white meats and baked fish dishes.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Ageing: How to Store Champagne “l’Expression Nature” Pas Dosé - Jean Vasselle\u003c\/h2\u003e\n\u003cp\u003eTo preserve the quality and elegance of \u003cstrong\u003eChampagne “l’Expression Nature” Pas Dosé - Jean Vasselle\u003c\/strong\u003e, it’s important to follow some simple precautions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Store between 10 and 12°C, avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Protect the bottle from direct light, which can alter aromas and color.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e Keep the bottle horizontally, with the cork in contact with the wine to prevent air infiltration.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eConsumed within 3-4 years of purchase, the cuvée retains its freshness and vitality. Those who prefer more evolved nuances can allow it to mature further in the cellar, enabling the Champagne to develop aromatic complexity and softer, toastier notes.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414593761619,"sku":"C07-J005-0-05_D000","price":67.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-l-expression-nature-pas-dose-jean-vasselle.jpg?v=1764408072"},{"product_id":"champagne-brut-oeil-de-perdrix-jean-vesselle","title":"Champagne Brut 'Oeil de Perdrix' - Jean Vesselle","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Oeil de Perdrix' - Jean Vesselle?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut 'Oeil de Perdrix' - Jean Vesselle\u003c\/strong\u003e is a historic and fascinating label, born in the heart of the \u003cstrong\u003eCôte des Noirs\u003c\/strong\u003e, in the prestigious locality of \u003cstrong\u003eBouzy\u003c\/strong\u003e, famous for its Pinot Noir vineyards. This Champagne embodies the most authentic tradition of the Jean Vesselle maison, which has been a benchmark for generations for those who love characterful sparkling wines with artisanal charm.\u003c\/p\u003e\n\u003cp\u003eThe name \"Oeil de Perdrix,\" meaning \"partridge eye\" in French, refers to its particular rosé color, the result of a short maceration of Pinot Noir on the skins. The production method is the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e (or classic method), which involves secondary fermentation in the bottle and a long aging on the lees to impart fineness and structure.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe grapes come from Pinot Noir vineyards that benefit from Champagne's temperate climate and Bouzy's chalky soils, ideal for ensuring elegance and freshness. The most recent vintages are characterized by a perfect balance between grape ripeness and natural acidity, with a hand harvest to preserve the integrity of the bunches.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking follows the rigorous \u003cstrong\u003eclassic method\u003c\/strong\u003e: after soft pressing of the grapes, a brief maceration in contact with the skins imparts the characteristic pale salmon color. The second fermentation takes place in the bottle, as per tradition, followed by aging on the lees for approximately 3 years, during which the wine develops complexity and aromatic depth. The \u003cstrong\u003edosage\u003c\/strong\u003e, a small addition of sugars after disgorgement, is restrained, thus maintaining balance and freshness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents with a bright and brilliant \u003cstrong\u003esalmon pink hue with amber reflections\u003c\/strong\u003e, immediately catching the eye and hinting at its elegance.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is broad and complex, with notes of ripe red fruits, citrus peel, hints of honey, and toasted nuances from aging on the lees. The aromas blend harmoniously into a refined and enveloping profile.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is balanced, full, and rounded. The \u003cstrong\u003efine and persistent bubbles\u003c\/strong\u003e accompany a creamy and vibrant structure. The finish is long and mineral, with a pleasant fruity return and a savory vein that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003ePairings for Champagne Brut 'Oeil de Perdrix' - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eVersatile and surprising, this Champagne pairs easily with various dishes. It is ideal as an aperitif but truly shines at the table with seafood and delicate meats. Some suggested pairings:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSalmon or tuna tartare\u003c\/li\u003e\n\u003cli\u003eShellfish and seafood\u003c\/li\u003e\n\u003cli\u003eSeafood risotto or porcini mushroom risotto\u003c\/li\u003e\n\u003cli\u003eHerb-roasted poultry\u003c\/li\u003e\n\u003cli\u003eSemi-soft cheeses, such as Brie de Meaux\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts structure and balance make it a perfect companion for elegant menus and special dinners.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut 'Oeil de Perdrix' - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eTo fully appreciate this Champagne, it is essential to store it under the right conditions. Here are some useful tips:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: between 10°C and 13°C constantly, avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: keep bottles in the dark, as direct light can compromise aromas and freshness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: store the bottle on its side, so that the cork remains in contact with the wine and does not dry out.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWell-stored, Champagne Brut 'Oeil de Perdrix' - Jean Vesselle can evolve for several years, developing more complex tones and greater softness. However, its freshness and fruity profile also make it perfect for immediate enjoyment.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414627217747,"sku":"C07-J005-0-05_D001","price":50.11,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-oeil-de-perdrix-jean-vesselle.jpg?v=1764408392"},{"product_id":"champagne-brut-oeil-de-perdrix-jean-vesselle-0-375l-89211","title":"Champagne Brut 'Oeil de Perdrix' - Jean Vesselle (0.375l)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Oeil de Perdrix' - Jean Vesselle (0.375l)?\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut 'Oeil de Perdrix' - Jean Vesselle (0.375l)\u003c\/strong\u003e is one of the most original expressions from Maison Jean Vesselle, a historic family business in Bouzy, at the heart of the Montagne de Reims. It is a rare and fascinating \u003cstrong\u003erosé Champagne\u003c\/strong\u003e with coppery hues, born from an ancient tradition that combines elegance, complexity, and delightful drinkability.\nThe 0.375l (half bottle) format is perfect for those who wish to discover an artisanal product of great charm, ideal for a toast for two or to accompany a refined dinner.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nDepending on the batch, the vintage may vary, but each bottle of \u003cstrong\u003eChampagne Brut 'Oeil de Perdrix'\u003c\/strong\u003e reflects the distinctive style of the Maison: a balance between freshness and structure, with a \"Brut\" dosage that enhances its natural character and the purity of the fruit. It is primarily produced from \u003cstrong\u003ePinot Noir\u003c\/strong\u003e grapes, the emblematic varietal of the village of Bouzy, and each vintage maintains a consistent and recognizable identity.\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\nThe French term \u003cem\u003eOeil de Perdrix\u003c\/em\u003e means \"partridge eye\" and describes the particular color of this Champagne, resulting from a brief \u003cstrong\u003emaceration\u003c\/strong\u003e of Pinot Noir grapes: the skins remain in contact with the must for a very limited time, just enough to impart that delicate rosé hue and a light tannic structure.\nFermentation takes place in stainless steel to preserve aromatic freshness, followed by approximately 3 years of aging on lees, which gives complexity and finesse to the bubbles.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, \u003cstrong\u003eChampagne Brut 'Oeil de Perdrix' - Jean Vesselle (0.375l)\u003c\/strong\u003e presents a salmon-pink hue with coppery reflections, vibrant and brilliant. The perlage is fine and persistent, a sign of meticulous craftsmanship and long aging on lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose opens with aromas of \u003cstrong\u003ered fruits\u003c\/strong\u003e such as raspberry and wild strawberry, followed by citrus accents and floral notes. With aeration, nuances of bread crust and almond emerge, testifying to the mastery of the aging process.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is fresh, balanced, and slightly vinous, with a beautiful structure that distinguishes it from lighter rosés. The balance between acidity and softness makes for a satisfying drinking experience and invites another sip. The finish is dry, elegant, and persistent, with an aftertaste of red fruits and citrus.