{"title":"Lombard","description":"\u003ch2\u003eThe story of the Champagne Lombard winery\u003c\/h2\u003e\nDiscovering the story of the Champagne Lombard winery means embarking on a journey through tradition, heritage, and innovation. Founded in the heart of the Champagne region, this winery has managed to combine respect for ancient techniques with an innovative approach to the modern market.\n\n\u003ch3\u003eProduction philosophy\u003c\/h3\u003e\nChampagne Lombard's production philosophy is based on a balance between tradition and modernity. The winery embraces a sustainable approach, reducing environmental impact through eco-friendly processing methods. \u003cstrong\u003eTradition and sustainability\u003c\/strong\u003e go hand in hand, ensuring uncompromising quality.\n\n\u003ch3\u003eWhat are the prices of Champagne Lombard wines\u003c\/h3\u003e\nThe prices of Champagne Lombard wines vary depending on the type and vintage. The winery offers \u003cstrong\u003ea competitive quality\/price ratio\u003c\/strong\u003e, making high-quality products accessible even to those who want to approach the world of Champagne.\n\n\u003ch2\u003eThe iconic wines of Champagne Lombard\u003c\/h2\u003e\nIn the panorama of Champagne Lombard wines, some labels stand out for their prestige and recognizability. Among these, the \"Champagne Lombard Brut Nature\" deserves a mention, appreciated for its \u003cstrong\u003eelegance and freshness\u003c\/strong\u003e. The \"Champagne Lombard Premier Cru\", on the other hand, is known for its strong character, which comes from the balance of carefully selected grape varieties.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Lombard wines\u003c\/h2\u003e\nChampagne Lombard wines offer great versatility in cooking. For those who love reds, an ideal pairing is with red meat dishes or aged cheeses. Whites, on the other hand, go well with fish and seafood dishes. Finally, Champagne Lombard's bubbles are perfect with light appetizers and chocolate desserts.\n\n\u003ch2\u003eStorage of Champagne Lombard wines\u003c\/h2\u003e\nProperly storing Champagne Lombard wines is essential to preserve their organoleptic qualities. \u003cstrong\u003eHow to store Champagne Lombard wines\u003c\/strong\u003e? It is important to keep them in a cool, dark environment with constant humidity. The wines should be placed horizontally, so that the cork's contact with the wine prevents air entry and keeps the bouquet intact.","products":[{"product_id":"champagne-blanc-de-blancs-brut-nature-villeneuve-renneville-1er-cru-lieu-dit-la-croix-soleil-2017-lombard","title":"Champagne Blanc de Blancs Brut Nature Villeneuve-Renneville 1er Cru Lieu Dit “La Croix Soleil” 2017 - Lombard","description":"\u003ch2\u003eWhat kind of wine is Champagne Blanc de Blancs Brut Nature Villeneuve-Renneville 1er Cru Lieu Dit “La Croix Soleil” 2017 - Lombard\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Blanc de Blancs Brut Nature Villeneuve-Renneville 1er Cru Lieu Dit “La Croix Soleil” 2017 - Lombard\u003c\/strong\u003e is an authentic and refined expression of pure Chardonnay, hailing from the Villeneuve-Renneville terroir in the Côte des Blancs, one of Champagne's most esteemed areas. The \u003cstrong\u003eLombard\u003c\/strong\u003e house, known for its artisanal and modern philosophy, highlights the minerality of the calcareous soil and the purity of the grape variety in this cuvée.\nProduced according to the \u003cem\u003eméthode champenoise\u003c\/em\u003e (or classic method), this Champagne comes to life from a second fermentation in the bottle, which naturally creates the bubbles, a symbol of elegance and vitality. The choice not to add sugar dosage (hence the term \"Brut Nature\") enhances the transparency and precision of the fruit.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2017 vintage was characterized by contrasting climatic conditions: after an early spring, May rains and a sunny summer led to a balanced and concentrated harvest. The Chardonnay grapes from Villeneuve-Renneville benefited from temperature excursions that maintained their aroma and acidity, fundamental elements for creating a taut and vibrant Champagne.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nVinification rigorously follows the traditional method: fermentation in steel to preserve freshness and aromatic precision, followed by a long aging on the lees for \u003cstrong\u003eapproximately 48 months\u003c\/strong\u003e. This maturation time gives greater complexity and creaminess to the perlage.\nThe \u003cstrong\u003ezero dosage\u003c\/strong\u003e (no added sugar during disgorgement) highlights the mineral purity of the terroir and the personality of Chardonnay, expressing an impeccable balance between tension and elegance.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColour\u003c\/h3\u003e\nVisually, the Champagne Blanc de Blancs Brut Nature Villeneuve-Renneville 1er Cru Lieu Dit “La Croix Soleil” 2017 - Lombard presents a luminous straw yellow with delicate golden reflections. The bubbles are extremely fine and persistent, a sign of long aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is subtle and precise: it recalls notes of ripe citrus, green apple, and white flowers, with mineral hints and a slight nuance of bread crust, a result of bottle aging. Everything blends into an elegant and lively aromatic profile.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is dry, direct, and vibrant. The freshness of Chardonnay is immediately perceived, balanced by a creamy texture and a long, savory finish, reminiscent of flint and fresh hazelnut. The absence of dosage emphasizes precision and tasting cleanliness, making every sip dynamic and refined.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Blanc de Blancs Brut Nature Villeneuve-Renneville 1er Cru Lieu Dit “La Croix Soleil” 2017 - Lombard\u003c\/h2\u003e\nThis Champagne pairs ideally with fresh and delicate dishes that enhance its minerality and aromatic purity. Excellent as an aperitif, but also versatile throughout the meal, it perfectly accompanies:\n\u003cul\u003e\n\u003cli\u003eRaw seafood and white fish carpaccio\u003c\/li\u003e\n\u003cli\u003eOysters, langoustines, and shellfish\u003c\/li\u003e\n\u003cli\u003eTuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eRisottos with shellfish or lemon\u003c\/li\u003e\n\u003cli\u003eFresh soft cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nA Champagne that captivates with its freshness, also ideal for celebrating special moments or for those who wish to approach the world of high-quality Blanc de Blancs.\n\n\u003ch2\u003eStorage and aging\u003c\/h2\u003e\nTo ensure full aromatic expression, it is important to know \u003cstrong\u003ehow to store Champagne Blanc de Blancs Brut Nature Villeneuve-Renneville 1er Cru Lieu Dit “La Croix Soleil” 2017 - Lombard\u003c\/strong\u003e.