{"title":"Crémant d'Alsace AOC","description":"\u003ch2\u003eWhat is the Crémant d'Alsace AOC designation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCrémant d'Alsace\u003c\/strong\u003e is much more than a simple sparkling wine; it represents the effervescent essence of a region rich in history and winemaking tradition. This designation originated in Alsace, a land always dedicated to producing quality wines, where vineyards stretch like soft waves along the hills. Since the 1970s, the Crémant d'Alsace regulations have allowed for the standardization of quality and production methods, ensuring a product capable of captivating the palates of many enthusiasts.\u003c\/p\u003e\n\n\u003ch3\u003eDistinctive characteristics\u003c\/h3\u003e\n\u003cp\u003eCrémant d'Alsace stands out for a unique set of elements that define its character and style.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e For its production, grapes such as Pinot Blanc, Riesling, and Pinot Gris are mainly used, each contributing to giving the wine its typical bouquet.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking style:\u003c\/strong\u003e It is made using the traditional method, that of \"bottle fermentation,\" similar to Champagne, but with some peculiarities that make it unique.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSensory profile:\u003c\/strong\u003e Fresh and lively, Crémant d'Alsace surprises with fruity notes and a minerality that enhances its elegance and persistence on the palate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat are the prices of Crémant d'Alsace wine\u003c\/h3\u003e\n\u003cp\u003eCrémant d'Alsace is appreciated not only for its quality but also for its excellent value for money. Prices can generally range between 10 and 25 euros per bottle, making it an accessible option for those who want to try a sophisticated sparkling wine without overspending.\u003c\/p\u003e\n\n\u003ch2\u003eHow to taste a Crémant d'Alsace wine\u003c\/h2\u003e\n\u003cp\u003eTasting Crémant d'Alsace is a journey of the senses that begins with proper serving. The ideal temperature to best enjoy it is around 6-8°C. This wine does not require decanting, but opening the bottle just before serving allows the perlage to maintain its freshness and liveliness.\u003c\/p\u003e\n\n\u003ch2\u003eIdeal food pairings\u003c\/h2\u003e\n\u003cp\u003eCrémant d'Alsace is a versatile wine, capable of enhancing a variety of both traditional and modern dishes. In Alsace, it is often paired with local specialties such as tarte flambée or choucroute. However, its freshness and balanced acidity also make it perfect with seafood, such as oysters and sushi, or with light and refined appetizers.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging\u003c\/h2\u003e\n\u003cp\u003eFor those who want to know \u003cstrong\u003ehow to store a Crémant d'Alsace\u003c\/strong\u003e, it is important to keep it in a cool, dark place, preferably at a constant temperature of about 12°C. Although Crémant is generally appreciated for its freshness and consumed young, some producers offer more complex versions that can benefit from short aging, thus revealing further aromatic nuances over time.\u003c\/p\u003e","products":[{"product_id":"cremant-d-alsace-trilogie-2013-fernand-engel","title":"Crémant d’Alsace 'Trilogie' 2013 - Fernand Engel","description":"\u003ch2\u003eWhat kind of wine is Crémant d’Alsace 'Trilogie' 2013 - Fernand Engel?\u003c\/h2\u003e\nThe \u003cstrong\u003eCrémant d’Alsace 'Trilogie' 2013 - Fernand Engel\u003c\/strong\u003e is a classic method sparkling wine (meaning with secondary fermentation in the bottle, like Champagne), produced in the heart of Alsace, one of France's most renowned areas for fresh and aromatic wines. It is made from a blend of three typical regional grape varieties – Chardonnay, Pinot Noir, and Pinot Gris – which together create a balanced, complex, and highly elegant wine. It is a sparkling wine with a refined profile, designed to accompany an entire meal or for those who desire a classy toast with excellent value for money.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2013 vintage in Alsace was characterized by cool and consistent weather, with a summer that was not excessively hot, allowing for slow and complete maturation of the grapes. The grapes intended for the \u003cstrong\u003eCrémant d’Alsace 'Trilogie' 2013 - Fernand Engel\u003c\/strong\u003e were hand-harvested in the first half of September, in perfect balance between acidity and aromatic ripeness, key elements for a sparkling wine of great finesse.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nPrimary fermentation takes place in stainless steel tanks at controlled temperatures to preserve the varietal aromas. Subsequently, the wine undergoes secondary fermentation in the bottle according to the \u003cstrong\u003eClassic Method\u003c\/strong\u003e, with a long period of aging on lees for about 36 months. This slow aging allows the sparkling wine to develop complex notes and a fine bubble comparable to great Champagnes. After disgorgement (i.e., the removal of exhausted yeasts), the wine rests for a few more weeks before being released for sale.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nThe \u003cstrong\u003eCrémant d’Alsace 'Trilogie' 2013 - Fernand Engel\u003c\/strong\u003e presents a bright straw-yellow color, with golden reflections and a fine, persistent perlage, a sign of careful secondary fermentation.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose offers an elegant and complex bouquet: aromas of white flowers, citrus, and green apple blend with more mature hints of bread crust and hazelnut, typical of long aging on lees. The overall impression is fresh, inviting, and refined.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is harmonious and lively, with a \u003cstrong\u003efreshness\u003c\/strong\u003e that perfectly balances the structure. The well-integrated acidity supports an enveloping body, while fruity and mineral notes lead to a clean and persistent finish. It is a sparkling wine with a gastronomic character, capable of surprising with its balance and ability to evolve in the glass.\n\n\u003ch2\u003eFood Pairings for Crémant d’Alsace 'Trilogie' 2013 - Fernand Engel\u003c\/h2\u003e\nThis Crémant lends itself to numerous pairings, proving extremely versatile at the table:\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and white fish carpaccio\u003c\/li\u003e\n\u003cli\u003eSteamed crustaceans and mollusks\u003c\/li\u003e\n\u003cli\u003eChicken or turkey dishes with delicate sauces\u003c\/li\u003e\n\u003cli\u003eFresh or soft cheeses such as Brie and Camembert\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso excellent with vegetable risottos or vegetarian dishes with an aromatic profile. Its balanced structure also makes it perfect as a refined aperitif wine.\n\n\u003ch2\u003eStorage and Aging: How to Store Crémant d’Alsace 'Trilogie' 2013 - Fernand Engel\u003c\/h2\u003e\nThe \u003cstrong\u003eCrémant d’Alsace 'Trilogie' 2013 - Fernand Engel\u003c\/strong\u003e should be stored in a cool place, away from light and temperature fluctuations, with the bottle lying horizontally if sealed with a cork stopper. It is a sparkling wine that expresses its freshness best in the first few years after disgorgement: it is recommended to consume it young, within 2-3 years, to fully appreciate its aromatic profile and the finesse of the perlage.","brand":"Fernand Engel","offers":[{"title":"Default Title","offer_id":52415008342355,"sku":"C18-F012-2013-05","price":59.16,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-trilogie-2013-fernand-engel.jpg?v=1764410527"},{"product_id":"cremant-d-alsace-brut-alsace-willm","title":"Crémant d'Alsace Brut - Alsace Willm","description":"\u003ch2\u003eWhat kind of wine is Crémant d'Alsace Brut - Alsace Willm\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eCrémant d'Alsace Brut - Alsace Willm\u003c\/strong\u003e is an elegant and lively sparkling wine produced in the beautiful Alsace region of northeastern France. It is made using the \u003cstrong\u003etraditional method\u003c\/strong\u003e (the same one used for Champagne), which involves a second fermentation in the bottle to achieve fine and persistent bubbles. The style is \u003cstrong\u003eBrut\u003c\/strong\u003e, meaning dry, fresh, and pleasantly balanced.