\n\n\u003ch2\u003eFood Pairings for Champagne Brut 'Oeil de Perdrix' - Jean Vesselle (0.375l)\u003c\/h2\u003e\nThis rosé Champagne is a versatile companion at the table. Thanks to its freshness and structure, it is perfect to accompany:\n\u003cul\u003e\n\u003cli\u003eAppetizers based on light cured meats or crostini with foie gras\u003c\/li\u003e\n\u003cli\u003eFlavorful fish dishes, such as salmon or seared tuna\u003c\/li\u003e\n\u003cli\u003eModerately spiced Asian cuisine\u003c\/li\u003e\n\u003cli\u003eSoft cheeses and fruit tarts\u003c\/li\u003e\n\u003c\/ul\u003e\nFor a convivial experience, it can also be enjoyed on its own as a classy aperitif.\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\nKnowing \u003cstrong\u003ehow to store Champagne Brut 'Oeil de Perdrix' - Jean Vesselle (0.375l)\u003c\/strong\u003e is essential to maintain its quality and elegance.\nStore the bottle horizontally, in a cool place away from direct light, at a constant temperature between 10 and 12°C. Avoid sudden temperature changes and vibrations, which can compromise the perlage and the finesse of the aromas.\nWhile already perfect for immediate drinking, this Champagne can evolve for 2-3 years, developing more mature and slightly toasted notes.\n\nA practical format, authentic production, and refined taste: \u003cstrong\u003eChampagne Brut 'Oeil de Perdrix' - Jean Vesselle (0.375l)\u003c\/strong\u003e is the ideal choice for those seeking a small yet great Champagne to discover and share.","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414627381587,"sku":"C07-J005-0-03_D000","price":33.04,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-oeil-de-perdrix-jean-vesselle-0-375l-89211.jpg?v=1764408395"},{"product_id":"champagne-brut-oeil-de-perdrix-magnum-jean-vesselle","title":"Champagne Brut 'Oeil de Perdrix' Magnum - Jean Vesselle","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Oeil de Perdrix' Magnum - Jean Vesselle?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut 'Oeil de Perdrix' Magnum - Jean Vesselle\u003c\/strong\u003e is a fascinating example of elegance and tradition from \u003cstrong\u003eBouzy\u003c\/strong\u003e, one of Champagne's most renowned crus and home to Pinot Noir. This precious magnum version is born from the \u003cstrong\u003eJean Vesselle house's\u003c\/strong\u003e choice to revive an ancient, now rare, production style, named for its characteristic pink hue, similar to a partridge's eye (\"œil de perdrix\" in French).\u003c\/p\u003e\n\u003cp\u003eThe result of a production using the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e – which involves secondary fermentation and long maturation in the bottle on lees – this Champagne combines the charm of tradition with the precision of artisanal craftsmanship. The brief maceration on the Pinot Noir skins gives the wine a delicate coppery tone and a unique aromatic profile.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe vintages of \u003cstrong\u003eOeil de Perdrix\u003c\/strong\u003e are characterized by the strong territorial expression of Bouzy, where the continental climate and sunny exposures allow Pinot Noir to achieve great ripeness. Recent vintages are distinguished by balance and aromatic freshness, thanks to a harvest conducted at optimal ripeness, enhancing the wine's structure and finesse.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe production of this Champagne rigorously follows the \u003cstrong\u003etraditional method\u003c\/strong\u003e, with secondary fermentation in the bottle and a long period of maturation on lees, generally exceeding 36 months. The \u003cstrong\u003eBrut dosage\u003c\/strong\u003e ensures a balance between vibrancy and softness, allowing the natural expressiveness of Pinot Noir to shine. The short maceration on the skins, a key phase of the process, gives the wine its typical antique rose color and distinctive aromatic richness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe tasting experience of \u003cstrong\u003eChampagne Brut 'Oeil de Perdrix' Magnum - Jean Vesselle\u003c\/strong\u003e is a journey through elegance, structure, and history.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eThe wine presents a \u003cstrong\u003esalmon pink\u003c\/strong\u003e hue with amber and luminous reflections. The fine and continuous bubbles form a delicate and persistent mousse that enhances the wine's vivacity.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it is complex and inviting, with notes of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e, candied citrus, and hints of fine pastry. Light nuances of sweet spices and elegant toastiness are also perceptible, resulting from the long period on the lees.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is harmonious, full, and enveloping. The typical freshness of Brut combines with the structure of Pinot Noir, offering a dynamic and refined drink. The persistence is long, mineral, and slightly savory, with a finish that recalls fruit and the creaminess of the bubbles.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut 'Oeil de Perdrix' Magnum - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this Champagne lends itself to numerous gastronomic pairings, ideal for an elegant toast or to accompany an entire meal. It pairs excellently with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw seafood and salmon tartare\u003c\/li\u003e\n\u003cli\u003eFish carpaccio or seared red tuna\u003c\/li\u003e\n\u003cli\u003eDelicately flavored crustaceans and shellfish\u003c\/li\u003e\n\u003cli\u003ePoultry or white meat dishes\u003c\/li\u003e\n\u003cli\u003eFresh or moderately aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso perfect to serve at events and celebrations, the magnum format amplifies its ability to evolve over time, offering even more complex and profound aromas.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut 'Oeil de Perdrix' Magnum - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eTo preserve the characteristics of this Champagne, it is important to store it following a few simple rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10°C and 12°C, constant over time, avoiding thermal shocks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in a dark place or with very dim light to protect the wine from oxidation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e the bottle should be kept horizontally to keep the cork moist and ensure a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe magnum format, thanks to its larger volume, offers slower and more harmonious maturation, allowing \u003cstrong\u003eChampagne Brut 'Oeil de Perdrix' Magnum - Jean Vesselle\u003c\/strong\u003e to evolve positively for several years, enriching itself with complexity and finesse.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414627512659,"sku":"C07-J005-0-06_D000","price":131.1,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-oeil-de-perdrix-magnum-jean-vesselle.jpg?v=1764408397"},{"product_id":"champagne-brut-rose-de-saignee-jean-vesselle","title":"Brut Champagne 'Rosé de Saignée' - Jean Vesselle","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Rosé de Saignèe' - Jean Vesselle?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle\u003c\/strong\u003e is the authentic expression of the tradition of \u003cstrong\u003eMaison Jean Vesselle\u003c\/strong\u003e, a historic family business in Bouzy, in the heart of the Montagne de Reims. Produced with \u003cstrong\u003e100% Pinot Noir\u003c\/strong\u003e grapes from selected plots in Bouzy, Loches-sur-Ource, and Barséquanais, it showcases the purity and strength of one of the most renowned territories for this grape variety.\u003c\/p\u003e\n\u003cp\u003eThe term \u003cem\u003eRosé de Saignèe\u003c\/em\u003e indicates a rare and precious production method. Unlike rosés obtained by blending, in this case, the color comes from a brief maceration of the must with the dark skins of Pinot Noir, lasting between 24 and 48 hours. It's a delicate balance: too short a time would result in a pale and light wine, while too long a time would lead to an overly tannic taste. The result is a Champagne rosé with perfectly balanced color and aromatic intensity.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe vintage of this Champagne Brut 'Rosé de Saignèe' - Jean Vesselle reflects the typical climatic characteristics of Champagne, with mild summers and strong temperature fluctuations that favor a slow and regular ripening of the Pinot Noir. The grapes are hand-harvested, selected one by one to ensure only the best bunches, achieving the full expression of the Bouzy terroir.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking follows the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e, which is secondary fermentation in the bottle, with a period of aging on lees for several months. This slow maturation enriches the wine with complex notes and fine, persistent bubbles. The dosage is \u003cstrong\u003eBrut\u003c\/strong\u003e, meaning it has a controlled amount of residual sugar, to maintain freshness and balance between acidity and structure.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle presents an intense pink color with coppery hues, a clear indication of its decisive character and the exclusive use of Pinot Noir. The perlage is fine and continuous, a sign of long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it expresses a rich and refined aromatic profile: notes of wild strawberries, currants, pomegranate, and citrus accents intertwine with nuances of bread crust and almond. The elegance of the aromas is accompanied by a pleasant complexity typical of great Saignée Champagne rosés.