\nIt should be stored:\n\u003cul\u003e\n\u003cli\u003eIn a cool place with constant temperature (around 10-12°C)\u003c\/li\u003e\n\u003cli\u003eAway from direct light sources and vibrations\u003c\/li\u003e\n\u003cli\u003eIn a horizontal position, so that the cork remains moist and ensures a perfect seal\u003c\/li\u003e\n\u003c\/ul\u003e\nAlthough already perfectly balanced today, this Champagne can evolve in the bottle for another 3-5 years, gaining more complex notes and honeyed nuances without losing its fresh and mineral soul.","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414598381907,"sku":"C07-L040-2017-05","price":83.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-blanc-de-blancs-brut-nature-villeneuve-renneville-1er-cru-lieu-dit-la-croix-soleil-2017-lombard.jpg?v=1764408125"},{"product_id":"champagne-brut-nature-avize-grand-cru-chemin-de-flavigny-2015-lombard-cofanetto","title":"Champagne Brut Nature Avize Grand Cru 'Chemin de Flavigny' 2015 - Lombard (boxed)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature Avize Grand Cru 'Chemin de Flavigny' 2015 - Lombard (box set)\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Nature Avize Grand Cru 'Chemin de Flavigny' 2015 - Lombard (box set)\u003c\/strong\u003e represents one of the most authentic expressions of the Avize terroir, the beating heart of the Côte des Blancs, an area famous for its extraordinarily elegant Chardonnays. The \u003cstrong\u003eLombard\u003c\/strong\u003e house, founded in 1925 in Épernay, is renowned for its artisanal and rigorous approach to producing Champagnes with low or no dosage, capable of expressing the pure character of the grapes and their original soil.\u003c\/p\u003e\n\u003cp\u003eThis Champagne is made exclusively from Chardonnay grapes from the prestigious Grand Cru of Avize. The \u003cem\u003eBrut Nature\u003c\/em\u003e designation indicates the absence of added sugars after disgorgement, a choice that enhances the wine's transparency and the precision of the Champenoise method — the traditional bottle re-fermentation process that gives fineness to the perlage and aromatic complexity.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e2015\u003c\/strong\u003e vintage is remembered for its balanced climate, with a warm but not excessive summer and excellent grape ripening. Stable temperatures and the alternation of sunny days and cool nights allowed for concentrated, aromatic bunches. The result is a Champagne of great structure, capable of combining freshness and gustatory depth.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eVinification follows the classic method, with a first fermentation in steel and a second in the bottle, where the Champagne rests on its lees for \u003cstrong\u003eover 60 months\u003c\/strong\u003e. This long aging period gives complexity and creaminess to the bubbles, which remain delicate and persistent. The absence of dosage (\u003cem\u003eBrut Nature\u003c\/em\u003e) allows the minerality and tension typical of Avize Chardonnay to be fully appreciated.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, the Champagne Brut Nature Avize Grand Cru 'Chemin de Flavigny' 2015 - Lombard presents a clear golden yellow, with a very fine and continuous perlage, a sign of great care and precision during the secondary fermentation.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is elegant and complex, with notes of white flowers, ripe citrus, and fresh almond, giving way to hints of brioche and chalk. The mineral component provides verticality and cleanliness, transparently conveying the calcareous matrix of the Avize soil.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it strikes with balance and purity: the sip is taut, savory, with a creamy and lively mousse that envelops the palate without weighing it down. The persistence is long and refined, ending with a dry and mineral finish, typical of the best \u003cstrong\u003eBrut Nature Grand Cru\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Nature Avize Grand Cru 'Chemin de Flavigny' 2015 - Lombard (box set)\u003c\/h2\u003e\n\u003cp\u003eThis Champagne is ideal for enhancing fish and shellfish dishes, but also surprisingly pairs well with more structured preparations thanks to its energy and gustatory precision. Excellent with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTuna or scampi tartare;\u003c\/li\u003e\n\u003cli\u003eOysters and seafood;\u003c\/li\u003e\n\u003cli\u003eSeafood or lemon risotto;\u003c\/li\u003e\n\u003cli\u003eNoble poultry or soft cheeses such as Brie de Meaux.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA perfect glass for both a refined aperitif and an elegant meal.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Nature Avize Grand Cru 'Chemin de Flavigny' 2015 - Lombard (box set)\u003c\/h2\u003e\n\u003cp\u003eTo preserve the quality of this Champagne, it is important to store it carefully. Follow these simple rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant between 10° and 12°C, avoiding sudden temperature changes;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store the bottle in the dark or in very dim light, to prevent premature oxidation;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e horizontally, so that the cork remains moist and ensures a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Nature Avize Grand Cru 'Chemin de Flavigny' 2015 - Lombard (box set)\u003c\/strong\u003e currently expresses a perfect balance, but can continue to evolve for several years, developing toasted nuances and increasingly complex hazelnut notes.\u003c\/p\u003e","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414774116691,"sku":"C07-L040-2015-05C","price":102.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-avize-grand-cru-chemin-de-flavigny-2015-lombard-cofanetto.jpg?v=1764408935"},{"product_id":"champagne-brut-nature-grand-cru-lombard","title":"Champagne Brut Nature Grand Cru - Lombard","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature Grand Cru - Lombard?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Nature Grand Cru - Lombard\u003c\/strong\u003e is born in the heart of Champagne, where \u003cstrong\u003eMaison Lombard\u003c\/strong\u003e upholds a production philosophy based on the authentic expression of the most prestigious terroirs. This Champagne brings together in a single glass the elegance of \u003cem\u003eChardonnay\u003c\/em\u003e from the Côte des Blancs and the structure of \u003cem\u003ePinot Noir\u003c\/em\u003e from the Montagne de Reims. It is a \u003cstrong\u003eBrut Nature\u003c\/strong\u003e, meaning a wine without added sugar after disgorgement, designed for those seeking the purest and most direct taste of the region.