\u003c\/p\u003e\n\u003cp\u003eIt is made from a typical Alsatian blend, predominantly \u003cstrong\u003ePinot Blanc\u003c\/strong\u003e (which provides structure and freshness), accompanied by \u003cstrong\u003ePinot Gris\u003c\/strong\u003e and \u003cstrong\u003eChardonnay\u003c\/strong\u003e for roundness and elegance, with a touch of \u003cstrong\u003eRiesling\u003c\/strong\u003e that adds aroma and distinctive character.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe harvest generally takes place in early autumn, when the grapes reach the right balance between acidity and aromatic ripeness. The favorable climatic conditions of Alsace — with sunny summers and significant diurnal temperature variations — allow for healthy fruits, perfect for sparkling wines with a fresh and mineral profile.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eCrémant d'Alsace Brut - Alsace Willm\u003c\/strong\u003e is made using the traditional method, with secondary fermentation in the bottle. After an initial fermentation at controlled temperature, the wine ages on its lees for several months, thus developing notes of bread and fragrant crust, and fine, persistent bubbles. At the end of aging, disgorgement and final dosage define its Brut style, perfectly balancing freshness and softness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebright straw yellow\u003c\/strong\u003e with golden reflections, enhanced by a fine and continuous perlage that highlights its quality and careful production.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, a fragrant and harmonious bouquet emerges, with hints of \u003cstrong\u003egreen apple, citrus, white flowers\u003c\/strong\u003e, and slight notes of bread crust and almond. The aromatic profile is fine and inviting, a typical expression of Alsatian grape varieties.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is fresh, balanced, and delicately creamy. The \u003cstrong\u003epronounced acidity\u003c\/strong\u003e provides vivacity and long persistence, while the fine bubbles make for a smooth and pleasant drink. The finish is clean, dry, and refined, with a pleasant citrus note that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003ePairing suggestions for Crémant d'Alsace Brut - Alsace Willm\u003c\/h2\u003e\n\u003cp\u003eThis Alsatian sparkling wine is extremely versatile and suitable for numerous pairings. Perfect as an \u003cstrong\u003eaperitif\u003c\/strong\u003e, it elegantly accompanies fish-based menus and light dishes. It also pairs well with vegetarian cuisine and fresh cheeses.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCold seafood appetizers and crustaceans\u003c\/li\u003e\n\u003cli\u003eFish carpaccios and salmon tartare\u003c\/li\u003e\n\u003cli\u003eDelicate risottos and dishes with seasonal vegetables\u003c\/li\u003e\n\u003cli\u003eFresh or soft cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso ideal for toasts, thanks to its \u003cstrong\u003epleasant and immediate\u003c\/strong\u003e character.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Crémant d'Alsace Brut - Alsace Willm wine\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eCrémant d'Alsace Brut - Alsace Willm\u003c\/strong\u003e is designed to be enjoyed in its youth, when it best expresses its freshness and liveliness. It is recommended to drink it within \u003cstrong\u003e2-3 years of disgorgement\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eTo store it correctly, keep the bottles in a cool, dark place, at a constant temperature between 10 and 12°C, preferably horizontally to keep the cork moist. Avoid thermal shocks and direct light: this way you can fully enjoy the authenticity and freshness of its perlage.\u003c\/p\u003e","brand":"Alsace Willm","offers":[{"title":"Default Title","offer_id":52415008440659,"sku":"C18-A013-0-05_D000","price":21.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-brut-alsace-willm.jpg?v=1764410529"},{"product_id":"cremant-d-alsace-brut-aoc-celebration-2019-domaine-amelie-charles-sparr","title":"Crémant d'Alsace Brut AOC 'Célébration' 2019 - Domaine Amélie \u0026 Charles Sparr","description":"\u003ch2\u003eWhat kind of wine is Crémant d’Alsace Brut AOC 'Célébration' 2019 - Domaine Amélie \u0026amp; Charles Sparr\u003c\/h2\u003e\n\u003cstrong\u003eCrémant d’Alsace Brut AOC 'Célébration' 2019 - Domaine Amélie \u0026amp; Charles Sparr\u003c\/strong\u003e is a sparkling wine made using the traditional method, characterized by great elegance. It is produced in the heart of Alsace, one of France's most captivating wine regions. This sparkling wine perfectly embodies the style of the territory: finesse, freshness, and a pleasant aromatic complexity, resulting from meticulous artisanal work. Conceived for those seeking a quality alternative to Champagne, it represents an excellent choice for toasts, aperitifs, and celebratory moments.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2019 vintage in Alsace was particularly balanced, with a sunny summer and cool nights that favored harmonious grape ripening. The result is a wine that combines aromatic maturity with a vibrant acidic tension, perfectly balanced. In the glass, the 2019 reveals a profile characterized by precise aromas and great gustatory cleanliness.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe \u003cstrong\u003eCrémant d’Alsace Brut AOC 'Célébration' 2019\u003c\/strong\u003e is made using the \u003cem\u003etraditional method\u003c\/em\u003e (or classic method), the same one used for Champagne. After the first fermentation, the wine undergoes a second fermentation in the bottle, where it ages on its lees for several months, thus developing finesse and aromatic complexity.\nThe grapes, sourced from the vineyards of Domaine Amélie \u0026amp; Charles Sparr, are hand-harvested to preserve their integrity. Careful selection and prolonged aging give the wine a fine and persistent perlage, a distinctive sign of high quality.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a bright straw yellow with golden reflections and a fine, continuous perlage that anticipates its elegance. The visual brilliance reflects the freshness that will then be found on the palate.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, the \u003cstrong\u003eCrémant d’Alsace Brut AOC 'Célébration' 2019 - Domaine Amélie \u0026amp; Charles Sparr\u003c\/strong\u003e offers an elegant and complex bouquet: notes of green apple and citrus interweave with hints of white flowers and slight nuances of toasted bread derived from prolonged contact with the lees. The whole is harmonious and refined.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is fresh, balanced, and clean, with a distinct liveliness balanced by a pleasant softness. The fine perlage amplifies the creamy sensation, while the finish is long and marked by citrus and mineral notes that invite another sip.\n\n\u003ch2\u003eFood Pairings for Crémant d’Alsace Brut AOC 'Célébration' 2019 - Domaine Amélie \u0026amp; Charles Sparr\u003c\/h2\u003e\nThis Crémant is extremely versatile and lends itself to many gastronomic pairings.\nHere are some ideas to best enhance it:\n\u003cul\u003e\n\u003cli\u003ePerfect as an aperitif, it pairs well with finger foods, salmon canapés, and light appetizers.\u003c\/li\u003e\n\u003cli\u003eIdeal with fish and shellfish dishes, especially oysters, shrimp, and seafood carpaccios.\u003c\/li\u003e\n\u003cli\u003eExcellent with sushi and light Asian cuisine, thanks to its acidity which cleanses the palate.\u003c\/li\u003e\n\u003cli\u003eAlso interesting with vegetarian dishes and soft cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\nA wine to share, capable of accompanying an entire meal with elegance and naturalness.\n\n\u003ch2\u003eStorage and Aging: How to Store Crémant d’Alsace Brut AOC 'Célébration' 2019 - Domaine Amélie \u0026amp; Charles Sparr\u003c\/h2\u003e\nTo best preserve the qualities of \u003cstrong\u003eCrémant d’Alsace Brut AOC 'Célébration' 2019 - Domaine Amélie \u0026amp; Charles Sparr\u003c\/strong\u003e, it is important to store it correctly:\n\u003cul\u003e\n\u003cli\u003eKeep bottles horizontally to keep the cork moist.\u003c\/li\u003e\n\u003cli\u003eStore in a cool environment with a constant temperature (between 10 and 12°C).\u003c\/li\u003e\n\u003cli\u003eAvoid direct light and strong vibrations.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlthough this wine is perfect to drink young, it can evolve pleasantly for 2-3 years, developing greater roundness and complexity in its aromatic profile.\nHowever, tasting it in its youth means fully appreciating its freshness and vivacity, which make it irresistible.","brand":"Domaine Amélie \u0026 Charles Sparr","offers":[{"title":"Default Title","offer_id":52415008473427,"sku":"C18-D015-2019-05","price":19.