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is elegant and vibrant. The attack is fruity and juicy, followed by a beautiful minerality and a long, seductive finish. The fine bubbles amplify the sensations and make each sip harmonious and fresh, with a finish that recalls small red berries and saline notes.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut 'Rosé de Saignèe' - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eThis Champagne is particularly versatile in food pairings. Thanks to its structure and freshness, it perfectly accompanies an entire meal or dishes that require elegance and character.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and fish or shellfish carpaccios\u003c\/li\u003e\n\u003cli\u003eSashimi, sushi, and Japanese cuisine dishes\u003c\/li\u003e\n\u003cli\u003eDelicate white meats, such as veal or poultry\u003c\/li\u003e\n\u003cli\u003eSoft cheeses and lightly aged cheeses\u003c\/li\u003e\n\u003cli\u003eFresh red berries or lightly sweet desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is also perfect as a \u003cstrong\u003emeditation Champagne\u003c\/strong\u003e, to be shared for a special toast.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut 'Rosé de Saignèe' - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the qualities of this Champagne, it is important to adopt a few essential precautions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore the bottles in a cool and stable environment, with a constant temperature around \u003cstrong\u003e10-12°C (50-54°F)\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eKeep the wine away from direct light and intense odors, which could alter its aromas.\u003c\/li\u003e\n\u003cli\u003ePosition the bottle \u003cstrong\u003ehorizontally\u003c\/strong\u003e, so that the cork remains moist and maintains its seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle can be enjoyed immediately to appreciate its freshness and vivacity, but it also lends itself to a short aging period in the cellar (up to 3-4 years), during which it will develop even more complex and nuanced notes.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414637310291,"sku":"C07-J005-0-05_D002","price":64.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-de-saignee-jean-vesselle.jpg?v=1764408445"},{"product_id":"champagne-brut-rose-de-saignee-jean-vesselle-0-375l","title":"Champagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)\u003c\/strong\u003e is one of the most authentic and fascinating expressions of the Bouzy terroir, in the Montagne de Reims. This rosé Champagne is born from an artisanal approach and a family philosophy that prioritizes the identity of Pinot Noir, the main grape variety of the area. The 0.375 l format, perfect for two glasses, makes this bottle ideal for a special toast or as a high-quality personal tasting.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eJean Vesselle produces its \u003cstrong\u003eRosé de Saignèe\u003c\/strong\u003e by selecting the best grapes from vineyards with different exposures, enhancing the nuances of each harvest. Recent vintages are distinguished by balance, freshness, and aromatic intensity, with excellent evolutionary potential even in the small format.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe term “\u003cem\u003esaignée\u003c\/em\u003e” indicates a winemaking technique used to obtain rosés with greater body and complexity: the Pinot Noir grapes are left in contact with the skins for a short period (generally 24 to 48 hours) to extract color and fruity notes. After pressing and fermentation, the wine rests on the lees in the bottle for several months, enriching itself with aromas and creaminess. The final blending aims to achieve a natural balance, without excessive sugar, to enhance the purity of the fruit and the typical minerality of Bouzy Champagne.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, the \u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)\u003c\/strong\u003e displays a fascinating intense rosé color, with light ruby reflections and a fine and persistent perlage that highlights its liveliness.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aromatic profile is rich and fresh: notes of wild strawberry, currant, and raspberry intertwine with slight citrus accents and hints of bread crust, derived from aging on the lees. Over time, elegant spicy and fruity notes emerge, amplifying its complexity.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is structured yet balanced. The sip is dynamic, with a lively acidity that accompanies the pleasant fruity sensation. The long and clean finish leaves an elegant trail of wild strawberries and orange zest.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)\u003c\/h2\u003e\n\u003cp\u003eThis rosé Champagne is perfectly suited for various moments of a meal and perfectly accompanies dishes with a strong but not excessively savory taste. It can be served as a refined aperitif or at the table with fish or delicate meat dishes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSalmon or red tuna tartare\u003c\/li\u003e\n\u003cli\u003eBeef or veal carpaccio\u003c\/li\u003e\n\u003cli\u003eShellfish and seafood\u003c\/li\u003e\n\u003cli\u003eSoft cheeses like brie or young taleggio\u003c\/li\u003e\n\u003cli\u003eOriental cuisine dishes based on light spices and citrus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eVersatile and surprising, this Rosé de Saignée also lends itself to accompanying creative cuisine dishes or gourmet finger food.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)\u003c\/h2\u003e\n\u003cp\u003eTo best preserve its characteristics, the \u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)\u003c\/strong\u003e should be stored in a cool, dry place away from direct light. The ideal temperature is between 10 and 12°C, with the bottle placed horizontally to keep the cork moist.\u003c\/p\u003e\n\u003cp\u003eAlthough this 0.375 l format is intended for relatively quick consumption, it can evolve for 2-3 years, developing more complex and mature nuances. It is recommended to serve it at a temperature of 8-10°C to fully appreciate its delicacy and fruity freshness.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414637408595,"sku":"C07-J005-0-03_D001","price":34.22,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-de-saignee-jean-vesselle-0-375l.jpg?v=1764408447"},{"product_id":"champagne-brut-rose-de-saignee-magnum-jean-vesselle","title":"Champagne Brut 'Rosé de Saignée' Magnum - Jean Vesselle","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/strong\u003e is a rosé with a bold personality and authentic charm, signed by a historic maison from Bouzy, in the heart of Champagne. Produced primarily from Pinot Noir grapes, this rosé Champagne is made using the traditional “de saignée” method, a rare technique that gives the wine an intense color and surprising structure. In the Magnum format, it fully expresses its complexity and ability to evolve over time.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe vintage of \u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/strong\u003e perfectly reflects the climatic trend of the Bouzy area, where the ripening of the grapes is favored by an ideal microclimate and chalk-rich soils. This balance between sun and freshness allows for grapes with concentrated aromas and natural elegance, perfect for the vinification of rosés with a strong identity.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eThe processing follows the \u003cem\u003eChampenois method\u003c\/em\u003e with secondary fermentation in the bottle, but what distinguishes this Champagne is the \u003cstrong\u003elimited maceration of Pinot Noir skins\u003c\/strong\u003e in contact with the must: a process called “saignée”, or “bleeding”. This step gives the wine its bright and intense color and an aromatic profile rich in fresh red fruits. After fermentation, the wine rests on its lees for at least 3 years, gaining complexity and finesse.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/strong\u003e captivates with its expressiveness and the perfect harmony between freshness and body. Below are its main organoleptic characteristics.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents an \u003cstrong\u003eintense pink with coppery reflections\u003c\/strong\u003e, bright and inviting, embellished by a fine and persistent perlage that testifies to the care in secondary fermentation in the bottle.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose reveals aromas of \u003cstrong\u003ewild strawberries, raspberries, and pomegranate\u003c\/strong\u003e, accompanied by hints of sweet spices and mineral notes typical of the Bouzy terroir. With evolution, more complex notes of citrus and toasted bread emerge.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003elively, structured, and surprisingly balanced\u003c\/strong\u003e. The attack is fresh, supported by a pleasant acidity and a long finish that recalls red fruits and a slightly savory touch. The Magnum format amplifies the roundness and gustatory complexity.