\u003c\/p\u003e\n\u003cp\u003eLike every true Champagne, it is produced using the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e, also known as the traditional method, which involves a second fermentation in the bottle. This process yields fine bubbles, extraordinary aromatic complexity, and the persistence that makes Lombard Champagne an ideal wine for special occasions and social gatherings.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe vintage of this Champagne reflects a balanced harvest, with sunny days and cool nights ensuring optimal ripeness. The grapes, hand-picked from the Grand Cru vineyards of the region, display an excellent balance between acidity and aromatic concentration. The result is a Brut Nature that combines freshness and depth, while maintaining Champagne's typical mineral personality.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe production of \u003cstrong\u003eChampagne Brut Nature Grand Cru - Lombard\u003c\/strong\u003e follows the strict traditional method. After the first fermentation, the wine rests in the bottle for a minimum of \u003cstrong\u003e48 months on its lees\u003c\/strong\u003e. This long aging imparts a silky texture and complex aromas of dried fruit, citrus, and fine pastry. The complete absence of dosage (\u003cem\u003eBrut Nature\u003c\/em\u003e) enhances the purity of the fruit and the signature of the terroir, offering an authentic and precise tasting experience.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a beautiful, \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e, traversed by very fine and persistent bubbles that create an elegant and light mousse, a sign of long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose reveals a refined weave of ripe citrus, green apple, and white flowers, with delicate hints of bread crust and toasted almond. A precise and balanced bouquet, where fruity freshness meets soft notes of evolution.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is lively and taut, with a creamy effervescence that envelops the mouth. Notes of lemon, white-fleshed fruit, and elegant mineral nuances are perceived. The finish is long, clean, and savory: a \u003cstrong\u003efinish of great persistence\u003c\/strong\u003e, immediately inviting another sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut Nature Grand Cru - Lombard\u003c\/h2\u003e\n\u003cp\u003eThanks to its structure and complete absence of sugar, this Champagne is extremely versatile in its pairings. Perfect as a refined aperitif, it also excels at the table:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRaw seafood\u003c\/strong\u003e such as oysters, tuna tartare, or white fish carpaccio\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight fish dishes\u003c\/strong\u003e, steamed or baked\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDelicate first courses\u003c\/strong\u003e based on vegetables or seafood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh or lightly aged cheeses\u003c\/strong\u003e, that do not overpower its finesse\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA perfect wine for those who enjoy pairing the elegance of bubbles with a lunch or dinner where freshness is the star.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\n\u003cp\u003eFor those wondering \u003cstrong\u003ehow to store Champagne Brut Nature Grand Cru - Lombard\u003c\/strong\u003e, a few precautions are enough to maintain its quality over time:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore bottles in a \u003cstrong\u003ecool place, away from direct light\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eMaintain a \u003cstrong\u003econstant temperature around 10-12°C\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003ePosition the bottle \u003cstrong\u003ehorizontally\u003c\/strong\u003e, so that the cork remains moist and prevents air infiltration\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eProper storage allows the Champagne to best express its characteristics for several years, revealing an increasingly enveloping and profound complexity over time.\u003c\/p\u003e","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414776246611,"sku":"C07-L040-0-05_D000","price":59.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-grand-cru-lombard.jpg?v=1764408972"},{"product_id":"champagne-brut-nature-grand-cru-blanc-de-blancs-lombard","title":"Champagne Brut Nature Grand Cru Blanc de Blancs - Lombard","description":"\u003ch2\u003eWhat wine is Champagne Brut Nature Grand Cru Blanc de Blancs - Lombard?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Nature Grand Cru Blanc de Blancs - Lombard\u003c\/strong\u003e is the most authentic expression of the fresh and mineral style of the Côte des Blancs, in the heart of Champagne. Produced exclusively from \u003cstrong\u003eChardonnay Grand Cru\u003c\/strong\u003e grapes, it represents the purity of this varietal and the elegance of \u003cem\u003eMaison Lombard\u003c\/em\u003e, a family-run business that has been enhancing the most prized crus of Avize, Oger, and Mesnil-sur-Oger for generations.\u003c\/p\u003e\n\u003cp\u003eLike every great Champagne, it is made using the traditional \u003cstrong\u003eMéthode Champenoise\u003c\/strong\u003e (or classic method), a handcrafted process that involves a second fermentation in the bottle. It is this long aging on lees that gives the wine its finesse, complexity, and an elegant and persistent mousse.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe vintage is characterized by balanced climatic conditions, with sunny days and cool nights that favored a slow and complete ripening of the grapes. The result is a wine with extraordinary gustatory tension, where the typical minerality of Chardonnay Grand Cru blends with precise fruity and citrus notes.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eVinification takes place in steel tanks to preserve the aromatic freshness and clarity of the fruit. This is followed by secondary fermentation in the bottle according to the classic method, with aging for \u003cstrong\u003eat least 48 months on the lees\u003c\/strong\u003e. The \u003cstrong\u003e“Brut Nature”\u003c\/strong\u003e dosage (without added sugar after disgorgement) enhances the transparency of the terroir, offering a pure and vibrant sip, ideal for those who love dry and linear Champagnes.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eChampagne Brut Nature Grand Cru Blanc de Blancs - Lombard stands out for its elegance and precision, the result of a perfect balance of freshness, minerality, and creaminess.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents a light golden yellow color, with silver reflections and a very fine and continuous perlage, a sign of long maturation and high quality.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it releases refined aromas of ripe citrus, white flowers, and toasted bread crust, with slight nuances of almond and chalk. The mineral notes immediately reveal the Grand Cru origin of the wine.