{"title":"From the Roman Bakery","description":"\u003ch2\u003eThe history of the Dal Forno Romano winery\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eDal Forno Romano\u003c\/strong\u003e winery represents a true bastion of Italian winemaking tradition. Since the 1980s, this family business has successfully combined the cultural heritage of the territory with continuous innovation. Their rigorous commitment and passion for excellence emerge in every bottle, making Dal Forno Romano a prestigious name in the international scene.\u003c\/p\u003e\n\n\u003ch3\u003eProduction Philosophy\u003c\/h3\u003e\n\u003cp\u003eThe production philosophy of \u003cstrong\u003eDal Forno Romano\u003c\/strong\u003e revolves around a perfect synthesis of traditional methods and modern technologies. Every vineyard is treated with the utmost care to ensure excellent quality while respecting the environment, adopting \u003cem\u003esustainable\u003c\/em\u003e practices aimed at preserving the territory for future generations. The use of innovative winemaking techniques is then combined with patient and timely maturation, to deliver wines of rare elegance.\u003c\/p\u003e\n\n\u003ch3\u003eWhat are the prices of Dal Forno Romano wines?\u003c\/h3\u003e\n\u003cp\u003eDal Forno Romano wines, known for their superior quality, are positioned in a medium-to-high price range. While a significant investment, many options offer excellent value for money considering their complexity and attention to detail.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eEntry-level labels: EUR 50-100\u003c\/li\u003e\n\u003cli\u003eReserves and special vintages: over EUR 200\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThe iconic wines of Dal Forno Romano\u003c\/h2\u003e\n\u003cp\u003eThe Dal Forno Romano collection includes several \u003cstrong\u003eiconic wines\u003c\/strong\u003e that stand out for their uniqueness and prestige. Among these:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmarone della Valpolicella\u003c\/strong\u003e: An oenological masterpiece, celebrated for its powerful structure and velvety tannins, perfect for those who love full-bodied and enveloping wines.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eValpolicella Superiore\u003c\/strong\u003e: Represents a refined interpretation of the classic Veronese red, ideal for those seeking elegance and versatility.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecioto della Valpolicella\u003c\/strong\u003e: Sweet and complex, perfect for those who wish to discover a dessert wine of extraordinary quality.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat dishes to pair with Dal Forno Romano wines\u003c\/h2\u003e\n\u003cp\u003eChoosing the right pairing for Dal Forno Romano wines can maximize the tasting experience, similar to a perfectly orchestrated symphony.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntense reds\u003c\/strong\u003e like Amarone: to be paired with roasts, game, or aged cheeses.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElegant whites\u003c\/strong\u003e: ideal with delicate fish, white meats, or vegetarian dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSparkling wines\u003c\/strong\u003e: a winning combination with light appetizers or fish dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage of Dal Forno Romano wines\u003c\/h2\u003e\n\u003cp\u003eKnowing \u003cstrong\u003ehow to store Dal Forno Romano wines\u003c\/strong\u003e is essential to maintain their characteristics over time. Here are some practical tips to ensure their longevity:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eStore in a cool environment, ideally around 12-15°C.\u003c\/li\u003e\n\u003cli\u003eAvoid exposure to direct light, which can alter delicate aromas.\u003c\/li\u003e\n\u003cli\u003eMaintain humidity levels between 60% and 80% to prevent corks from drying out.\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"amarone-della-valpolicella-docg-monte-lodoletta-2017-dal-forno-romano","title":"Amarone della Valpolicella DOCG 'Monte Lodoletta' 2017 - Dal Forno Romano","description":"\u003ch2\u003eWhat kind of wine is Amarone della Valpolicella DOCG 'Monte Lodoletta' 2017 - Dal Forno Romano?\u003c\/h2\u003e\n\u003cstrong\u003eAmarone della Valpolicella DOCG 'Monte Lodoletta' 2017 - Dal Forno Romano\u003c\/strong\u003e is one of the most iconic and sought-after Italian red wines, produced in the heart of Valpolicella, in Veneto. It is a wine made from traditional local grape varieties – \u003cstrong\u003eCorvina, Corvinone, Rondinella, and Oseleta\u003c\/strong\u003e – which give life to an Amarone of great body, intensity, and structure.