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this rosé Champagne is suitable for numerous pairings. Perfect as an aperitif, but also to accompany an entire meal thanks to its structure.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers, salmon or tuna carpaccio\u003c\/li\u003e\n\u003cli\u003eGrilled fish dishes and shellfish\u003c\/li\u003e\n\u003cli\u003eFirst courses with lightly spiced or tomato-based sauces\u003c\/li\u003e\n\u003cli\u003eWhite meats and delicate cured meats\u003c\/li\u003e\n\u003cli\u003eSoft or lightly aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso ideal with ethnic dishes with sweet and spicy notes, which enhance its liveliness and fruitiness.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eTo maintain the intact qualities of \u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/strong\u003e, it is essential to store it correctly. Keep the bottle horizontally, in a dark place with a constant temperature between 10°C and 14°C, avoiding temperature fluctuations and vibrations. The Magnum format ensures slower and more harmonious evolution: if well stored, this Champagne can age further for 5-7 years, developing more complex aromas and a pleasant creaminess on the palate.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414637572435,"sku":"C07-J005-0-06_D001","price":136.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-de-saignee-magnum-jean-vesselle.jpg?v=1764408450"},{"product_id":"champagne-brut-grand-cru-prestige-jean-vesselle","title":"Champagne Brut Grand Cru Prestige - Jean Vesselle","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Grand Cru prestige - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Grand Cru prestige - Jean Vesselle\u003c\/strong\u003e is a label that encapsulates all the elegance of the historic Bouzy house, in the heart of the Montagne de Reims. This Champagne is made from a blend of \u003cstrong\u003ePinot Noir\u003c\/strong\u003e and \u003cstrong\u003eChardonnay\u003c\/strong\u003e exclusively from Grand Cru vineyards, the most prized in the region. The Vesselle family, now at the helm of the house, has been working for generations respecting the tradition of the \u003cem\u003eméthode champenoise\u003c\/em\u003e or \"classic\" method, which involves a second fermentation in the bottle: this is where the fine and persistent bubbles that make this wine unique are born.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Grand Cru prestige - Jean Vesselle\u003c\/strong\u003e is made from a carefully selected single-vintage base. The climatic conditions of the harvest year, characterized by good temperature variations and regular ripening, favored healthy and concentrated grapes, giving the wine a balanced structure and a refined aromatic profile. It is a vintage that precisely expresses the character of its territory of origin.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eProduced with the \u003cstrong\u003eclassic method\u003c\/strong\u003e, this Champagne undergoes its second fermentation directly in the bottle. After secondary fermentation, the wine ages for \u003cstrong\u003ealmost 4 years on its lees\u003c\/strong\u003e, a period that enriches its complexity and creaminess. The \"brut\" dosage – meaning a low level of added sugars – keeps the sip dry and balanced, enhancing the pure expression of the Bouzy terroir.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, the \u003cstrong\u003eChampagne Brut Grand Cru prestige - Jean Vesselle\u003c\/strong\u003e presents a \u003cstrong\u003ebrilliant light gold\u003c\/strong\u003e hue, traversed by fine and continuous bubbles, a sign of long aging on the lees and careful secondary fermentation.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose reveals \u003cstrong\u003erefined notes of ripe fruit\u003c\/strong\u003e such as yellow apple and pear, followed by hints of citrus, bread crust, and a touch of toasted hazelnut. With aeration, mineral and floral nuances emerge, making the bouquet complex and pleasantly harmonious.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003ebalanced and vibrant\u003c\/strong\u003e: the attack is fresh, with a full and creamy structure supported by a fine and persistent perlage. The finish is long, with echoes of dried fruit and a savory touch that immediately invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Grand Cru prestige - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eThanks to its elegance and good structure, the \u003cstrong\u003eChampagne Brut Grand Cru prestige - Jean Vesselle\u003c\/strong\u003e is suitable for accompanying both aperitifs and entire meals. It pairs perfectly with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eraw fish and seafood carpaccios\u003c\/li\u003e\n\u003cli\u003eoysters, crustaceans, and tuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003epoultry or veal dishes with light sauces\u003c\/li\u003e\n\u003cli\u003efresh or lightly aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts versatility also makes it ideal for toasts on special occasions, capable of captivating both connoisseurs and those new to the world of Champagne.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Grand Cru prestige - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of this Champagne over time, it is important to store it following a few simple rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10 and 12°C (50-54°F), avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep bottles away from direct light sources, which can alter the wine's aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store bottles horizontally, so that the cork remains in contact with the wine and maintains its elasticity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Grand Cru prestige - Jean Vesselle\u003c\/strong\u003e can evolve for several years in the cellar, developing more complex and softer nuances, while maintaining its elegant freshness.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414703599955,"sku":"C07-J005-0-05_D003","price":76.56,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-grand-cru-prestige-jean-vesselle.jpg?v=1764408817"},{"product_id":"champagne-brut-reserve-jean-vesselle","title":"Brut Reserve Champagne - Jean Vesselle","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rèserve - Jean Vesselle?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rèserve - Jean Vesselle\u003c\/strong\u003e is born in the heart of \u003cstrong\u003eChampagne\u003c\/strong\u003e, in the prestigious locality of Bouzy, a village renowned for the quality of its Pinot Noir. \u003cstrong\u003eMaison Jean Vesselle\u003c\/strong\u003e is a family-run business with decades of experience, always faithful to the tradition of the \"méthode champenoise\", also known as \u003cem\u003eméthode traditionnelle\u003c\/em\u003e: a process that involves a second fermentation directly in the bottle, an essential phase for the development of fine bubbles and aromatic complexity. An label that represents the timeless elegance of the Vesselle style, balanced and versatile, perfect for accompanying special moments or making an everyday toast unique.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eEvery vintage of Champagne Brut Rèserve - Jean Vesselle faithfully reflects the character of its terroir. The grapes come from carefully selected harvests, where the climatic conditions of Champagne – harsh winters, cool summers, and wide temperature swings – allow for an ideal balance between acidity and fruit ripeness. The result is a wine of great harmony, capable of maintaining freshness and vitality even with bottle aging.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThis Champagne is made from a \u003cstrong\u003eblend of Pinot Noir and Chardonnay\u003c\/strong\u003e, varieties that together impart structure and elegance. Winemaking follows the \u003cem\u003etraditional method\u003c\/em\u003e, with a second fermentation in the bottle and a minimum of \u003cstrong\u003e36 months\u003c\/strong\u003e on the lees. This long aging allows the wine to develop notes of toasted bread and dried fruit without losing its fruit freshness. The dosage is \u003cstrong\u003eBrut\u003c\/strong\u003e, which ensures a perfect balance between sweetness and acidity, making this Champagne suitable for many consumption occasions.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eChampagne Brut Rèserve - Jean Vesselle immediately captivates with its finesse and unmistakable personality. The numerous and delicate \u003cstrong\u003ebubbles\u003c\/strong\u003e attest to the care of the long aging process on the lees and anticipate an elegant and persistent tasting experience.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a luminous \u003cstrong\u003egolden yellow\u003c\/strong\u003e color, traversed by brilliant and lively reflections. The dense and regular bubbles form a persistent foam that highlights the quality of the perlage.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it expresses complex yet harmonious aromas: white flowers, ripe apple, citrus, and delicate notes of dried fruit. With aeration, hints of toasted bread and brioche emerge, a result of the long maturation on the lees.