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eThe sip is taut, clean, and vertical, with a vibrant freshness that blends with a subtle creaminess. The bubbles are fine and persistent, accompanying a savory and long-lasting finish, typical of very high-quality Chardonnays.\u003c\/p\u003e\n\n\u003ch2\u003ePairing Champagne Brut Nature Grand Cru Blanc de Blancs - Lombard with Food\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this Champagne lends itself to numerous gastronomic pairings. Its extreme freshness makes it perfect as an aperitif, but it also enhances more structured fish and seafood dishes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw fish and oysters\u003c\/li\u003e\n\u003cli\u003eTuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eSea bream and sea bass carpaccio\u003c\/li\u003e\n\u003cli\u003eRisotto with shellfish\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged goat cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe purity of its profile and the absence of residual sugars also make it ideal with fusion dishes or oriental cuisines, where balance and precision of taste are essential.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Champagne Brut Nature Grand Cru Blanc de Blancs - Lombard\u003c\/h2\u003e\n\u003cp\u003eTo preserve the freshness and harmony of this Champagne, it is important to follow a few simple storage rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Keep the bottle between 10 and 12°C, avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Store it in a dark or dimly lit environment, as light can alter the quality of the wine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e Keep the bottle horizontally, so that the cork remains moist and well-sealed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlthough ready to drink, \u003cstrong\u003eChampagne Brut Nature Grand Cru Blanc de Blancs - Lombard\u003c\/strong\u003e can evolve pleasantly for several years in the cellar, developing more complex notes and elegant toasted nuances.\u003c\/p\u003e","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414776541523,"sku":"C07-L040-0-05_D001","price":47.33,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-grand-cru-blanc-de-blancs-lombard.jpg?v=1764408977"},{"product_id":"champagne-brut-nature-grand-cru-blanc-de-blancs-magnum-lombard","title":"Champagne Brut Nature Grand Cru Blanc de Blancs Magnum - Lombard","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature Grand Cru Blanc de Blancs Magnum - Lombard\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Nature Grand Cru Blanc de Blancs Magnum - Lombard\u003c\/strong\u003e is an exceptional wine produced entirely from \u003cem\u003eChardonnay\u003c\/em\u003e grapes sourced from the finest crus of the Côte des Blancs, particularly from Grand Cru classified villages such as Avize and Mesnil-sur-Oger. The \u003cstrong\u003eLombard\u003c\/strong\u003e house, for decades an ambassador of a pure and mineral style, crafts this Champagne following the \u003cem\u003eMéthode Champenoise\u003c\/em\u003e (or traditional method), which involves secondary fermentation in the bottle, lending unique finesse and complexity to the bubbles. The \u003cstrong\u003eBrut Nature\u003c\/strong\u003e version has no added sugar after disgorgement, thus enhancing the natural freshness and precision of the terroir.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe vintage of this Champagne Blanc de Blancs Grand Cru is the result of a harvest characterized by balanced climatic conditions, with mild summers and sunny days that favored perfect grape ripening. Cool nights preserved the natural acidity of Chardonnay, a fundamental element for ensuring the wine's freshness and longevity. The combination of climate and terroir contributed to creating an elegant and exquisitely pure aromatic profile.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Nature Grand Cru Blanc de Blancs Magnum - Lombard\u003c\/strong\u003e is vinified according to the \u003cem\u003etraditional method\u003c\/em\u003e, which involves a second fermentation directly in the bottle. After secondary fermentation, the wine rests for at least 48 months on its lees in the quiet cellars of the house, developing aromas of bread crust and creamy notes. The absence of final dosage (\u003cem\u003eBrut Nature\u003c\/em\u003e) allows appreciation of the true essence of Grand Cru Chardonnay: mineral, taut, and impeccably balanced.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eChampagne Brut Nature Grand Cru Blanc de Blancs Magnum - Lombard stands out for its elegance and precision, offering a complete and harmonious tasting experience.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003eluminous straw yellow\u003c\/strong\u003e with golden reflections, traversed by an extremely fine and persistent perlage, a sign of long aging on the lees and great care in the cellar.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it releases refined aromas of ripe citrus, green apple, and white flowers, accompanied by delicate mineral nuances and hints of fresh almond and bread crust. A precise, clean, and deep bouquet that faithfully expresses the soul of Chardonnay.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efresh, taut, and savory\u003c\/strong\u003e, with a silky mousse that caresses the sip. The structure is balanced between acidity and creaminess, concluding with a long, mineral persistence that immediately invites another taste. A Blanc de Blancs with an authentic soul and irresistible drinkability.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut Nature Grand Cru Blanc de Blancs Magnum - Lombard\u003c\/h2\u003e\n\u003cp\u003eThis Magnum-sized Champagne is perfect for accompanying an elegant dinner or for an important toast. Thanks to its freshness and complexity, it pairs with delicate yet flavorful dishes. Ideal with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eraw seafood, oysters, and fish tartare;\u003c\/li\u003e\n\u003cli\u003esea bream or tuna carpaccio with citrus;\u003c\/li\u003e\n\u003cli\u003esteamed or grilled fish dishes;\u003c\/li\u003e\n\u003cli\u003efresh and goat cheeses;\u003c\/li\u003e\n\u003cli\u003evegetarian dishes with crunchy vegetables or legumes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts purity and lightness also make it an excellent aperitif to inaugurate a festive occasion with a touch of class.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\n\u003cp\u003eFor those wondering \u003cstrong\u003ehow to store Champagne Brut Nature Grand Cru Blanc de Blancs Magnum - Lombard\u003c\/strong\u003e, it is important to follow some simple rules to maintain its quality and vibrancy.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Store bottles in a cool, stable place, between 10 and 12°C (50 and 54°F).