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-brut-aoc-celebration-2019-domaine-amelie-charles-sparr.jpg?v=1764410532"},{"product_id":"cremant-d-alsace-brut-aoc-celebration-2023-domaine-amelie-charles-sparr","title":"Crémant d’Alsace Brut AOC 'Célébration' 2023 - Domaine Amélie \u0026 Charles Sparr","description":"\u003ch2\u003eWhat wine is Crémant d’Alsace Brut AOC 'Célébration' 2023 - Domaine Amélie \u0026amp; Charles Sparr\u003c\/h2\u003e\nThe \u003cstrong\u003eCrémant d’Alsace Brut AOC 'Célébration' 2023 - Domaine Amélie \u0026amp; Charles Sparr\u003c\/strong\u003e is a traditional method sparkling wine, made in the heart of Alsace, one of France's most renowned wine regions for producing elegant and aromatic wines. It is made from \u003cstrong\u003e100% Pinot Blanc grapes\u003c\/strong\u003e, sourced from carefully selected vineyards in the region's most prestigious villages.\nIt is a \u003cstrong\u003ebrut\u003c\/strong\u003e sparkling wine, meaning it is dry and fresh on the palate, perfect for accompanying festive occasions or informal toasts. Its style is that of a modern Crémant d'Alsace: fragrant, delicate, and irresistibly pleasant.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2023 vintage in Alsace was characterized by a balanced climate, with sunny days and cool nights that allowed the grapes to ripen slowly. This fostered an excellent balance between acidity and sugars, resulting in a bright, fragrant, and harmonious wine. The harvest was carried out manually in early autumn, to preserve the natural integrity of the berries.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nCrémant d’Alsace 'Célébration' is produced using the \u003cstrong\u003etraditional method\u003c\/strong\u003e (the same as Champagne), which involves a second fermentation in the bottle. After the first fermentation in stainless steel tanks, the base wine is bottled and enriched with yeasts to develop the prise de mousse. This is followed by aging on the lees for approximately \u003cstrong\u003e12 months\u003c\/strong\u003e, a period that gives the wine finesse and complexity, without weighing down its natural freshness.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eCrémant d’Alsace Brut AOC 'Célébration' 2023 - Domaine Amélie \u0026amp; Charles Sparr is a sparkling wine with a refined profile, where the elegance of Pinot Blanc is expressed through a lively and persistent mousse.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nThe color is a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with subtle golden reflections. The numerous and continuous bubbles create a fine and attractive crown in the glass.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is fresh and fragrant, with notes of \u003cstrong\u003egreen apple, pear, and citrus\u003c\/strong\u003e intertwined with more delicate hints of white flowers and yeasts, resulting from the long aging in the bottle.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it stands out for its \u003cstrong\u003elively freshness\u003c\/strong\u003e and balanced acidity. It is a clean and smooth sip, with a savory and slightly creamy finish that recalls fresh fruit and bread crust. Its fine effervescence provides a pleasant sensation of lightness and invites another glass.\n\n\u003ch2\u003eFood pairings for Crémant d’Alsace Brut AOC 'Célébration' 2023 - Domaine Amélie \u0026amp; Charles Sparr\u003c\/h2\u003e\nPerfect as an aperitif, this Crémant naturally pairs with a multitude of dishes thanks to its freshness and versatility.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eLight fish or shellfish appetizers\u003c\/li\u003e\n\u003cli\u003eFinger food and gourmet canapés\u003c\/li\u003e\n\u003cli\u003eSoft and delicate cheeses\u003c\/li\u003e\n\u003cli\u003eVegetarian dishes and summer salads\u003c\/li\u003e\n\u003c\/ul\u003e\nA particularly interesting pairing is with sushi and Asian dishes, where the freshness of the wine perfectly balances the savoriness and spicy notes.\n\n\u003ch2\u003eStorage and aging – how to store Crémant d’Alsace Brut AOC 'Célébration' 2023 - Domaine Amélie \u0026amp; Charles Sparr\u003c\/h2\u003e\nTo maintain its vibrancy, Crémant d’Alsace 'Célébration' should be stored in a cool, dark place, at a constant temperature between 8 and 12°C. It is a sparkling wine intended to be enjoyed \u003cstrong\u003eyoung\u003c\/strong\u003e, when its freshness and fruity notes are at their peak expression.\nIt is recommended to consume it within \u003cstrong\u003e2-3 years from the vintage\u003c\/strong\u003e. Once opened, the bottle should be resealed with a sparkling wine stopper and consumed within 24 hours to best appreciate its fine effervescence.","brand":"Domaine Amélie \u0026 Charles Sparr","offers":[{"title":"Default Title","offer_id":52415008538963,"sku":"C18-D015-2023-05","price":14.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-brut-aoc-celebration-2023-domaine-amelie-charles-sparr.jpg?v=1764410535"},{"product_id":"cremant-d-alsace-brut-aoc-grande-cuvee-gruss","title":"Crémant d'Alsace Brut AOC 'Grande Cuvée' - Gruss","description":"\u003ch2\u003eWhat kind of wine is Crémant d'Alsace Brut AOC 'Grande Cuvée' - Gruss\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eCrémant d'Alsace Brut AOC 'Grande Cuvée' - Gruss\u003c\/strong\u003e is an elegant and lively sparkling wine, produced in the heart of Alsace, a French region renowned for the quality and refinement of its wines. Made using the \u003cstrong\u003etraditional method\u003c\/strong\u003e (the same used for Champagne), this Crémant comes from carefully selected grapes from vineyards between 28 and 37 years old. The style is that of a dry Brut, pleasantly balanced between freshness and aromatic complexity: a sparkling wine designed for those looking for an authentic, refined yet accessible sip, perfect for any occasion. \u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe harvests for Gruss's \u003cstrong\u003e“Grande Cuvée”\u003c\/strong\u003e take place in cool and well-ventilated climatic conditions, which favor excellent grape ripening while maintaining their natural acidity. The careful selection of bunches in the vineyard guarantees a consistent product over time, with a lively personality and the expressive purity typical of Alsace.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe production of Crémant d'Alsace Brut AOC 'Grande Cuvée' - Gruss occurs with the \u003cstrong\u003etraditional method\u003c\/strong\u003e, meaning with \u003cem\u003ebottle fermentation\u003c\/em\u003e. After the first fermentation, the wine is bottled along with selected yeasts and sugars to initiate a second natural fermentation that generates the fine and persistent bubbles typical of the style. The wine then rests \u003cstrong\u003eon its lees for 24-30 months\u003c\/strong\u003e, a period during which it gains aromatic complexity and structure, before disgorgement (the removal of the lees) and the addition of the liqueur d’expédition, which perfectly balances its freshness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe Crémant d'Alsace Brut AOC 'Grande Cuvée' - Gruss stands out for its harmony and its ability to combine liveliness and finesse in every sip.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a \u003cstrong\u003ebright straw yellow\u003c\/strong\u003e with golden reflections. The perlage is fine and persistent, indicative of a long stay on the lees and careful artisanal processing.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it reveals a \u003cstrong\u003efresh and inviting bouquet\u003c\/strong\u003e, with floral notes of hawthorn and acacia blossoms, fruity hints of green apple and pear, and delicate nuances of brioche derived from aging on the lees. The overall impression is balanced and never overpowering, perfect for a toast or a classy aperitif.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efresh, refined, and well-balanced\u003c\/strong\u003e. The lively acidity enhances drinkability, while the subtle bubbles provide a creamy and persistent sensation. The finish is dry, clean, and savory, with citrus and mineral notes that invite another sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Crémant d'Alsace Brut AOC 'Grande Cuvée' - Gruss\u003c\/h2\u003e\n\u003cp\u003eThis Crémant is extremely versatile and lends itself to many gastronomic pairings. Perfect as an aperitif, it elegantly accompanies a full dinner focused on lightness and conviviality. Here are some ideas:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCold appetizers, finger foods, and smoked salmon canapés\u003c\/li\u003e\n\u003cli\u003eShellfish and grilled fish\u003c\/li\u003e\n\u003cli\u003eVegetable tempura or light fried dishes\u003c\/li\u003e\n\u003cli\u003eSoft cheeses, such as brie or camembert\u003c\/li\u003e\n\u003cli\u003eDelicate Asian cuisine or vegetarian dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA glass of Crémant d'Alsace Brut AOC 'Grande Cuvée' - Gruss is the ideal companion for any convivial moment, from Sunday brunches to informal aperitifs with friends.