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, Champagne Brut Rèserve - Jean Vesselle reveals balance and freshness. The sip is creamy, with a lively acidity that accompanies a long and savory finish. The aromatic persistence is one of the most appreciated characteristics of this Champagne, capable of remaining vibrant and pleasant on the palate.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut Rèserve - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this Champagne is a perfect companion for an aperitif but truly shines at the table. Ideal pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFish and seafood appetizers\u003c\/li\u003e\n\u003cli\u003eSushi and sashimi\u003c\/li\u003e\n\u003cli\u003eDelicate risottos and dishes with seasonal vegetables\u003c\/li\u003e\n\u003cli\u003eMild soft cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThanks to its balanced structure, it also elegantly accompanies white meats and dishes with light sauces.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging – How to store Champagne Brut Rèserve - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of \u003cstrong\u003eChampagne Brut Rèserve - Jean Vesselle\u003c\/strong\u003e, it is important to follow some simple storage rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e ideal between 10 and 12°C, constant over time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in a dark environment, away from direct light sources that can alter the wine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep the bottle horizontal so that the cork remains moist and ensures an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf stored correctly, this Champagne can evolve in the bottle for several years, developing further aromatic nuances and greater gustatory complexity, while maintaining its fresh and refined character.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414782636371,"sku":"C07-J005-0-05_D004","price":52.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-reserve-jean-vesselle.jpg?v=1764409039"},{"product_id":"champagne-brut-reserve-jean-vesselle-0-375l","title":"Champagne Brut Réserve - Jean Vesselle (0.375l)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rèserve - Jean Vesselle (0.375l)\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Rèserve - Jean Vesselle (0.375l)\u003c\/strong\u003e is an elegant expression of the Bouzy terroir, in the heart of Champagne, where the historic \u003cstrong\u003eMaison Jean Vesselle\u003c\/strong\u003e passionately cultivates Pinot Noir and Chardonnay. This Champagne is born from a careful selection of grapes and a production process that follows the authentic \u003cem\u003eméthode champenoise\u003c\/em\u003e, the classic method that involves a second fermentation directly in the bottle, giving the wine unique finesse and complexity. The half bottle (0.375l) is the ideal choice for those who wish to enjoy the quality of Jean Vesselle in a practical format, perfect for two glasses of pure elegance.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eEach edition of \u003cstrong\u003eChampagne Brut Rèserve - Jean Vesselle\u003c\/strong\u003e represents the synthesis of meticulous selection and a climate that, in the Bouzy area, favors harmonious ripening. Temperate summers and temperature excursions ensure a balanced ripening of the fruit, giving Champagne of great character and freshness. Attention in the vineyard and in the cellar allows for consistently high quality from vintage to vintage.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThis Champagne is made using the \u003cstrong\u003eclassic method\u003c\/strong\u003e, which involves a long secondary fermentation in the bottle. After fermentation, the wine rests on its lees for at least \u003cstrong\u003e36 months\u003c\/strong\u003e, the time necessary to develop aromatic complexity and structure. The \u003cstrong\u003eBrut dosage\u003c\/strong\u003e, which is the amount of sugar added before disgorgement, is moderate and designed to enhance the balance between freshness and softness, maintaining a dry and refined style.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Rèserve - Jean Vesselle (0.375l)\u003c\/strong\u003e presents itself as a Champagne of great harmony, where elegance and depth coexist perfectly.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it displays a \u003cstrong\u003eluminous golden yellow color\u003c\/strong\u003e with brilliant reflections. The perlage is fine and persistent, a sign of careful secondary fermentation in the bottle and the high quality of the cellar work.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose opens with aromas of \u003cstrong\u003eripe fruit and floral notes\u003c\/strong\u003e, followed by subtle hints of toasted bread and hazelnut resulting from the long aging on lees. A seductive balance between freshness and complexity.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, the wine stands out for a creamy and lively entrance. The \u003cstrong\u003efine bubbles\u003c\/strong\u003e accompany a mineral freshness well balanced by notes of apple, pear, and citrus. The finish is long, clean, and persistent, with a sensation of pleasant elegance.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Rèserve - Jean Vesselle (0.375l)\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this Champagne lends itself to numerous gastronomic pairings. Ideal as an aperitif, it pairs perfectly with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFish appetizers, such as salmon carpaccio and tartare\u003c\/li\u003e\n\u003cli\u003eShellfish and oysters, which enhance its mineral notes\u003c\/li\u003e\n\u003cli\u003eFresh and delicate cheeses, such as goat cheese or brie\u003c\/li\u003e\n\u003cli\u003eLight Asian cuisine dishes, thanks to its balanced freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe half bottle is also an excellent choice for a romantic toast or to accompany an intimate dinner without waste.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rèserve - Jean Vesselle (0.375l)\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of \u003cstrong\u003eChampagne Brut Rèserve - Jean Vesselle (0.375l)\u003c\/strong\u003e, it is essential to store it correctly. The ideal place is \u003cstrong\u003ecool, dark, and with controlled humidity\u003c\/strong\u003e (around 70%).\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant between 10°C and 12°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid exposure to direct light to prevent altering the wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e the bottle should be stored \u003cem\u003ehorizontally\u003c\/em\u003e, so that the cork remains in contact with the wine and prevents it from drying out\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlthough ready to drink, it can evolve in the bottle for several years, developing more complex and rounded nuances. A small, great Champagne that embodies all the experience and authentic soul of Maison Jean Vesselle.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414782767443,"sku":"C07-J005-0-03_D002","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-reserve-jean-vesselle-0-375l.jpg?v=1764409041"},{"product_id":"champagne-brut-reserve-magnum-jean-vesselle","title":"Champagne Brut Réserve magnum - Jean Vesselle","description":"\u003ch2\u003eWhat wine is Champagne Brut Rèserve magnum - Jean Vesselle\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Rèserve magnum - Jean Vesselle\u003c\/strong\u003e is one of the most representative labels of the historic Bouzy house, in the heart of the Montagne de Reims, a symbolic territory for the production of elegant and well-structured Champagnes. This Brut Rèserve is obtained from the blend of \u003cstrong\u003ePinot Noir\u003c\/strong\u003e and \u003cstrong\u003eChardonnay\u003c\/strong\u003e, the two main Champagne grapes, processed according to the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e — or classic method — which involves secondary fermentation in the bottle and a long rest on the lees, to obtain fine and persistent bubbles.\n\nThe magnum version (1.5 liters) enhances the evolution of the wine thanks to slower maturation, offering an even more harmonious and complex sensory profile, perfect for important toasts or for those who love to always have a large format bottle in their cellar.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nEach vintage of Champagne Jean Vesselle is born from a deep respect for the vineyard and for the climatic trend of the Bouzy area. The grapes are harvested manually during the harvest, which generally takes place in late summer, under conditions that favor the balance between freshness and aromatic ripeness. The more balanced seasons yield rich wines of great finesse, ideal for the Brut Rèserve cuvée.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cstrong\u003eChampagne Brut Rèserve magnum - Jean Vesselle\u003c\/strong\u003e is vinified with the classic method, the same as the great Champagnes. After the first fermentation, the cuvée obtained from Pinot Noir and Chardonnay rests on the lees for at least \u003cstrong\u003e36 months\u003c\/strong\u003e, a period that allows the wine to develop complexity and a creamy texture. The \u003cem\u003eBrut dosage\u003c\/em\u003e – that is, the moderate amount of sugar added at the end of the processing – perfectly balances acidity and softness, naturally expressing the freshness of the Reims territory.