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Avoid direct exposure to light, which can alter the wine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e Keep the bottle horizontally, so that the cork remains moist and ensures an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhen well-preserved, this Champagne can evolve positively for several years, developing more complex aromas and greater harmony between freshness and structure. A Magnum to open on special occasions, but also to allow to mature to discover its evolution over time.\u003c\/p\u003e","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414776738131,"sku":"C07-L040-0-06","price":113.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-grand-cru-blanc-de-blancs-magnum-lombard.jpg?v=1764408979"},{"product_id":"champagne-brut-nature-grand-cru-cramant-les-bauves-blanc-de-blancs-lombard","title":"Champagne Brut Nature Grand Cru Cramant 'Les Bauves' Blanc de Blancs - Lombard","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature Grand Cru Cramant 'Les Bauves' Blanc de Blancs - Lombard\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature Grand Cru Cramant 'Les Bauves' Blanc de Blancs - Lombard\u003c\/strong\u003e is an excellence produced entirely with Chardonnay grapes from the prestigious Cramant village, classified as Grand Cru, in the heart of the Côte des Blancs. The Lombard house, renowned for its artisanal philosophy and essential approach to dosage, creates a Champagne that highlights the purity of the terroir and the typical minerality of the local chalky hills.\n\nThe result of the celebrated \u003cem\u003eméthode champenoise\u003c\/em\u003e, or classic method, this wine comes to life through a second fermentation in the bottle, which gives it elegance, complexity, and fine, persistent bubbles. Being a \"Brut Nature,\" it contains no added sugars after disgorgement, thus revealing the most authentic and genuine soul of Cramant Chardonnay.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe grapes for \"Les Bauves\" come from a single plot of vines planted in 1962. The climatic conditions of the vintage provide a perfect balance between freshness and ripeness, with warm days and cool nights allowing for slow and regular maturation. The result is a wine of great aromatic precision and pronounced mineral expressiveness.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nAfter a gentle pressing of whole clusters, the must ferments in steel to preserve its natural aromatic freshness. The secondary fermentation takes place in the bottle according to the traditional method, with a long stay on the lees of at least 48 months. This prolonged aging enriches the Champagne with complexity and structure, while maintaining a subtle and elegant profile. The \u003cstrong\u003ezero dosage\u003c\/strong\u003e (no added sugar) enhances the purity of the fruit and the extraordinary identity of the Cramant soil.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nIn the glass, this Champagne Blanc de Blancs reveals all its fine elegance and the class that distinguishes the Lombard house.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nBrilliant, a pale straw yellow with golden reflections, it shows a fine and continuous perlage that speaks of its long maturation on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is precise and bright: ripe citrus, green apple, and white flowers blend with mineral hints and notes of bread crust, typical of the prolonged stay on the lees. With oxygenation, hints of hazelnut and flint also emerge.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is taut, vibrant, and perfectly dry. The creamy structure of the bubbles balances the pronounced freshness, while the savoriness concludes with a long and clean persistence, leaving a subtle chalky and citrusy trace in the mouth.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Nature Grand Cru Cramant 'Les Bauves' Blanc de Blancs - Lombard\u003c\/h2\u003e\nThis Champagne is an ideal companion for refined but not overly elaborate dishes, where the mineral component and freshness of the Chardonnay can best express themselves.\n\nTry it with:\n\u003cul\u003e\n\u003cli\u003eraw seafood, oysters, and white fish tartare\u003c\/li\u003e\n\u003cli\u003etuna or sea bass carpaccio with smoked salt\u003c\/li\u003e\n\u003cli\u003elight first courses such as asparagus or seafood risottos\u003c\/li\u003e\n\u003cli\u003efresh or soft cheeses, like a quality brie\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso excellent as an aperitif, to begin an important meal with elegance.\n\n\u003ch2\u003eStorage and Aging – how to store Champagne Brut Nature Grand Cru Cramant 'Les Bauves' Blanc de Blancs - Lombard\u003c\/h2\u003e\nTo best preserve this Champagne and maintain its freshness, it is important to follow some simple rules:\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: between 10 and 12°C, stable and away from thermal shocks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: store away from direct light sources, as light can alter its aromatic characteristics.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: the bottle should be kept horizontally, to keep the cork moist and ensure an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\nThis Champagne can be enjoyed immediately to appreciate its purity or left to rest in the cellar for a few years, evolving towards more complex and mature notes without losing its unmistakable elegance.","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414776901971,"sku":"C07-L040-0-05_D002","price":102.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-grand-cru-cramant-les-bauves-blanc-de-blancs-lombard.jpg?v=1764408981"},{"product_id":"champagne-brut-nature-grand-cru-cramant-2015-lombard-astucciato","title":"Champagne Brut Nature Grand Cru Cramant 2015 - Lombard (gift boxed)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature Grand Cru Cramant 2015 - Lombard (boxed)\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature Grand Cru Cramant 2015 - Lombard (boxed)\u003c\/strong\u003e is an excellent Blanc de Blancs, the result of the mastery of \u003cstrong\u003eMaison Lombard\u003c\/strong\u003e, one of the most interesting producers in the Cramant area, in the heart of the Côte des Blancs. This region is famous for producing Champagne exclusively from Chardonnay grapes, which give the wines a marked mineral freshness and refined elegance.\n\nMade according to the \u003cem\u003eChampenoise method\u003c\/em\u003e (also known as the traditional method), this wine stands out for its second fermentation in the bottle, a phase that gives it its typical fine and persistent effervescence. The term \u003cstrong\u003eBrut Nature\u003c\/strong\u003e indicates that no sugar is added after disgorgement, thus maintaining the absolute purity of the wine and the direct expression of the terroir from which it comes.