{"title":"Domaine Bott-Geyl","description":"\u003ch2\u003eThe History of Domaine Bott-Geyl Winery\u003c\/h2\u003e\n\u003cp\u003eFounded many years ago in the picturesque French region of Alsace, \u003cstrong\u003eDomaine Bott-Geyl\u003c\/strong\u003e is a true guardian of winemaking tradition. The history of this winery is a compelling combination of tradition and innovation, inherited from generations of passionate winemakers.\u003c\/p\u003e\n\u003ch3\u003eProduction Philosophy\u003c\/h3\u003e\n\u003cp\u003eDomaine Bott-Geyl's production philosophy embraces an approach that combines tradition and modernity, without forgetting sustainability. The vineyards are managed using organic and biodynamic methods, ensuring that every bottle encapsulates the pure essence of the terroir.\u003c\/p\u003e\n\u003ch3\u003eWhat are the prices of Domaine Bott-Geyl wines?\u003c\/h3\u003e\n\u003cp\u003eThe prices of Domaine Bott-Geyl wines are varied but accessible, reflecting the balance between artisanal quality and good value for money. Here's an approximate guide to the price ranges of their products:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhite wines: €15-30\u003c\/li\u003e\n\u003cli\u003eSelected reds: €20-40\u003c\/li\u003e\n\u003cli\u003eSpecial labels: over €50\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eThe Iconic Wines of Domaine Bott-Geyl\u003c\/h2\u003e\n\u003cp\u003eWhen it comes to \u003cstrong\u003eDomaine Bott-Geyl\u003c\/strong\u003e, some labels stand out for their prestige and unique aromatic profile. Among the most renowned:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRiesling Schlossberg\u003c\/strong\u003e: A white wine of great elegance with mineral and floral notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePinot Gris Sonnenglanz\u003c\/strong\u003e: Rich and complex, ideal for those who love structured white wines.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrémant d'Alsace\u003c\/strong\u003e: Refined sparkling wines that brighten any occasion.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhat dishes to pair with Domaine Bott-Geyl wines\u003c\/h2\u003e\n\u003cp\u003eOne of the pleasures of good wine is its pairing with food. Here's how to pair Domaine Bott-Geyl wines in a simple yet surprising way:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReds\u003c\/strong\u003e: Perfect with grilled red meats and aged cheeses.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhites\u003c\/strong\u003e: They pair wonderfully with fish, crustaceans, and fresh vegetarian dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSparkling wines\u003c\/strong\u003e: Ideal for light appetizers or as an aperitif.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eStoring Domaine Bott-Geyl Wines\u003c\/h2\u003e\n\u003cp\u003eProperly storing \u003cstrong\u003eDomaine Bott-Geyl\u003c\/strong\u003e wines is essential to preserve their characteristics. By following a few simple tips, you can enjoy each bottle at its maximum potential.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Maintain a constant temperature between 12°C and 15°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHumidity:\u003c\/strong\u003e Optimal storage with 70-80% humidity to preserve the corks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Avoid direct exposure to light to prevent damage to the wine.\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"cremant-d-alsace-extra-brut-paul-edouard-domaine-bott-geyl","title":"Crémant d'Alsace Extra Brut 'Paul-Edouard' - Domaine Bott-Geyl","description":"\u003ch2\u003eWhat kind of wine is Crémant d’Alsace Extra Brut 'Paul-Edouard' - Domaine Bott-Geyl\u003c\/h2\u003e \nThe \u003cstrong\u003eCrémant d’Alsace Extra Brut 'Paul-Edouard' - Domaine Bott-Geyl\u003c\/strong\u003e is a French sparkling wine produced in the heart of Alsace, a region renowned for the quality and elegance of its wines. It is made from a blend of \u003cstrong\u003ePinot Blanc, Pinot Noir, and Chardonnay\u003c\/strong\u003e, classic grape varieties that provide a balance of structure, freshness, and aromatic finesse. \nThis Crémant is crafted using the \u003cstrong\u003etraditional method (Méthode Traditionnelle)\u003c\/strong\u003e, the same method used for Champagne, which