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Crémant d'Alsace Brut AOC 'Grande Cuvée' - Gruss\u003c\/h2\u003e\n\u003cp\u003eTo preserve the freshness and fragrance of this sparkling wine, it is important to store it \u003cstrong\u003ein a cool, dark place free of vibrations\u003c\/strong\u003e, with a constant temperature of around 10-12°C. Crémant d'Alsace Brut AOC 'Grande Cuvée' - Gruss is designed to be enjoyed young, when it best expresses its liveliness and fruity character. \u003c\/p\u003e\n\u003cp\u003eIt is recommended to consume it \u003cstrong\u003ewithin 2-3 years from the disgorgement date\u003c\/strong\u003e, at which point its harmony and the fineness of the perlage reach their ideal balance.\u003c\/p\u003e","brand":"Gruss","offers":[{"title":"Default Title","offer_id":52415008768339,"sku":"C18-G033-0-05_D000","price":24.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-brut-aoc-grande-cuvee-gruss.jpg?v=1764410537"},{"product_id":"cremant-d-alsace-brut-methode-traditionnelle-charles-sparr","title":"Crémant d'Alsace Brut Traditional Method - Charles Sparr","description":"\u003ch2\u003eWhat kind of wine is Crémant d'Alsace Brut Méthode Traditionnelle - Charles Sparr\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCrémant d'Alsace Brut Méthode Traditionnelle - Charles Sparr\u003c\/strong\u003e is an elegant and versatile French sparkling wine, produced in the heart of Alsace, a region famous for its fresh and aromatic wines. It is a \u003cstrong\u003eCrémant\u003c\/strong\u003e, meaning a sparkling wine made using the \u003cem\u003etraditional method\u003c\/em\u003e (also known as \u003cstrong\u003eMéthode Traditionnelle\u003c\/strong\u003e), the same method used for Champagne. In this technique, the second fermentation takes place directly in the bottle, giving the wine fine and persistent bubbles.\u003c\/p\u003e\n\u003cp\u003eThis Crémant is made from a \u003cstrong\u003eblend of Pinot Gris, Chardonnay, and Pinot Blanc\u003c\/strong\u003e, grape varieties that provide balance between structure, freshness, and roundness. It is a wine designed to accompany convivial moments and to surprise with its excellent value for money, a symbol of the refined yet accessible style of the Charles Sparr house.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe grapes come from Alsatian vineyards cultivated on limestone and clay soils, which promote the freshness and aromatic precision of the wine. The climatic conditions of the recent harvest were balanced, with sunny days and cool nights that allowed for optimal ripening of the grapes, while maintaining the natural acidity essential for obtaining an elegant and well-balanced sparkling wine.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eCrémant d'Alsace Brut Méthode Traditionnelle - Charles Sparr\u003c\/strong\u003e is produced according to the principles of the traditional method: after a \u003cem\u003egentle pressing\u003c\/em\u003e of the grapes, the must ferments at a controlled temperature to preserve the varietal aromas. Subsequently, the base wine is bottled with the addition of natural yeasts to initiate \u003cem\u003esecondary fermentation in the bottle\u003c\/em\u003e. Aging on lees continues for approximately \u003cstrong\u003e12-18 months\u003c\/strong\u003e, a period that contributes to developing delicate notes of toasted bread and silky, persistent bubbles.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA Crémant d'Alsace that captivates with its vibrancy and harmony, perfect for those who love balanced and clean-tasting sparkling wines.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with golden reflections and a fine and regular perlage, a sign of care and attention at every stage of production.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it releases pleasant aromas of green apple, pear, and white flowers, accompanied by subtle nuances of yeast and bread crust, typical of the traditional method. The fruity notes dominate, making the bouquet fresh and inviting.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efresh, balanced, and slightly creamy\u003c\/strong\u003e. The lively acidity supports the sip, while the aromaticity of the Alsatian grape varieties gives a pleasant persistence. The finish is clean and mineral, with a fruity aftertaste that invites another taste.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Crémant d'Alsace Brut Méthode Traditionnelle - Charles Sparr\u003c\/h2\u003e\n\u003cp\u003eThis Crémant is extremely versatile in pairings and lends itself to various gastronomic occasions. Ideal as an \u003cstrong\u003eaperitif\u003c\/strong\u003e or to accompany light appetizers, it also excels with fish or white meat dishes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCrostini with smoked salmon or fresh goat cheese\u003c\/li\u003e\n\u003cli\u003eSea bass or langoustine carpaccio\u003c\/li\u003e\n\u003cli\u003eRavioli with vegetable or delicate cheese filling\u003c\/li\u003e\n\u003cli\u003eBaked poultry or quiche lorraine\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso try it with soft cheeses, such as Brie or Camembert, for an elegant contrast between creaminess and freshness.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Crémant d'Alsace Brut Méthode Traditionnelle - Charles Sparr wine\u003c\/h2\u003e\n\u003cp\u003eTo fully enjoy the freshness and fragrance of \u003cstrong\u003eCrémant d'Alsace Brut Méthode Traditionnelle - Charles Sparr\u003c\/strong\u003e, it is recommended to consume it \u003cstrong\u003ewithin 2-3 years of disgorgement\u003c\/strong\u003e. It is a wine that performs best when young, when the fruity and floral notes are most vibrant.\u003c\/p\u003e\n\u003cp\u003eStore it in a cool, dark place, at a constant temperature between 10 and 12°C, keeping the bottle in a horizontal position to keep the cork moist. Serve it well chilled, around 8°C, to best enhance its vibrant character and the fineness of its bubbles.\u003c\/p\u003e","brand":"Charles Sparr","offers":[{"title":"Default Title","offer_id":52415008964947,"sku":"C18-C077-0-05_D000","price":16.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-brut-methode-traditionnelle-charles-sparr.jpg?v=1764410541"},{"product_id":"cremant-d-alsace-brut-nature-2019-paul-ginglinger","title":"Crémant d'Alsace Brut Nature 2019 - Paul Ginglinger","description":"\u003ch2\u003eWhat kind of wine is Crémant d'Alsace Brut Nature 2019 - Paul Ginglinger?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eCrémant d'Alsace Brut Nature 2019 - Paul Ginglinger\u003c\/strong\u003e is a refined French sparkling wine, produced using the \u003cstrong\u003eClassic Method\u003c\/strong\u003e (or traditional method), the same one used for Champagne, which involves a second fermentation in the bottle. It originates in the heart of Alsace, one of France's most renowned wine regions, where the cool climate and marl-limestone soils favor wines of great freshness and aromatic fragrance. This Blanc de Blancs, made exclusively from white grapes, embodies the elegance of the Alsatian style in its purest form: \u003cstrong\u003ewithout added sugar\u003c\/strong\u003e (Brut Nature), to best enhance the authentic character of the grape variety and the terroir.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2019 vintage in Alsace was characterized by balanced weather conditions: a sunny spring followed by a warm but breezy summer allowed the grapes to ripen uniformly, retaining a lively natural acidity. The perfectly healthy bunches yielded a sparkling base of great precision and aromatic clarity.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe sparkling wine production of \u003cstrong\u003eCrémant d'Alsace Brut Nature 2019 - Paul Ginglinger\u003c\/strong\u003e follows the Classic Method. After the first fermentation in stainless steel, which preserves integrity and freshness, the wine rests on its lees in the bottle for approximately 18-24 months. This long aging enriches the aromatic profile and provides a fine and persistent effervescence. The choice not to add sugar after disgorgement (Brut Nature) allows the wine to express itself in a clear, direct, and mineral way.