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2015 vintage is considered one of the best in Champagne in recent years. The warm and sunny summer favored ideal grape ripening, while maintaining a fresh balance thanks to cooler nights. The result is a mature yet vibrant wine, with a broad and vibrant aromatic profile, perfectly balanced between intensity and finesse.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nThe \u003cstrong\u003eChampagne Brut Nature Grand Cru Cramant 2015 - Lombard (boxed)\u003c\/strong\u003e is vinified using the classic method: after the first fermentation in steel, the wine rests for a long aging on its lees, prolonged for about \u003cstrong\u003e48 months\u003c\/strong\u003e. This maturation period enriches the aromatic complexity, giving notes of brioche and dried fruit. The absence of dosage (no added sugar) enhances the clarity and mineral structure typical of Cramant Grand Crus.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColour\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e, with a very fine and regular perlage, a sign of long maturation and artisanal care.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it opens with elegant and complex aromas: ripe citrus, white flowers, and a slight hint of toasted almond. With aeration, notes of green apple and subtle mineral hints emerge, revealing the chalky origin of the Cramant soil.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is pure, vibrant, and luminous. The absence of dosage makes the taste \u003cstrong\u003edry, vertical, and persistent\u003c\/strong\u003e, with subtle bubbles that caress the palate and a savory and long finish. It is a Champagne that communicates precision, energy, and harmony.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Nature Grand Cru Cramant 2015 - Lombard (boxed)\u003c\/h2\u003e\nThis Champagne pairs perfectly with refined yet simple dishes, ideal for enhancing its freshness and purity. It can accompany:\n\u003cul\u003e\n\u003cli\u003eoysters, fish tartare, or seafood carpaccio;\u003c\/li\u003e\n\u003cli\u003edishes based on crustaceans or seafood;\u003c\/li\u003e\n\u003cli\u003efresh soft cheeses such as goat cheese or robiola;\u003c\/li\u003e\n\u003cli\u003elight vegetarian cuisine, such as creamy soups and asparagus risottos.\u003c\/li\u003e\n\u003c\/ul\u003e\nIt is also excellent as an elegant aperitif or for important toasts, thanks to its versatility and lively character.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Nature Grand Cru Cramant 2015 - Lombard (boxed)\u003c\/h2\u003e\nTo preserve the qualities of this Champagne intact, it is important to follow a few simple precautions:\n\u003cul\u003e\n\u003cli\u003eKeep the bottle horizontally, to keep the cork moist and prevent air infiltration.\u003c\/li\u003e\n\u003cli\u003eStore it in a cool and stable environment, with a temperature between 10°C and 14°C.\u003c\/li\u003e\n\u003cli\u003eAvoid direct exposure to light or heat sources.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf properly stored, the \u003cstrong\u003eChampagne Brut Nature Grand Cru Cramant 2015 - Lombard (boxed)\u003c\/strong\u003e can age further for 4–6 years, developing more complex and harmonious notes, ideal for those who love to discover the evolution of great Champagnes.","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414777098579,"sku":"C07-L040-2015-05A_D000","price":81.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-grand-cru-cramant-2015-lombard-astucciato.jpg?v=1764408984"},{"product_id":"champagne-brut-nature-grand-cru-le-mesnil-sur-oger-2015-magnum-lombard-astuccio","title":"Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2015 Magnum - Lombard (case)","description":"\u003ch2\u003eWhat wine is Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2015 Magnum - Lombard (boxed)\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Nature Grand Cru Le Mesnil sur Oger 2015 Magnum - Lombard (boxed)\u003c\/strong\u003e is an elegant \u003cem\u003eBlanc de Blancs\u003c\/em\u003e, meaning a Champagne produced exclusively from Chardonnay grapes. It originates in the heart of the Côte des Blancs, in the renowned village of \u003cstrong\u003eLe Mesnil-sur-Oger\u003c\/strong\u003e, classified as Grand Cru for the exceptional quality of its vineyards. The \u003cstrong\u003eMaison Lombard\u003c\/strong\u003e, a family business with a long tradition, interprets here the purest style of Champagne, choosing the Magnum format and the \"Brut Nature\" dosage, meaning without added sugars after disgorgement. A method that enhances the freshness, precision, and identity of its terroir. As per tradition, production follows the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e (or classic method), which involves secondary fermentation in the bottle to obtain fine and persistent bubbles.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2015 vintage in Champagne is remembered for its balanced climate, with a warm and dry summer followed by September rains that favored a complete maturation of the grapes. In Le Mesnil-sur-Oger, the Chardonnay plots produced wines of great concentration and precision, with a perfect balance between freshness and structure. The result is a complex yet immediately enjoyable vintage, with a clear and vertical personality.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking of \u003cstrong\u003eChampagne Brut Nature Grand Cru Le Mesnil sur Oger 2015 Magnum - Lombard (boxed)\u003c\/strong\u003e faithfully follows the \u003cem\u003eclassic method\u003c\/em\u003e: after the first fermentation and prise de mousse, the wine remains in contact with its yeasts for at least 48 months. During this aging period, the wine develops notes of complexity and roundness, while maintaining crystalline freshness. The zero dosage (Brut Nature) highlights the purity of Chardonnay and the typical minerality of the chalky soils of its village of origin.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eBrilliant and luminous, it presents a straw yellow color with golden reflections. The perlage is fine and continuous, indicating long aging and excellent craftsmanship.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it offers aromas of ripe citrus, white fruit, and wildflowers, with elegant hints of bread crust and almond typical of aging on lees. Mineral nuances emerge, recalling wet stone and the salinity of the soil of Le Mesnil-sur-Oger.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is taut and vibrant, yet at the same time balanced and harmonious. The bubbles are creamy and fine, the sapidity pronounced but well-balanced by a pleasant softness. The finish is long, clean, and very persistent, with hints of citrus and chalk.