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, \u003cstrong\u003eChampagne Brut Rèserve magnum - Jean Vesselle\u003c\/strong\u003e displays a brilliant golden color with straw yellow reflections. The bubbles are fine, numerous and persistent, a sign of long maturation on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is fresh and enveloping, with notes of ripe yellow fruit, acacia honey and hints of bread crust, typical of prolonged contact with the lees. Delicate floral hints and a slight toasted sensation are also perceived, adding depth to the bouquet.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, the wine is balanced, with a lively entry and a full structure, supported by a beautiful acidity. The perlage is creamy and the persistence is long, ending with a mineral and harmonious finish. It is a Champagne that combines elegance and strength, capable of adapting to any special occasion.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Rèserve magnum - Jean Vesselle\u003c\/h2\u003e\nThis Champagne finds its maximum expression when served as an aperitif, but its versatility also makes it perfect for a whole meal.\nHere are some suggested pairings:\n\u003cul\u003e\n\u003cli\u003eAppetizers with crustaceans, salmon tartare or fish carpaccio;\u003c\/li\u003e\n\u003cli\u003eDelicate seafood dishes such as seafood risotto or linguine with clams;\u003c\/li\u003e\n\u003cli\u003eWhite meats and roasted poultry;\u003c\/li\u003e\n\u003cli\u003eFresh and medium-aged cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\nThe magnum version, with its greater evolutionary capacity, also wonderfully accompanies richer and more structured dishes.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rèserve magnum - Jean Vesselle\u003c\/h2\u003e\nTo maintain the freshness and complexity of \u003cstrong\u003eChampagne Brut Rèserve magnum - Jean Vesselle\u003c\/strong\u003e, it is important to store it correctly.\nHere are the essential guidelines:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10 and 12 °C, constant and without thermal fluctuations;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep bottles away from direct light sources, which can alter the wine;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e horizontal, so that the cork always remains in contact with the wine and maintains the right humidity.\u003c\/li\u003e\n\u003c\/ul\u003e\nUnder these conditions, the Jean Vesselle magnum can evolve in the cellar for several years, acquiring more complex and refined nuances, perfect for those who want to discover the true soul of Champagne over time.","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414785257811,"sku":"C07-J005-0-06_D002","price":113.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-reserve-magnum-jean-vesselle.jpg?v=1764409067"},{"product_id":"champagne-demi-sec-jean-vesselle","title":"Champagne Demi Sec - Jean Vesselle","description":"\u003ch2\u003eWhat kind of wine is Champagne Demi Sec - Jean Vesselle?\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Demi Sec - Jean Vesselle\u003c\/strong\u003e is a perfect example of the balance between tradition and modernity in artisanal Champagne production. It originates in Bouzy, one of the most renowned Grand Cru villages in the \u003cstrong\u003eMontagne de Reims\u003c\/strong\u003e, the beating heart of a region that has been synonymous with French excellence and savoir-faire for centuries.\n\nThe \u003cstrong\u003eMaison Jean Vesselle\u003c\/strong\u003e, a family business guided by the same passion for generations, is known for its mastery in working with Pinot Noir, the queen grape variety of these hills. This Demi Sec combines approximately 80% Pinot Noir with 20% Chardonnay, a variety that lends freshness and roundness.\n\nThe Champagne is produced using the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e (or \"classic method\"), which involves a second fermentation in the bottle: a long and meticulous process that results in a fine perlage, complex aromas, and elegant bubbles.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nEach vintage of \u003cstrong\u003eChampagne Demi Sec - Jean Vesselle\u003c\/strong\u003e authentically expresses the character of the terroir. The grapes are harvested at perfect ripeness, taking advantage of the typical microclimates of the Montagne de Reims. Recent harvests have benefited from balanced summers with good temperature variations, capable of yielding healthy grapes with distinct aromaticity, ideal for creating a harmonious and persistent Demi Sec.\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\nVinification follows the principles of the \u003cstrong\u003eclassic method\u003c\/strong\u003e: after the first fermentation in tanks, the wine is bottled for the second fermentation, where it rests on its lees for a minimum of 2-3 years. This step allows the Champagne to develop complexity, finesse, and an unmistakable creaminess.\n\nThe \u003cstrong\u003edosage\u003c\/strong\u003e – that is, the controlled addition of sugar after disgorgement – is approximately 35 g\/l, making it a “Demi Sec,” a Champagne with a softer taste, yet always fresh and balanced.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nEvery glass of \u003cstrong\u003eChampagne Demi Sec - Jean Vesselle\u003c\/strong\u003e offers a sensory journey that captivates with its elegance and pleasantness.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a luminous golden yellow with amber reflections, enriched by a \u003cstrong\u003efine and persistent perlage\u003c\/strong\u003e, a testament to long aging and meticulous craftsmanship.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it releases notes of honey, ripe fruit, and candied citrus, accompanied by hints of brioche and toasted almond. An inviting bouquet that evolves in the glass, revealing nuances of vanilla and sweet spices.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is enveloping and soft, balanced by a freshness that sustains the sip without making it cloying. The \u003cstrong\u003epersistence\u003c\/strong\u003e is long and silky, a distinctive sign of a well-balanced Champagne.\n\n\u003ch2\u003eFood Pairings for Champagne Demi Sec - Jean Vesselle\u003c\/h2\u003e\nThanks to its natural softness, \u003cstrong\u003eChampagne Demi Sec - Jean Vesselle\u003c\/strong\u003e is versatile and suitable for many gastronomic occasions. It is perfect:\n\u003cul\u003e\n\u003cli\u003eWith \u003cstrong\u003edry pastries\u003c\/strong\u003e, fruit tarts, and light cream desserts.\u003c\/li\u003e\n\u003cli\u003ePaired with \u003cstrong\u003eblue cheeses\u003c\/strong\u003e or aged cheeses, where the sweetness of the wine balances the saltiness.\u003c\/li\u003e\n\u003cli\u003eWith \u003cstrong\u003eexotic and spicy dishes\u003c\/strong\u003e, such as Thai cuisine or fusion Japanese, for a balanced and intriguing contrast.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso try it as a meditation wine, thanks to its pleasant roundness and enveloping aroma.\n\n\u003ch2\u003eStorage and Aging – How to Store Champagne Demi Sec - Jean Vesselle\u003c\/h2\u003e\nTo maintain the qualities of this Champagne, attention must be paid to storage.\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10°C and 12°C, constant and without sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store away from direct light sources or heat that could alter the aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle Position:\u003c\/strong\u003e keep the bottle horizontally, so that the cork remains moist and ensures a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf properly stored, \u003cstrong\u003eChampagne Demi Sec - Jean Vesselle\u003c\/strong\u003e can evolve beautifully for several years, developing more complex aromas and even more delightful nuances.","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414837653843,"sku":"C07-J005-0-05_D005","price":53.36,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-demi-sec-jean-vesselle.jpg?v=1764409354"},{"product_id":"champagne-demi-sec-rose-de-saignee-cuvee-friandise-jean-vesselle","title":"Champagne Demi Sec Rosé de Saignée 'Cuvée Friandise' - Jean Vesselle","description":"\u003ch2\u003eWhat kind of wine is Champagne Demi Sec Rosé de Saignée 'Cuvée Friandise' - Jean Vesselle\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Demi Sec Rosé de Saignée 'Cuvée Friandise' - Jean Vesselle\u003c\/strong\u003e is a refined example of the artisanal savoir-faire of the Bouzy house, in the heart of the Champagne region, France. This wine is born from an ancient winemaking technique called \u003cem\u003eméthode de saignée\u003c\/em\u003e, in which the must is \"bled\" from the skins after a brief period of contact, thus enhancing color, aroma, and structure.\nThe \u003cstrong\u003eJean Vesselle\u003c\/strong\u003e house, now led by Delphine Vesselle, is renowned for its authentic and contemporary style, which combines tradition and freshness. The \u003cem\u003eCuvée Friandise\u003c\/em\u003e perfectly embodies this identity: a Demi Sec Champagne that captivates with its generosity, elegance, and pleasant, balanced sweetness.