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA glass of this Crémant d'Alsace reveals all the typical characteristics of Blanc de Blancs: bright, elegant, and with a pronounced yet balanced acidity.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a brilliant straw yellow, with greenish reflections and a fine, continuous perlage perfectly integrated into the wine's body.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is intense and inviting, dominated by notes of green apple, ripe citrus, and white flowers, with elegant nuances of toasted bread crust and roasted almond from the long aging on lees. An aromatic freshness that reveals the precise and respectful hand of the producer.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is dry, clean, and full of vitality. The crisp acidity and refined structure are balanced by a surprising underlying softness. The finish is long and savory, with citrus and mineral notes that immediately invite another sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Crémant d'Alsace Brut Nature 2019 - Paul Ginglinger\u003c\/h2\u003e\n\u003cp\u003ePerfect as an aperitif due to its freshness and delicacy, the \u003cstrong\u003eCrémant d'Alsace Brut Nature 2019 - Paul Ginglinger\u003c\/strong\u003e also shines at the table. Ideal pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eraw seafood and oysters, which highlight its minerality;\u003c\/li\u003e\n\u003cli\u003efreshwater fish or shellfish dishes;\u003c\/li\u003e\n\u003cli\u003elight appetizers or fresh cheeses;\u003c\/li\u003e\n\u003cli\u003ewhite meats and vegetarian dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA versatile wine, capable of elegantly accompanying an entire meal, even Asian cuisine with its spicy and delicate notes.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Crémant d'Alsace Brut Nature 2019 - Paul Ginglinger wine\u003c\/h2\u003e\n\u003cp\u003eTo best appreciate its freshness and lively effervescence, it is recommended to \u003cstrong\u003econsume Crémant d'Alsace Brut Nature 2019 - Paul Ginglinger within 2-3 years\u003c\/strong\u003e of disgorgement. It should be stored horizontally in a cool, dark place at a constant temperature. Serve at approximately 8-10 °C to enhance its finesse and fruity component without altering its fragrance.\u003c\/p\u003e","brand":"Paul Ginglinger","offers":[{"title":"Default Title","offer_id":52415009685843,"sku":"C18-P014-2019-05","price":35.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-brut-nature-2019-paul-ginglinger.jpg?v=1764410544"},{"product_id":"cremant-d-alsace-brut-prestige-2020-paul-ginglinger","title":"Crémant d'Alsace Brut Prestige 2020 - Paul Ginglinger","description":"\u003ch2\u003eWhat kind of wine is Crémant d'Alsace Brut Prestige 2020 - Paul Ginglinger?\u003c\/h2\u003e\nThe \u003cstrong\u003eCrémant d'Alsace Brut Prestige 2020 - Paul Ginglinger\u003c\/strong\u003e is an elegant and refined sparkling wine, produced using the \u003cstrong\u003etraditional method\u003c\/strong\u003e (the same used for Champagne), which involves a second fermentation in the bottle. It originates in Eguisheim, in the heart of Alsace, an area particularly suited for the production of fresh and aromatic wines thanks to its cool climate and calcareous-marly soils. The blend of \u003cstrong\u003ePinot Blanc\u003c\/strong\u003e and \u003cstrong\u003eAuxerrois\u003c\/strong\u003e gives the wine balance and a distinct aromatic finesse, making it one of the most authentic expressions of the Alsatian territory.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2020 vintage in Alsace was characterized by a balanced climate, with sunny summers and breezy days that favored complete and homogeneous ripening of the grapes. The harvests, which took place in early September, allowed for the collection of healthy grapes rich in aromas, crucial for obtaining a harmonious, fresh, and lively Crémant.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nAfter a gentle pressing of the grapes, the must ferments at a controlled temperature to preserve the varietal aromas. Following the \u003cstrong\u003etraditional method\u003c\/strong\u003e, the second fermentation takes place in the bottle, where the wine ages on its lees for several months, acquiring complexity and a \u003cstrong\u003efine and persistent perlage\u003c\/strong\u003e. The subsequent disgorgement is performed with great precision to maintain all the freshness and aromatic purity typical of Maison Ginglinger.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nThe \u003cstrong\u003eCrémant d'Alsace Brut Prestige 2020 - Paul Ginglinger\u003c\/strong\u003e is a wine that captivates with its harmony and sensory clarity.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIt presents a bright straw yellow color, with a fine and constant perlage that testifies to a well-executed secondary fermentation and careful aging.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose releases elegant aromas of green apple, white flowers, and hints of bread crust, typical of aging on lees. Delicate mineral and citrus notes also emerge, highlighting its freshness.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is lively, balanced, and finely creamy. The well-integrated acidity gives impetus and persistence, while the final savoriness invites another sip. The result is a dry, harmonious sparkling wine with a distinctive character.\n\n\u003ch2\u003eFood pairings for Crémant d'Alsace Brut Prestige 2020 - Paul Ginglinger\u003c\/h2\u003e\nThe versatility of this Crémant makes it perfect for numerous pairings. It is ideal as an aperitif, but also pairs magnificently with:\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and shellfish;\u003c\/li\u003e\n\u003cli\u003eSteamed or grilled fish;\u003c\/li\u003e\n\u003cli\u003eVegetable-based dishes and fresh cheeses;\u003c\/li\u003e\n\u003cli\u003eDelicate white meats and savory tarts.\u003c\/li\u003e\n\u003c\/ul\u003e\nIts freshness also makes it a surprising choice to accompany a light dinner or an elegant toast.\n\n\u003ch2\u003eStorage and aging – how to store Crémant d'Alsace Brut Prestige 2020 - Paul Ginglinger\u003c\/h2\u003e\nThe \u003cstrong\u003eCrémant d'Alsace Brut Prestige 2020 - Paul Ginglinger\u003c\/strong\u003e should be stored in a cool, dark place, with a constant temperature of around 12°C and the bottle preferably kept horizontally to keep the cork moist. It is recommended to consume it \u003cstrong\u003ewithin 2-3 years of disgorgement\u003c\/strong\u003e to appreciate all its freshness, fragrance, and the finesse of its perlage. It is a wine designed to be enjoyed young, when it best expresses its balance between acidity, fruity notes, and aromatic complexity.","brand":"Paul Ginglinger","offers":[{"title":"Default Title","offer_id":52415010570579,"sku":"C18-P014-2020-05","price":30.68,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-brut-prestige-2020-paul-ginglinger.jpg?v=1764410547"},{"product_id":"cremant-d-alsace-brut-rose-alsace-willm","title":"Crémant d'Alsace Brut Rosé - Alsace Willm","description":"\u003ch2\u003eWhat wine is Crémant d'Alsace Brut Rosé - Alsace Willm\u003c\/h2\u003e\nThe \u003cstrong\u003eCrémant d'Alsace Brut Rosé - Alsace Willm\u003c\/strong\u003e is a refined traditional method sparkling wine, a symbol of Alsatian elegance. It is made from a single variety, pure \u003cstrong\u003ePinot Noir\u003c\/strong\u003e, which gives this wine its identity: a fresh and harmonious style, halfway between the lightness of a white and the structure of a red. It is a rosé with a decided character but easy to love, ideal for those seeking a lively, fruity wine with fine bubbles.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nRecent vintages in Alsace have been characterized by mild summers and dry springs, conditions that favor optimal ripening of Pinot Noir grapes. The temperature excursions between day and night maintain high acidity, ensuring freshness and crisp aromas. The yield, carefully controlled, is deliberately moderate to obtain more concentrated grapes and more intense aromas.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe Crémant d'Alsace Brut Rosé - Alsace Willm is made using the \u003cstrong\u003etraditional method\u003c\/strong\u003e (the same as Champagne), with a first fermentation in steel tanks and a second fermentation in the bottle. The color and fragrance derive from a brief maceration of the Pinot Noir skins on the must, a technique that gives the delicate pink hue and subtle fruity notes. After a slow prise de mousse and a period of aging on the lees, the result is a fine sparkling rosé, with a perfect balance between vivacity and softness.