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2015 Magnum - Lombard (boxed)\u003c\/h2\u003e\n\u003cp\u003ePerfect for accompanying refined fish and seafood dishes, this Champagne enhances seafood gastronomy thanks to its freshness and precision. Ideal with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOysters and raw seafood\u003c\/li\u003e\n\u003cli\u003eWhite fish or tuna tartare\u003c\/li\u003e\n\u003cli\u003eShrimp or red prawn carpaccio and raw dishes\u003c\/li\u003e\n\u003cli\u003eSushi and sashimi dishes\u003c\/li\u003e\n\u003cli\u003eFresh and goat cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed as an aperitif, it impresses with elegance and immediacy, but also gracefully accompanies a fish or delicate white meat menu.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2015 Magnum - Lombard (boxed)\u003c\/h2\u003e\n\u003cp\u003eTo maintain the quality of this Champagne, proper storage is essential. The Magnum format, in addition to being ideal for special occasions, ensures a slower and more harmonious evolution of the wine.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e stable between 10°C and 12°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store the bottle in the dark, away from direct light sources.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep the bottle horizontal, to keep the cork moist and ensure a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCarefully managed, this Champagne can evolve positively for several years, further refining its complexity and mineral elegance.\u003c\/p\u003e","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414777360723,"sku":"C07-L040-2015-06A","price":168.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-grand-cru-le-mesnil-sur-oger-2015-magnum-lombard-astuccio.jpg?v=1764408986"},{"product_id":"champagne-brut-nature-grand-cru-le-mesnil-sur-oger-2016-lombard-astuccio","title":"Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (case)","description":"\u003ch2\u003eWhat wine is Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (gift box)\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (gift box)\u003c\/strong\u003e is an excellence signed by the \u003cstrong\u003eLombard\u003c\/strong\u003e house, an independent winery in Reims that focuses its production on the most prestigious terroirs of the Côte des Blancs. Coming exclusively from the Grand Cru village of \u003cstrong\u003eLe Mesnil sur Oger\u003c\/strong\u003e, it is a \u003cem\u003eBlanc de Blancs\u003c\/em\u003e obtained 100% from Chardonnay grapes, the emblem of the purity and elegance of the Lombard style.\u003c\/p\u003e\n\u003cp\u003eThis Champagne is produced with the traditional \u003cstrong\u003eMéthode Champenoise\u003c\/strong\u003e – also known as \u003cem\u003eclassic method\u003c\/em\u003e – which involves a second fermentation in the bottle and a long aging on the lees. The term “\u003cem\u003eBrut Nature\u003c\/em\u003e” indicates the almost total absence of added sugars during disgorgement, thus enhancing the transparency of the terroir and the natural minerality of the wine.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2016 vintage is remembered for its dynamic climate: a rainy spring preceded a dry and bright summer, allowing the Chardonnay grapes to ripen slowly and retain excellent acidity. This combination resulted in wines with a taut and defined profile, with an ideal balance between freshness and structure.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eThe vinification of \u003cstrong\u003eChampagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (gift box)\u003c\/strong\u003e follows the principles of the classic method, with soft pressing and controlled fermentation to preserve aromas and finesse. The wine ages for \u003cstrong\u003eat least 48 months on its lees\u003c\/strong\u003e, an essential period to develop the aromatic complexity and creaminess of the perlage. The zero dosage (Brut Nature) highlights the purity of Chardonnay and the rich minerality of the chalky soil of Le Mesnil sur Oger.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a \u003cstrong\u003epale golden yellow\u003c\/strong\u003e with greenish reflections, crossed by a \u003cstrong\u003efine and persistent bubble\u003c\/strong\u003e that accompanies a delicate and continuous effervescence.\u003c\/p\u003e\n\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is elegant and complex: notes of ripe citrus, white flowers, and fresh almond emerge, followed by mineral hints and bread crust, derived from the long aging on the lees. The overall impression expresses cleanliness, precision, and great aromatic verticality.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003etaut, savory, and vibrant\u003c\/strong\u003e, yet harmonious. Fruity notes blend with chalky sensations and a long mineral persistence. The absence of dosage amplifies the freshness and provides a clean and refined finish.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (gift box)\u003c\/h2\u003e\n\u003cp\u003eThanks to its purity and freshness, this Champagne pairs perfectly with dishes of delicate and defined flavors. It is ideal with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eraw seafood and oysters, which enhance its natural savoriness;\u003c\/li\u003e\n\u003cli\u003etuna or salmon tartare, for a fresh and refined pairing;\u003c\/li\u003e\n\u003cli\u003esteamed or lightly citrus-infused fish dishes;\u003c\/li\u003e\n\u003cli\u003esoft, lightly aged cheeses;\u003c\/li\u003e\n\u003cli\u003evegetarian dishes based on asparagus or wild herbs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso perfect as an aperitif for those who love essential and authentic Champagnes.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (gift box)\u003c\/h2\u003e\n\u003cp\u003eTo preserve all the aromatic qualities and freshness of this Champagne, it is important to pay attention to a few aspects:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e store between 10 and 12°C (50-54°F), avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep the bottle in a dark place, away from direct light or heat sources.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep the bottle on its side, so that the cork remains moist and perfectly sealed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eChampagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (gift box) can be enjoyed immediately, but can also evolve over time – up to 5-7 years – developing more complex and multifaceted nuances.\u003c\/p\u003e","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414778409299,"sku":"C07-L040-2016-05A","price":81.