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe climatic conditions of the vintage deeply influence the wine's profile. The Pinot Noir grapes, coming from the Bouzy vineyards, benefit from optimal exposure and an ideal microclimate for obtaining ripe and concentrated fruits. Sunny summers and cool nights allow for a perfect harmony between sugars, acidity, and aromas, giving the wine roundness and liveliness.\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\nThe \u003cstrong\u003eChampagne Demi Sec Rosé de Saignée 'Cuvée Friandise' - Jean Vesselle\u003c\/strong\u003e is produced using the \u003cem\u003eclassic method\u003c\/em\u003e, meaning the second fermentation in the bottle that naturally generates the bubbles. The maceration of the must on the skins is scrupulously monitored to obtain the typical intense pink color of the “de saignée” technique.\nThis is followed by a period of aging on the lees of at least 2-3 years, which gives the wine aromatic complexity and creaminess on the palate. The dosage of approximately 32 g\/l places it in the Demi Sec category, perfect for those seeking a soft but not cloying Champagne.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, it presents a vibrant pink color, with brilliant coppery nuances. The perlage is fine and continuous, a sign of excellent secondary fermentation and long maturation in the bottle.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet expresses delicious notes of small red fruits – wild strawberry, raspberry, and cherry – accompanied by nuances of pastry and candied citrus. With oxygenation, more mature tones emerge, reminiscent of jam and brioche, testifying to the prolonged aging on the lees.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is soft, balanced, and elegantly sweet. The typical freshness of Pinot Noir perfectly supports the sugary part, making the sip lively and smooth. The creamy and persistent bubbles amplify the fruity sensations and leave a clean and captivating finish.\n\n\u003ch2\u003eFood Pairings for Champagne Demi Sec Rosé de Saignée 'Cuvée Friandise' - Jean Vesselle\u003c\/h2\u003e\nThis Demi Sec Rosé Champagne is the ideal ally for those who love original pairings. Thanks to its balance between sweetness and freshness, it pairs well with:\n\u003cul\u003e\n\u003cli\u003edesserts made with fresh fruit or strawberry tarts;\u003c\/li\u003e\n\u003cli\u003efoie gras and sweet and sour preparations;\u003c\/li\u003e\n\u003cli\u003elightly spiced or hot Asian cuisine;\u003c\/li\u003e\n\u003cli\u003eelegant aperitifs with gourmet finger foods.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso excellent on its own, as a contemplative sparkling wine for those seeking an intense and harmonious sensory experience.\n\n\u003ch2\u003eStorage and Aging – how to store Champagne Demi Sec Rosé de Saignée 'Cuvée Friandise' - Jean Vesselle\u003c\/h2\u003e\nTo maintain the qualities of this Champagne, it is important to store it correctly:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e stable between 10 and 12°C, avoiding sudden temperature changes;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e away from direct light sources, which can compromise aromas and color;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e bottle laid horizontally, to keep the cork moist and ensure the seal;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnvironment:\u003c\/strong\u003e cool, dry place without strong odors.\u003c\/li\u003e\n\u003c\/ul\u003e\nConsumed within 3-5 years of purchase, the \u003cstrong\u003eChampagne Demi Sec Rosé de Saignée 'Cuvée Friandise' - Jean Vesselle\u003c\/strong\u003e best expresses its freshness and delicious intensity, but it can also offer pleasant surprises after moderate aging in the cellar.","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414844502355,"sku":"C07-J005-0-05_D006","price":67.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-demi-sec-rose-de-saignee-cuvee-friandise-jean-vesselle.jpg?v=1764409366"},{"product_id":"champagne-extra-brut-jean-vasselle-0-375l","title":"Champagne Extra Brut - Jean Vasselle (0.375l)","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut - Jean Vasselle (0.375l)\u003c\/h2\u003e\nChampagne Extra Brut - Jean Vasselle (0.375l) is an elegant expression of the tradition of the Vasselle house, a historic family business located in Bouzy, in the heart of the Montagne de Reims region. The cuvée is born from the skilful blending of \u003cstrong\u003ePinot Noir\u003c\/strong\u003e and \u003cstrong\u003eChardonnay\u003c\/strong\u003e from the estate's vineyards, cultivated on chalk and limestone soils that give minerality and freshness.\nProduced with the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e – i.e., the second fermentation in the bottle, followed by a long aging on the lees – this Champagne represents an “Extra Brut” style: dry and direct, perfect for those seeking purity and gustatory precision.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nEach vintage of Champagne Extra Brut - Jean Vasselle (0.375l) authentically reflects the character of the vintage. The grapes come from carefully tended and selected harvests, where a balanced climate and slow ripening allow for healthy and concentrated fruits. The vintage trend always plays a key role in defining the aromatic profile and freshness, factors that the maison enhances with a natural and low-intervention approach in the cellar.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nThe vinification strictly follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e. After the first fermentation, the wine rests in the bottle for several months in contact with the yeasts, a fundamental step that gives aromatic complexity and creaminess to the sip. The Extra Brut dosage involves a minimal addition of sugars after disgorgement, thus enhancing the authentic character of the grapes and the minerality of the Bouzy terroir.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, Champagne Extra Brut - Jean Vasselle (0.375l) presents itself with a \u003cstrong\u003ebright and luminous golden yellow\u003c\/strong\u003e, traversed by a fine and continuous perlage that testifies to its long stay on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose reveals aromas of ripe citrus, green apple, and bread crust, with floral hints and notes of toasted hazelnut. The bouquet is broad and refined, perfectly balanced between freshness and complexity.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is dry, vibrant, and remarkably persistent. The bubbles are fine and creamy, the structure elegant, and the finish reveals mineral and slightly saline nuances. A sip that immediately invites a second glass.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Extra Brut - Jean Vasselle (0.375l)\u003c\/h2\u003e\nThis Extra Brut Champagne is ideal as an aperitif, perfect for accompanying light and refined convivial moments. It pairs beautifully with:\n\u003cul\u003e\n\u003cli\u003eraw fish and shellfish\u003c\/li\u003e\n\u003cli\u003eoysters and tuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003efresh and goat cheeses\u003c\/li\u003e\n\u003cli\u003evegetarian dishes with seasonal vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\nIts freshness also makes it excellent throughout a meal, especially with summer dishes or white fish.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Extra Brut - Jean Vasselle (0.375l)\u003c\/h2\u003e\nTo maintain the intact quality of Champagne Extra Brut - Jean Vasselle (0.375l), it is important to store it correctly.\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBetween 10°C and 12°C, constant over time\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAway from direct light, preferably in a dark place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBottle position\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHorizontal, to keep the cork in contact with the wine and prevent excessive dryness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\nIn the 0.375l version, designed for quicker consumption or as an aperitif, consumption is recommended within 2-3 years of purchase, a period during which the aromatic expression will be more vibrant and fresh.","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414877729107,"sku":"C07-J005-0-03_D003","price":30.68,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-jean-vasselle-0-375l.jpg?v=1764409404"},{"product_id":"champagne-extra-brut-jean-vesselle","title":"Champagne Extra Brut - Jean Vesselle","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut - Jean Vesselle?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Extra Brut - Jean Vesselle\u003c\/strong\u003e originates in \u003cstrong\u003eBouzy\u003c\/strong\u003e, a Grand Cru classified village in the southern part of the Montagne de Reims, the birthplace of some of the most expressive Pinot Noirs in Champagne. The \u003cstrong\u003eJean Vesselle\u003c\/strong\u003e house, a family-run business with centuries of tradition, is renowned for its ability to enhance the terroir with authentic and vibrant wines.\u003c\/p\u003e\n\u003cp\u003eThis Champagne is produced using the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e (or traditional method), which involves a second fermentation in the bottle: a slow and meticulous process that yields finesse, delicate effervescence, and complex structure. The Extra Brut best expresses the philosophy of the house, with minimal sugar dosage that allows the purity and minerality typical of the Bouzy terroir to emerge.