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents with a \u003cstrong\u003epale, brilliant pink\u003c\/strong\u003e, crossed by fine and persistent bubbles. An elegant shade that anticipates the gustatory freshness of the wine.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose stands out with aromas of \u003cstrong\u003ewild strawberry, raspberry, and red currant\u003c\/strong\u003e, accompanied by light nuances of citrus and white flowers. The whole is fragrant, clean, and immediately captivating.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nIn the mouth, it is fresh, balanced, with a pleasant acidity that enhances the fruity notes and a dry and savory finish. The slender but structured body makes it ideal for those seeking an elegant rosé wine, without excesses, capable of naturally accompanying various consumption moments.\n\n\u003ch2\u003eWhat dishes to pair with Crémant d'Alsace Brut Rosé - Alsace Willm\u003c\/h2\u003e\nPerfect as an aperitif, the \u003cstrong\u003eCrémant d'Alsace Brut Rosé - Alsace Willm\u003c\/strong\u003e splendidly accompanies:\n\u003cul\u003e\n\u003cli\u003elight appetizers and finger food\u003c\/li\u003e\n\u003cli\u003efish dishes, shellfish, and sushi\u003c\/li\u003e\n\u003cli\u003edelicate cured meats and white meats\u003c\/li\u003e\n\u003cli\u003efresh or medium-aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nIt is also excellent with summer dishes, seafood salads, or savory tarts, thanks to its balanced acidity and fine bubbles that \"cleanse\" the palate.\n\n\u003ch2\u003eStorage and aging\u003c\/h2\u003e\nDo you want to know \u003cstrong\u003ehow to store Crémant d'Alsace Brut Rosé - Alsace Willm wine\u003c\/strong\u003e? This Alsatian sparkling wine best expresses its freshness and fragrance within 1-2 years of disgorgement. Storing it in a cool, dark place free from temperature fluctuations, preferably horizontally, helps maintain the quality of the bubbles and aromatic vibrancy. It is a wine designed to be enjoyed in its youth, when freshness and fruity aromas are at their peak.","brand":"Alsace Willm","offers":[{"title":"Default Title","offer_id":52415011750227,"sku":"C18-A013-0-05_D001","price":24.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-brut-rose-alsace-willm.jpg?v=1764410549"},{"product_id":"cremant-d-alsace-brut-rose-2022-fernand-engel","title":"Crémant d’Alsace Brut Rosé 2022 - Fernand Engel","description":"\u003ch2\u003eWhat kind of wine is Crémant d’Alsace Brut Rosé 2022 - Fernand Engel?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eCrémant d’Alsace Brut Rosé 2022 - Fernand Engel\u003c\/strong\u003e is an elegant and refreshing rosé sparkling wine, an authentic expression of the Alsace region. Made exclusively from \u003cem\u003ePinot Noir\u003c\/em\u003e grapes, the only red grape variety traditionally cultivated in Alsace, this wine represents the ideal balance between the vivacity of a white wine and the structure of a light red. It is designed for those who appreciate the freshness, finesse, and immediate pleasure of a quality rosé glass.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003e2022 in Alsace was a year characterized by balanced weather, with a warm but breezy summer and a dry autumn that favored uniform grape ripening. Moderate yields allowed for healthy grapes with excellent aromatic concentration and well-balanced acidity, fundamental characteristics for a fresh and harmonious \u003cstrong\u003eCrémant Brut Rosé\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe production of \u003cstrong\u003eCrémant d’Alsace Brut Rosé 2022 - Fernand Engel\u003c\/strong\u003e follows the \u003cem\u003etraditional method\u003c\/em\u003e (similar to Champagne), with a brief \u003cem\u003emaceration\u003c\/em\u003e of Pinot Noir skins to extract the typical rosé color and a delicate fruity aroma. After bottle fermentation, the wine ages on its lees for several months, developing complexity and fine, persistent bubbles. The Fernand Engel winery cultivates its vineyards according to the principles of \u003cstrong\u003eorganic farming certified ECOCERT - FR-BIO-01\u003c\/strong\u003e, guaranteeing a genuine and environmentally friendly product.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a delicate, bright, and luminous pink color, traversed by a fine and continuous perlage that enhances its visual freshness.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it releases aromas of small red berries such as wild strawberry and raspberry, accompanied by delicate floral notes and light nuances of bread crust, due to aging on the lees. The overall impression is harmonious and inviting.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is fresh and lively, with a perfect balance between acidity and softness. The sip is slender yet persistent, dominated by fruity aromas and a subtle citrusy vein that prolongs the finish. It is the kind of Crémant that wins you over with its lightness and easy drinkability.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Crémant d’Alsace Brut Rosé 2022 - Fernand Engel\u003c\/h2\u003e\n\u003cp\u003eVersatile and gastronomic, this rosé sparkling wine pairs perfectly with many dishes. Its acidity and freshness make it ideal for appetizers and light dishes, but it also stands up well to richer courses.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eExcellent as an aperitif, with delicate cold cuts or finger foods.\u003c\/li\u003e\n\u003cli\u003eIdeal with fish dishes, salmon tartare, or carpaccio.\u003c\/li\u003e\n\u003cli\u003eInteresting with sushi, sashimi, and light Asian cuisine.\u003c\/li\u003e\n\u003cli\u003ePerfect with poultry dishes or gourmet salads with fresh fruit.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA versatile companion, to be served at 8-10°C to best appreciate its fragrance and harmony.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\n\u003cp\u003eFor those wondering \u003cstrong\u003ehow to store Crémant d’Alsace Brut Rosé 2022 - Fernand Engel wine\u003c\/strong\u003e, it's good to know that this sparkling wine is meant to be enjoyed young, within 1-2 years of disgorgement. This way, its freshness and typical fruity notes remain intact. It is advisable to store it in a cool, dry place away from light, at a constant temperature between 10 and 14°C.\u003c\/p\u003e\n\u003cp\u003eIf well-preserved, it will provide a pleasantly lively experience at any convivial moment, fully expressing the mastery and understated style of the \u003cstrong\u003eFernand Engel\u003c\/strong\u003e winery.\u003c\/p\u003e","brand":"Fernand Engel","offers":[{"title":"Default Title","offer_id":52415013781843,"sku":"C18-F012-2022-05_D000","price":28.32,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-brut-rose-2022-fernand-engel.jpg?v=1764410551"},{"product_id":"cremant-d-alsace-brut-rose-methode-traditionnelle-charles-sparr","title":"Crémant d'Alsace Brut Rosé Traditional Method - Charles Sparr","description":"\u003ch2\u003eWhat wine is Crémant d'Alsace Brut Rosé Méthode Traditionnelle - Charles Sparr\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eCrémant d'Alsace Brut Rosé Méthode Traditionnelle - Charles Sparr\u003c\/strong\u003e is an elegant and lively rosé sparkling wine, an authentic expression of Alsatian tradition. Made with \u003cstrong\u003e100% Pinot Noir grapes\u003c\/strong\u003e, it combines the typical freshness of white wines with the structure and softness of reds, resulting in a perfect balance between intensity and lightness. It is the ideal companion for those seeking a sparkling and refined wine that is easy to appreciate from the very first sip.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe grapes come from vineyards located in the hilly areas of Alsace, characterized by calcareous soils and a good diurnal temperature range. Mild and sunny summers allow for regular ripening of Pinot Noir, with a contained yet high-quality yield. This climatic balance gives the wine its pleasant freshness and a fruity aromatic profile.