\nThis Amarone fully represents the production philosophy of \u003cstrong\u003eDal Forno Romano\u003c\/strong\u003e, one of the most prestigious and innovative wineries in the appellation, capable of combining tradition and oenological research.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2017 vintage was characterized by a hot and dry summer, followed by a more balanced September, which allowed the grapes to ripen uniformly. The grapes were selected one by one, hand-picked, and placed in drying rooms for natural appassimento, a process that concentrates sugars, aromas, and substance. The result is a powerful yet elegant wine, with a perfect balance between richness and freshness.\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\nAfter about three months of appassimento, pressing takes place in mid-December, when the grapes have lost a significant portion of their weight, thus increasing aromatic concentration. Fermentation occurs in stainless steel at controlled temperatures, followed by a long maceration on the skins to extract color, aromas, and tannins.\nAging continues for \u003cstrong\u003e36 months in new French oak barriques\u003c\/strong\u003e, where the wine develops complexity and finesse, and is completed with at least \u003cstrong\u003e24 months in bottle\u003c\/strong\u003e before commercial release.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nThe \u003cstrong\u003eAmarone della Valpolicella DOCG 'Monte Lodoletta' 2017 - Dal Forno Romano\u003c\/strong\u003e is a complete sensory experience, capable of captivating even those who are new to this great Venetian red.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIntense and deep, a brilliant garnet red with dark ruby reflections, indicating concentration and longevity.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it opens with complex hints of \u003cstrong\u003eripe cherry, dried plum, and blackberry\u003c\/strong\u003e, which blend with notes of cocoa, sweet spices, tobacco, and vanilla. The aromatic evolution is continuous, elegant, and persistent.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is enveloping, warm, and of great structure. The tannins, dense yet velvety, accompany an extraordinary persistence. Returns of dark fruit and spices are perceived, blending into a long and harmonious finish. It is a wine that evolves in the glass, perfect for meditation or special moments.\n\n\u003ch2\u003eFood Pairings for Amarone della Valpolicella DOCG 'Monte Lodoletta' 2017 - Dal Forno Romano\u003c\/h2\u003e\nThis Amarone pairs splendidly with rich and flavorful dishes. Here are some ideas to best enhance its characteristics:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRed meats\u003c\/strong\u003e stewed or braised, such as classic beef braised in red wine or beef stew.\u003c\/li\u003e\n\u003cli\u003eAged cheeses, such as Monte Veronese or Parmigiano Reggiano, which balance its softness.\u003c\/li\u003e\n\u003cli\u003eGame dishes, roasts, and preparations with structured sauces.\u003c\/li\u003e\n\u003cli\u003eAlso excellent as a meditation wine, accompanied by dark chocolate or on its own, to appreciate its full complexity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Amarone della Valpolicella DOCG 'Monte Lodoletta' 2017 - Dal Forno Romano\u003c\/h2\u003e\nTo preserve the excellence of this Amarone, it is important to store it in the right conditions:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal temperature\u003c\/strong\u003e: between 12°C and 16°C, away from heat sources and vibrations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: bottles should be kept horizontally, so that the cork remains moist and ensures an airtight seal.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight and humidity\u003c\/strong\u003e: dark environment with controlled humidity around 70%.\u003c\/li\u003e\n\u003c\/ul\u003e\nThanks to its structure and the exceptional quality of the grapes, this wine has an \u003cstrong\u003eextraordinary aging potential\u003c\/strong\u003e. Stored correctly, it can evolve positively in the bottle for over 20 years, developing complex tertiary aromas and an even more refined taste.","brand":"Dal Forno Romano","offers":[{"title":"Default Title","offer_id":52414269227347,"sku":"A08-D000-2017-05","price":407.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/amarone-della-valpolicella-docg-monte-lodoletta-2017-dal-forno-romano.jpg?v=1764406350"},{"product_id":"valpolicella-superiore-dop-monte-lodoletta-2018-dal-forno-romano","title":"Valpolicella Superiore DOP 'Monte Lodoletta' 2018 - Dal Forno Romano","description":"\u003ch2\u003eWhat kind of wine is Valpolicella Superiore DOP 'Monte Lodoletta' 2018 - Dal Forno Romano?