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eEach cuvée of \u003cstrong\u003eChampagne Extra Brut - Jean Vesselle\u003c\/strong\u003e is the result of a meticulous selection of Pinot Noir and Chardonnay grapes from warm, sunny hillside parcels. The vintages are characterized by balanced climatic conditions that promote complete ripeness and excellent aromatic concentration in the clusters. The result is a Champagne with a strong character, yet elegant and versatile.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking strictly follows the \u003cstrong\u003etraditional method\u003c\/strong\u003e: after the first fermentation in steel tanks, the wine rests on its lees in the bottle for an extended period, exceeding 30 months. This aging process imparts complexity and evolved notes, without ever weighing down the freshness of the sip. The almost zero dosage (\u003cstrong\u003eExtra Brut\u003c\/strong\u003e indicates less than 6 grams of sugar per liter) enhances the wine's natural tension, offering a dry and clean profile, perfect for those who love pure and authentic Champagnes.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Extra Brut - Jean Vesselle\u003c\/strong\u003e embodies the balance between power and refinement typical of the best Bouzy blends.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents with a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with golden hues, traversed by \u003cstrong\u003efine and persistent bubbles\u003c\/strong\u003e that attest to the care of the long aging process.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose opens with clean and fresh aromas of citrus, green apple, and white flowers, followed by more complex notes of bread crust and toasted almond. Each breath evokes the typicality of Bouzy Pinot Noir, rich and fragrant.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it surprises with its \u003cstrong\u003eenergy and precision\u003c\/strong\u003e: the attack is dry, the bubbles creamy and enveloping, and the finish offers a pleasant mineral sensation that prolongs the persistence. A wine with a taut, dynamic, and perfectly balanced sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Extra Brut - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eThanks to its structure and low dosage, this Champagne elegantly accompanies both refined appetizers and more complex dishes. Excellent with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eraw fish and salmon tartare;\u003c\/li\u003e\n\u003cli\u003eoysters, crustaceans, and seafood carpaccio;\u003c\/li\u003e\n\u003cli\u003emedium-aged cheeses such as Comté or Parmigiano Reggiano;\u003c\/li\u003e\n\u003cli\u003evegetarian dishes or first courses based on fresh vegetables;\u003c\/li\u003e\n\u003cli\u003ewhite meats and delicately seasoned poultry.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso try it as an accompaniment to a light summer dinner or to toast special moments with class and freshness.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Extra Brut - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eTo preserve the finesse of the bubbles and the aromatic complexity, it is important to \u003cstrong\u003estore Champagne Extra Brut - Jean Vesselle\u003c\/strong\u003e correctly:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e ideally between 10°C and 12°C, constant over time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e it is best to keep bottles away from direct light sources, which can alter the aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e the bottle should be laid horizontally, with the wine always in contact with the cork, to prevent oxidation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf well-stored, this Champagne can evolve positively for several years, gaining more complex nuances on the nose and palate, while maintaining its vibrant freshness intact.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414878581075,"sku":"C07-J005-0-05_D007","price":57.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-jean-vesselle.jpg?v=1764409406"},{"product_id":"champagne-extra-brut-magnum-jean-vesselle","title":"Champagne Extra Brut Magnum - Jean Vesselle","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut Magnum - Jean Vesselle\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Extra Brut Magnum - Jean Vesselle\u003c\/strong\u003e is a refined expression from the prestigious Bouzy area, in the heart of the Montagne de Reims, one of Champagne's most renowned regions. This cuvée is born from the skillful blending of \u003cstrong\u003ePinot Noir\u003c\/strong\u003e and \u003cstrong\u003eChardonnay\u003c\/strong\u003e, two symbolic grape varieties of the region, and bears the authentic signature of \u003cstrong\u003eMaison Jean Vesselle\u003c\/strong\u003e, a family business that combines tradition, passion, and artisanal savoir-faire.\nProduced with the \u003cem\u003echampenoise\u003c\/em\u003e method – or classic method – this Champagne comes to life from a second fermentation in the bottle, followed by a long aging on the lees, which gives the wine its fine and persistent bubbles and the aromatic complexity typical of the best labels.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nEach vintage of \u003cstrong\u003eChampagne Extra Brut Magnum - Jean Vesselle\u003c\/strong\u003e reflects the particularities of Champagne's climate and the producer's ability to interpret them. The Bouzy harvests are distinguished by an excellent balance between the ripeness of Pinot Noir and the freshness of Chardonnay. The climatic conditions, characterized by sunny summers and moderate rainfall, offer healthy and concentrated grapes, perfect for achieving harmony between mineral tension and natural roundness.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe winemaking process faithfully follows the classic method. After alcoholic fermentation, the base wine is bottled for the \u003cem\u003eprise de mousse\u003c\/em\u003e – the second fermentation in the bottle – which naturally develops the carbon dioxide responsible for the bubbles.\nAging continues for a long period on the lees, a phase that enriches the aromatic profile with notes of toasted bread and hazelnut. The \u003cstrong\u003eExtra Brut\u003c\/strong\u003e dosage, with a very low residual sugar, enhances the purity of the fruit and mineral freshness, making this Champagne dry and contemporary in style.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, \u003cstrong\u003eChampagne Extra Brut Magnum - Jean Vesselle\u003c\/strong\u003e presents a bright golden color with brilliant reflections, traversed by a continuous stream of fine and regular bubbles, a sign of long aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it releases aromas of fresh citrus, green apple, and white flowers, accompanied by delicate nuances of bread crust and almond. In the background, light mineral notes and a sensation of freshness emerge, inviting tasting.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nIn the mouth, it is lively, taut, and at the same time balanced. The sip is dry, with a beautiful structure offered by Pinot Noir and an elegant freshness brought by Chardonnay. The fine and persistent bubbles amplify the sensation of clean taste and leave a long, mineral finish.\n\n\u003ch2\u003eFood Pairings for Champagne Extra Brut Magnum - Jean Vesselle\u003c\/h2\u003e\nThanks to its verticality and dry dosage, this Champagne is perfect as an aperitif or paired with seafood dishes.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eRaw fish and oysters\u003c\/li\u003e\n\u003cli\u003eSalmon or tuna tartare\u003c\/li\u003e\n\u003cli\u003eCrustaceans and seafood carpaccios\u003c\/li\u003e\n\u003cli\u003eFresh and goat cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso excellent with light summer cuisine or refined finger food, it enhances the conviviality of an elegant Magnum toast.\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHow to store Champagne Extra Brut Magnum - Jean Vesselle\u003c\/strong\u003e is crucial to maintaining its quality and freshness.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e store the bottle in a cool, constant environment between 10 and 12°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct light exposure, which can alter the wine's delicate aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep the bottle lying down, so that the cork remains moist and maintains an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf stored correctly, this Champagne can evolve for several years, developing increasingly complex aromas and a pleasant softness that enriches the tasting experience.","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414926651731,"sku":"C07-J005-0-06_D003","price":125.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-magnum-jean-vesselle.jpg?v=1764409729"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_fbcb2456-7ffa-44bd-af66-96afc59f705d.jpg?v=1763419190","url":"https:\/\/www.astemyo.com\/en\/collections\/jean-vesselle-champagne.oembed","provider":"Astemyo","version":"1.0","type":"link"}