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eThe wine is produced from a \u003cstrong\u003ebrief maceration\u003c\/strong\u003e of the grapes on their skins for 3-4 days, a phase that allows for the typical pale rosé color and delicate aromas of small red fruits. Subsequent fermentation takes place according to the \u003cstrong\u003eMéthode Traditionnelle\u003c\/strong\u003e (also known as the “classic method”), meaning a second fermentation in the bottle that lasts about 12-18 months. This aging on the lees gives the wine fine and persistent bubbles, as well as a touch of taste-olfactory complexity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003epale and brilliant rosé\u003c\/strong\u003e, with coppery reflections and a subtle, consistent perlage, indicative of careful and prolonged re-fermentation.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is fresh and fragrant, with hints of \u003cstrong\u003ewild strawberry\u003c\/strong\u003e, \u003cstrong\u003eraspberry\u003c\/strong\u003e, and a light citrus note. Floral nuances and a hint of bread crust emerge on the finish, resulting from aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is dynamic and refreshing, with a \u003cstrong\u003epronounced acidity\u003c\/strong\u003e that balances the fruit's softness. The sip is harmonious, with a dry and clean finish that immediately invites another taste. Perfect for those who love lively but not overly sweet rosés.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Crémant d'Alsace Brut Rosé Méthode Traditionnelle - Charles Sparr\u003c\/h2\u003e\n\u003cp\u003eVersatile and pleasant, this Crémant d'Alsace can be enjoyed on many occasions. It makes an excellent aperitif, but also pairs well with light and colorful dishes. Some pairing ideas:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAppetizers with delicate cured meats or smoked fish\u003c\/li\u003e\n\u003cli\u003eSummer dishes with grilled vegetables and gourmet salads\u003c\/li\u003e\n\u003cli\u003eSushi, sashimi, and other Japanese cuisine preparations\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged cheeses\u003c\/li\u003e\n\u003cli\u003eFruit desserts, such as tarts or strawberry mousse\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn general, it wonderfully accompanies any dish where freshness and lightness are protagonists.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Crémant d'Alsace Brut Rosé Méthode Traditionnelle - Charles Sparr wine\u003c\/h2\u003e\n\u003cp\u003eTo best appreciate its lively and fruity character, it is recommended to consume \u003cstrong\u003eCrémant d'Alsace Brut Rosé Méthode Traditionnelle - Charles Sparr\u003c\/strong\u003e within \u003cstrong\u003e1-2 years\u003c\/strong\u003e of purchase. It is important to store it in a cool place, away from direct light, with a constant temperature (between 10°C and 14°C) and with the bottle stored horizontally to keep the cork moist. Before serving, it is suggested to bring it to a temperature of 6-8°C to enhance its freshness and aromatic finesse.\u003c\/p\u003e","brand":"Charles Sparr","offers":[{"title":"Default Title","offer_id":52415014928723,"sku":"C18-C077-0-05_D001","price":14.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-brut-rose-methode-traditionnelle-charles-sparr.jpg?v=1764410555"},{"product_id":"cremant-d-alsace-chardonnay-brut-2022-fernand-engel","title":"Crémant d’Alsace Chardonnay Brut 2022 - Fernand Engel","description":"\u003ch2\u003eWhat kind of wine is Crémant d’Alsace Chardonnay Brut 2022 - Fernand Engel\u003c\/h2\u003e\nThe \u003cstrong\u003eCrémant d’Alsace Chardonnay Brut 2022 - Fernand Engel\u003c\/strong\u003e is an elegant French sparkling wine, produced using the \u003cstrong\u003etraditional method\u003c\/strong\u003e, the same technique used for Champagne, which involves a second fermentation in the bottle. It originates in the heart of Alsace, in the \u003cstrong\u003eRorschwihr\u003c\/strong\u003e area, where limestone-clay soils and Oligocene marls give the wines freshness, finesse, and aromatic complexity.\nThis Crémant best expresses the Alsatian style: \u003cstrong\u003efresh, harmonious, and lively\u003c\/strong\u003e, ideal for those seeking a high-quality organic sparkling wine at an accessible price.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2022 vintage in Alsace was characterized by a warm summer well-balanced by cool nights, conditions that favored optimal grape ripening. The harvest took place regularly, with healthy \u003cstrong\u003eChardonnay grapes rich in aromas\u003c\/strong\u003e, capable of fully expressing the minerality of the Alsatian terroir.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nWinemaking follows the \u003cstrong\u003etraditional method\u003c\/strong\u003e, which involves primary fermentation in steel tanks and a second fermentation directly in the bottle. After secondary fermentation, the wine rests on its lees for several months, allowing it to develop a creamy structure and notes of greater complexity.\nThe entire production process respects the environment: the Engel family practices \u003cstrong\u003eorganic farming certified by Ecocert (IT-BIO-01)\u003c\/strong\u003e, without the use of chemical products or synthetic pesticides.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nThe \u003cstrong\u003eCrémant d’Alsace Chardonnay Brut 2022 - Fernand Engel\u003c\/strong\u003e is a perfect balance of elegance and vivacity. A wine designed to surprise with its freshness and its fine, satisfying drinkability.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a \u003cstrong\u003eluminous straw yellow\u003c\/strong\u003e with golden reflections and a fine, persistent perlage, a distinctive sign of impeccable secondary fermentation.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is intense but delicate: notes of \u003cstrong\u003egreen apple, citrus, and white flowers\u003c\/strong\u003e emerge, followed by slight nuances of bread crust and toasted almond, typical of prolonged contact with the lees.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003efresh, agile, and well-balanced\u003c\/strong\u003e. The vibrant acidity supports a taut and mineral sip, while the subtle perlage enhances its creaminess. The finish is dry and clean, with pleasant fruity returns.\n\n\u003ch2\u003eFood pairings for Crémant d’Alsace Chardonnay Brut 2022 - Fernand Engel\u003c\/h2\u003e\nThis Crémant is extremely \u003cstrong\u003eversatile in pairings\u003c\/strong\u003e. Perfect as an aperitif, it pairs splendidly with delicate fish or vegetable dishes, as well as with appetizers and white meats.\nExcellent with:\n\u003cul\u003e\n\u003cli\u003eRaw fish and oysters\u003c\/li\u003e\n\u003cli\u003eSeafood salads and shellfish dishes\u003c\/li\u003e\n\u003cli\u003eFresh or goat cheeses\u003c\/li\u003e\n\u003cli\u003eLight risottos with aromatic herbs\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and aging: how to store Crémant d’Alsace Chardonnay Brut 2022 - Fernand Engel wine\u003c\/h2\u003e\nTo best appreciate its characteristics of freshness and vivacity, it is recommended to consume the \u003cstrong\u003eCrémant d’Alsace Chardonnay Brut 2022 - Fernand Engel\u003c\/strong\u003e young, within 2 or 3 years of the vintage.\nStore it in a cool, dark place, with the bottle lying horizontally to keep the cork moist and ensure a perfect seal. Ideally, serve it at a temperature of \u003cstrong\u003e6-8°C\u003c\/strong\u003e to fully enhance its fragrance and finesse.","brand":"Fernand Engel","offers":[{"title":"Default Title","offer_id":52415015387475,"sku":"C18-F012-2022-05_D001","price":28.32,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-chardonnay-brut-2022-fernand-engel.jpg?v=1764410557"},{"product_id":"cremant-d-alsace-brut-gruss","title":"Crémant d'Alsace Extra Brut - Gruss","description":"\u003ch2\u003eWhat kind of wine is Crémant d’Alsace Extra Brut - Gruss?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCrémant d’Alsace Extra Brut - Gruss\u003c\/strong\u003e is a French sparkling wine produced in the Alsace region, bordering Germany, an area renowned for elegant, fresh, and aromatic wines. Like all Crémant, it is made using the \u003cstrong\u003etraditional method\u003c\/strong\u003e – the same used in Champagne – which involves a second fermentation in the bottle to achieve a fine and persistent mousse. The \"Extra Brut\" style indicates a very low sugar dosage, ideal for those who love dry and mineral sparkling wines, with a decisive yet balanced taste.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eProduced from grapes hand-picked during a harvest carried out in cool and dry climatic conditions, \u003cstrong\u003eCrémant d’Alsace Extra Brut - Gruss\u003c\/strong\u003e comes from vineyards between 15 and 18 years old. These mature vines offer a well-balanced fruit, with good aromatic concentration and natural acidity, fundamental characteristics for a great traditional Alsatian sparkling wine.