\u003c\/h2\u003e\nThe \u003cstrong\u003eValpolicella Superiore DOP “Monte Lodoletta” 2018 - Dal Forno Romano\u003c\/strong\u003e is an excellent red wine born in the heart of Valpolicella, the fruit of the talent and vision of one of Verona's most renowned producers. The grape blend is typical of the appellation: \u003cstrong\u003eCorvina, Corvinone, Rondinella, and Croatina\u003c\/strong\u003e, hand-selected and carefully vinified.\nThis wine stands out for its vigorous and intense style, with a full body perfectly balanced by elegance and aromatic precision. It is a wine of great character, capable of evolving over time and offering authentic emotions even to less experienced palates.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2018 vintage in Valpolicella was characterized by balanced weather conditions, with a warm but not excessive summer and a dry autumn, ideal for grape ripening. The result is a wine of great harmony and depth, with a perfect balance between freshness and structure. Once harvested, the grapes undergo an \u003cstrong\u003eappassimento period of about 45 days\u003c\/strong\u003e, a traditional technique of the area that concentrates aromas, sugars, and color, adding complexity to the final wine.\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\nAfter the appassimento, the clusters are crushed and fermented in temperature-controlled stainless steel tanks to best preserve the varietal aromas. Contact with the skins (the so-called maceration) allows for the extraction of color and soft tannins.\nSubsequently, the wine matures for \u003cstrong\u003e36 months in new barriques\u003c\/strong\u003e, small French oak barrels that impart sweet woody notes and an elegant aromatic complexity. This is followed by a 24-month bottle aging, necessary to achieve perfect integration between power and finesse.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cstrong\u003eColor\u003c\/strong\u003e\u003cbr\u003e\nIn the glass, it presents a \u003cstrong\u003edeep, almost impenetrable ruby red color\u003c\/strong\u003e, anticipating the richness of the sip.\n\n\u003cstrong\u003eNose\u003c\/strong\u003e\u003cbr\u003e\nOn the nose, it releases a broad and refined bouquet: ripe cherry, wild berries, plum, and spicy nuances of cocoa, vanilla, and black pepper. With aeration, delicate balsamic notes and a hint of tobacco emerge, a sign of great evolution.\n\n\u003cstrong\u003ePalate\u003c\/strong\u003e\u003cbr\u003e\nThe palate is full, enveloping, and perfectly balanced. The \u003cstrong\u003etannin\u003c\/strong\u003e (the natural substance that gives structure and a slightly dry finish to the wine) is velvety and perfectly integrated. The lively acidity supports a \u003cstrong\u003elong and harmonious persistence\u003c\/strong\u003e, with returns of ripe fruit and sweet spices that leave the mouth satisfied.\n\n\u003ch2\u003eFood Pairings for Valpolicella Superiore DOP 'Monte Lodoletta' 2018 - Dal Forno Romano\u003c\/h2\u003e\nThis Valpolicella Superiore is a wine of great gastronomic versatility, perfect for accompanying rich and structured dishes.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003egrilled or roasted red meats;\u003c\/li\u003e\n\u003cli\u003etraditional braised and stewed dishes;\u003c\/li\u003e\n\u003cli\u003eaged cheeses such as Monte Veronese and Parmigiano Reggiano;\u003c\/li\u003e\n\u003cli\u003egame dishes, such as hare or roe deer.\u003c\/li\u003e\n\u003c\/ul\u003e\nIt is best expressed when served at around \u003cstrong\u003e18°C\u003c\/strong\u003e, after adequate aeration in a decanter for at least an hour.\n\n\u003ch2\u003eStorage and Aging: How to Store Valpolicella Superiore DOP 'Monte Lodoletta' 2018 - Dal Forno Romano\u003c\/h2\u003e\nTo best preserve the quality of this great Veronese red, it is important to store it in a cool, dark environment with controlled humidity. The \u003cstrong\u003eideal temperature is between 12 and 16°C\u003c\/strong\u003e, with the bottle placed horizontally to keep the cork elastic and sealing.\nThanks to its structure and long aging, the \u003cstrong\u003eValpolicella Superiore “Monte Lodoletta” 2018\u003c\/strong\u003e can evolve in the bottle for over 15 years, developing further aromatic nuances and an even more fascinating gustatory complexity over time.","brand":"Dal Forno Romano","offers":[{"title":"Default Title","offer_id":52415386288467,"sku":"V01-D000-2018-05","price":131.1,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valpolicella-superiore-dop-monte-lodoletta-2018-dal-forno-romano.jpg?v=1764415397"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_f87e3359-6245-4a3d-9a57-6c593a23dfec.jpg?v=1763418715","url":"https:\/\/www.astemyo.com\/en\/collections\/dal-forno-romano-vini\/vino-rosso.oembed","provider":"Astemyo","version":"1.0","type":"link"}