involves secondary fermentation in the bottle. The result is a sparkling wine with a fine and persistent perlage, and an \u003cstrong\u003eExtra Brut\u003c\/strong\u003e style, meaning it is very dry, ideal for those seeking an authentic and clean expression of Alsatian grapes. \n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e \nEach vintage of \u003cstrong\u003eCrémant d’Alsace Extra Brut 'Paul-Edouard'\u003c\/strong\u003e reflects the typical characteristics of the terroir and the climatic conditions of the year. Grapes are harvested manually, selecting only the healthiest and ripest berries, to ensure a balance between acidity and aromatic maturity. The cool conditions of Alsace favor the development of refined aromas and a natural vivacity in the glass. \n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e \nWinemaking rigorously follows the principles of the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e. After an initial fermentation in stainless steel, the wine rests in the bottle for secondary fermentation and aging on its lees, which lasts for \u003cstrong\u003e24 months\u003c\/strong\u003e. This prolonged contact with the lees enriches the wine with complexity and creaminess, while maintaining a vibrant freshness. Disgorgement (the stage where spent yeasts are removed) occurs only at the opportune moment, to best express the fineness of the bubbles and the cleanliness of the taste. \n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e \n\n\u003ch3\u003eColor\u003c\/h3\u003e \nIn the glass, the Crémant d’Alsace Extra Brut 'Paul-Edouard' presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e, enhanced by a texture of fine and regular bubbles, a distinctive sign of careful bottle fermentation. \n\n\u003ch3\u003eAroma\u003c\/h3\u003e \nThe bouquet is elegant and complex: notes of \u003cstrong\u003ewhite flowers, green apple, and citrus\u003c\/strong\u003e emerge, accompanied by slight toasted nuances and hints of bread crust, typical of aging on the lees. A fresh and refined aromatic profile that immediately invites tasting. \n\n\u003ch3\u003eTaste\u003c\/h3\u003e \nOn the palate, it is \u003cstrong\u003edry, dynamic, and perfectly balanced\u003c\/strong\u003e. The fine bubbles caress the tongue, while the lively acidity provides energy and persistence. Fruity and citrus notes are perceived, with a clean and mineral finish, an unmistakable sign of the Alsatian terroir. \n\n\u003ch2\u003ePairing Crémant d’Alsace Extra Brut 'Paul-Edouard' - Domaine Bott-Geyl with food\u003c\/h2\u003e \nThis sparkling wine is extremely versatile at the table. Its freshness and acidic backbone make it perfect as an \u003cstrong\u003eaperitif\u003c\/strong\u003e, but also in combination with more structured dishes. \nIdeal with: \n\u003cul\u003e \n\u003cli\u003eraw fish and shellfish\u003c\/li\u003e \n\u003cli\u003echicken or turkey dishes with light sauces\u003c\/li\u003e \n\u003cli\u003efresh or soft cheeses\u003c\/li\u003e \n\u003cli\u003esalmon or tuna tartare\u003c\/li\u003e \n\u003c\/ul\u003e \nAn ideal companion for elegant dinners or festive occasions, always with a note of freshness and understated sophistication. \n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e \nFor those wondering \u003cstrong\u003ehow to store Crémant d’Alsace Extra Brut 'Paul-Edouard' - Domaine Bott-Geyl wine\u003c\/strong\u003e, it's important to know that it is a sparkling wine designed to be enjoyed in its youth. \nIt should be stored in a cool, dark place, away from temperature fluctuations, preferably horizontally to keep the cork moist. \nAlthough it may evolve slightly over time, gaining more roundness, its best character emerges within \u003cstrong\u003e2-3 years after disgorgement\u003c\/strong\u003e, when it maintains its freshness and vitality intact.","brand":"Domaine Bott-Geyl","offers":[{"title":"Default Title","offer_id":52415016960339,"sku":"C18-D017-0-05","price":35.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-extra-brut-paul-edouard-domaine-bott-geyl.jpg?v=1764410563"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_57f12103-2cf6-4688-a696-318173ba836a.jpg?v=1763418771","url":"https:\/\/www.astemyo.com\/en\/collections\/domaine-bott-geyl-vini.oembed","provider":"Astemyo","version":"1.0","type":"link"}