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eThe first fermentation takes place in stainless steel tanks at controlled temperatures, a choice that preserves the freshness and varietal aromas of the grapes. Subsequently, the wine undergoes a second fermentation in the bottle, as per the traditional method, and ages for \u003cstrong\u003eat least 12 months on its lees\u003c\/strong\u003e. This resting period imparts complexity, bread crust fragrances, and delicate dried fruit notes, while maintaining the gustatory tension typical of quality Extra Brut wines.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA Crémant d’Alsace Extra Brut - Gruss that combines elegance and liveliness, perfect for experiencing all the charm of Alsace in your glass.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e, traversed by a fine and continuous perlage, indicating a long stay on the lees and careful processing.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it releases fresh and clean aromas of green apple, citrus, and white flowers, accompanied by light sensations of hazelnut and bread crust, typical of bottle aging. A harmonious bouquet that invites tasting.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eThe sip is \u003cstrong\u003edry, taut, and vibrant\u003c\/strong\u003e, with a creamy and well-integrated mousse. The lively acidity supports the finish, leaving a pleasant mineral and citrus trail in the mouth. A perfect balance between freshness, cleanliness, and aromatic persistence.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Crémant d’Alsace Extra Brut - Gruss\u003c\/h2\u003e\n\u003cp\u003eThanks to its freshness and dry profile, this Crémant is extremely versatile at the table. Excellent as an aperitif, it pairs well with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003elight appetizers and finger food;\u003c\/li\u003e\n\u003cli\u003eoysters, shellfish, and raw fish;\u003c\/li\u003e\n\u003cli\u003efresh or goat cheeses;\u003c\/li\u003e\n\u003cli\u003evegetarian dishes and grilled vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is a perfect wine for those looking for an elegant yet informal sparkling wine to share with company without compromising on quality.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging – how to store Crémant d’Alsace Extra Brut - Gruss wine\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCrémant d’Alsace Extra Brut - Gruss\u003c\/strong\u003e is designed to be enjoyed in its youth, when it best expresses the freshness and finesse of its bubbles. It is recommended to store it in a cool, dark place free from temperature fluctuations, \u003cstrong\u003epreferably between 10 and 12°C\u003c\/strong\u003e, with the bottle in a horizontal position to keep the cork consistently moist.\u003c\/p\u003e\n\u003cp\u003eTo fully enjoy its vibrancy, it is ideal to consume it within \u003cstrong\u003e2-3 years of disgorgement\u003c\/strong\u003e. Beyond this period, the wine will tend to evolve towards more complex notes but will lose some of its lively freshness, a distinctive characteristic of the Gruss winery's Extra Brut style.\u003c\/p\u003e","brand":"Gruss","offers":[{"title":"Default Title","offer_id":52415016010067,"sku":"C18-G033-0-05_D001","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-brut-gruss.jpg?v=1764410560"},{"product_id":"cremant-d-alsace-extra-brut-paul-edouard-domaine-bott-geyl","title":"Crémant d'Alsace Extra Brut 'Paul-Edouard' - Domaine Bott-Geyl","description":"\u003ch2\u003eWhat kind of wine is Crémant d’Alsace Extra Brut 'Paul-Edouard' - Domaine Bott-Geyl\u003c\/h2\u003e \nThe \u003cstrong\u003eCrémant d’Alsace Extra Brut 'Paul-Edouard' - Domaine Bott-Geyl\u003c\/strong\u003e is a French sparkling wine produced in the heart of Alsace, a region renowned for the quality and elegance of its wines. It is made from a blend of \u003cstrong\u003ePinot Blanc, Pinot Noir, and Chardonnay\u003c\/strong\u003e, classic grape varieties that provide a balance of structure, freshness, and aromatic finesse. \nThis Crémant is crafted using the \u003cstrong\u003etraditional method (Méthode Traditionnelle)\u003c\/strong\u003e, the same method used for Champagne, which involves secondary fermentation in the bottle. The result is a sparkling wine with a fine and persistent perlage, and an \u003cstrong\u003eExtra Brut\u003c\/strong\u003e style, meaning it is very dry, ideal for those seeking an authentic and clean expression of Alsatian grapes. \n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e \nEach vintage of \u003cstrong\u003eCrémant d’Alsace Extra Brut 'Paul-Edouard'\u003c\/strong\u003e reflects the typical characteristics of the terroir and the climatic conditions of the year. Grapes are harvested manually, selecting only the healthiest and ripest berries, to ensure a balance between acidity and aromatic maturity. The cool conditions of Alsace favor the development of refined aromas and a natural vivacity in the glass. \n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e \nWinemaking rigorously follows the principles of the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e. After an initial fermentation in stainless steel, the wine rests in the bottle for secondary fermentation and aging on its lees, which lasts for \u003cstrong\u003e24 months\u003c\/strong\u003e. This prolonged contact with the lees enriches the wine with complexity and creaminess, while maintaining a vibrant freshness. Disgorgement (the stage where spent yeasts are removed) occurs only at the opportune moment, to best express the fineness of the bubbles and the cleanliness of the taste. \n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e \n\n\u003ch3\u003eColor\u003c\/h3\u003e \nIn the glass, the Crémant d’Alsace Extra Brut 'Paul-Edouard' presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e, enhanced by a texture of fine and regular bubbles, a distinctive sign of careful bottle fermentation. \n\n\u003ch3\u003eAroma\u003c\/h3\u003e \nThe bouquet is elegant and complex: notes of \u003cstrong\u003ewhite flowers, green apple, and citrus\u003c\/strong\u003e emerge, accompanied by slight toasted nuances and hints of bread crust, typical of aging on the lees. A fresh and refined aromatic profile that immediately invites tasting. \n\n\u003ch3\u003eTaste\u003c\/h3\u003e \nOn the palate, it is \u003cstrong\u003edry, dynamic, and perfectly balanced\u003c\/strong\u003e. The fine bubbles caress the tongue, while the lively acidity provides energy and persistence. Fruity and citrus notes are perceived, with a clean and mineral finish, an unmistakable sign of the Alsatian terroir. \n\n\u003ch2\u003ePairing Crémant d’Alsace Extra Brut 'Paul-Edouard' - Domaine Bott-Geyl with food\u003c\/h2\u003e \nThis sparkling wine is extremely versatile at the table. Its freshness and acidic backbone make it perfect as an \u003cstrong\u003eaperitif\u003c\/strong\u003e, but also in combination with more structured dishes. \nIdeal with: \n\u003cul\u003e \n\u003cli\u003eraw fish and shellfish\u003c\/li\u003e \n\u003cli\u003echicken or turkey dishes with light sauces\u003c\/li\u003e \n\u003cli\u003efresh or soft cheeses\u003c\/li\u003e \n\u003cli\u003esalmon or tuna tartare\u003c\/li\u003e \n\u003c\/ul\u003e \nAn ideal companion for elegant dinners or festive occasions, always with a note of freshness and understated sophistication. \n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e \nFor those wondering \u003cstrong\u003ehow to store Crémant d’Alsace Extra Brut 'Paul-Edouard' - Domaine Bott-Geyl wine\u003c\/strong\u003e, it's important to know that it is a sparkling wine designed to be enjoyed in its youth. \nIt should be stored in a cool, dark place, away from temperature fluctuations, preferably horizontally to keep the cork moist. \nAlthough it may evolve slightly over time, gaining more roundness, its best character emerges within \u003cstrong\u003e2-3 years after disgorgement\u003c\/strong\u003e, when it maintains its freshness and vitality intact.","brand":"Domaine Bott-Geyl","offers":[{"title":"Default Title","offer_id":52415016960339,"sku":"C18-D017-0-05","price":35.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-extra-brut-paul-edouard-domaine-bott-geyl.jpg?v=1764410563"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_14f80620-f07f-4275-904d-8d974edba0a3.jpg?v=1763417558","url":"https:\/\/www.astemyo.com\/en\/collections\/cremant-d-alsace-aoc-vini-denominazione.oembed","provider":"Astemyo","version":"1.0","type":"link"}