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-grand-cru-le-mesnil-sur-oger-2016-lombard-astuccio.jpg?v=1764408989"},{"product_id":"champagne-brut-nature-grand-cru-verzenay-les-corettes-blanc-de-noirs-lombard","title":"Champagne Brut Nature Grand Cru Verzenay 'Les Corettes' Blanc de Noirs - Lombard","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature Grand Cru Verzenay 'Les Corettes' Blanc de Noirs - Lombard\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature Grand Cru Verzenay 'Les Corettes' Blanc de Noirs - Lombard\u003c\/strong\u003e is an excellence signed by the \u003cstrong\u003eLombard\u003c\/strong\u003e house, renowned for producing pure, territorial champagnes faithful to the identity of the terroir. It is made entirely from \u003cstrong\u003ePinot Noir\u003c\/strong\u003e grapes from the Grand Cru village of \u003cstrong\u003eVerzenay\u003c\/strong\u003e, one of the most celebrated in the Montagne de Reims, an area capable of producing structured and elegant wines.\nProduced using the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e (also known as the classic method), this Champagne undergoes its second fermentation in the bottle, developing its fine and persistent mousse thanks to prolonged contact with the yeasts.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe grapes come from a vintage characterized by a balanced climate, with warm days and cool nights that favored gradual and complete ripening. These conditions allowed for a Pinot Noir rich in aromas, with an elegant structure and surprising freshness, ideal for the production of a characterful \u003cstrong\u003eBlanc de Noirs\u003c\/strong\u003e.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nThe vinification strictly follows the classic method. After the first fermentation, the wine ages in the bottle on its lees for at least \u003cstrong\u003e48 months\u003c\/strong\u003e. This long contact imparts complexity and olfactory depth, along with the typical creaminess of the bubbles. The term \"\u003cem\u003eBrut Nature\u003c\/em\u003e\" indicates the absence of added sugars after disgorgement, a choice that highlights the purity of the terroir's expression and the natural freshness of the grape.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a brilliant golden color, traversed by a light copper thread. The perlage is \u003cstrong\u003edense and fine\u003c\/strong\u003e, a sign of a long period of aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose reveals an intense and refined bouquet: notes of yellow-fleshed fruit and hints of ripe citrus intertwine with subtle toasted nuances and hints of bread crust. The aroma is clear, deep, and invites tasting thanks to its elegance and aromatic freshness.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is dry, vibrant, with a perfect balance between structure and mineral tension. The bubble is creamy and subtle, supported by a long \u003cstrong\u003epalate persistence\u003c\/strong\u003e that recalls the fruity and saline notes of the bouquet. A refined sip that purely expresses the strength of Verzenay Pinot Noir.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Nature Grand Cru Verzenay 'Les Corettes' Blanc de Noirs - Lombard\u003c\/h2\u003e\nThis Champagne is perfect for accompanying dishes based on raw fish and shellfish, as well as delicate white meats or soft cheeses. Its structure makes it ideal for:\n\u003cul\u003e\n\u003cli\u003eSalmon or tuna tartare with citrus\u003c\/li\u003e\n\u003cli\u003eSpaghetti with clams or sea urchins\u003c\/li\u003e\n\u003cli\u003eTender herb chicken or vitello tonnato\u003c\/li\u003e\n\u003cli\u003eCreamy cheeses like brie or camembert\u003c\/li\u003e\n\u003c\/ul\u003e\nElegant and versatile, this Champagne is suitable for a gourmet aperitif as well as a refined dinner.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Nature Grand Cru Verzenay 'Les Corettes' Blanc de Noirs - Lombard\u003c\/h2\u003e\nTo preserve its aromas and freshness, it is important to store the bottle in a \u003cstrong\u003ecool, dark place with a constant temperature\u003c\/strong\u003e between 10 and 12°C. The bottle should be kept horizontally so that the cork remains in contact with the wine, preventing air infiltration. Avoid vibrations and direct light sources, which could alter the aromas and compromise the fineness of the perlage.\nOver time, this Champagne can evolve in complexity thanks to its structure, offering even more refined and enveloping nuances if tasted within 5-7 years of purchase.","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414778573139,"sku":"C07-L040-0-05_D003","price":102.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-grand-cru-verzenay-les-corettes-blanc-de-noirs-lombard.jpg?v=1764408991"},{"product_id":"champagne-brut-nature-grand-cru-verzenay-2015-lombard-astucciato","title":"Champagne Brut Nature Grand Cru Verzenay 2015 - Lombard (boxed)","description":"\u003ch2\u003eWhat wine is Champagne Brut Nature Grand Cru Verzenay 2015 - Lombard (boxed)\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Nature Grand Cru Verzenay 2015 - Lombard (boxed)\u003c\/strong\u003e is born in the heart of the Montagne de Reims, in one of the few villages classified as \u003cem\u003eGrand Cru\u003c\/em\u003e. Maison \u003cstrong\u003eLombard\u003c\/strong\u003e, renowned for its philosophy focused on purity and respect for the terroir, explores here the authentic character of Verzenay, home to Pinot Noir of great elegance. Produced with the \u003cem\u003eChampenoise\u003c\/em\u003e method – a traditional process that involves secondary fermentation in the bottle – this Champagne expresses a perfect balance between structure and freshness, with fine and persistent bubbles that tell the story of its refined origin.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e2015\u003c\/strong\u003e vintage is considered one of the best of the decade in Champagne. The warm and sunny summer favored optimal grape ripening, ensuring wines of great concentration and aromatic depth. The cool nights of Verzenay preserved the natural acidity, providing a harmonious profile between power and freshness. This balance makes Champagne Brut Nature Grand Cru Verzenay 2015 - Lombard a vintage capable of evolving gracefully over time.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eVinification follows the traditional \u003cstrong\u003eclassic method\u003c\/strong\u003e, with bottle fermentation and natural secondary fermentation. After disgorgement, the wine rests on its lees for at least \u003cstrong\u003e48 months\u003c\/strong\u003e, enriching itself with complexity and finesse. The \u003cstrong\u003eBrut Nature\u003c\/strong\u003e dosage – meaning no added sugar – enhances the purity of the fruit and the mineral identity of the Verzenay terroir, offering an authentic and direct experience of the territory.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, Champagne Brut Nature Grand Cru Verzenay 2015 - Lombard presents a luminous golden yellow, traversed by \u003cstrong\u003efine and persistent bubbles\u003c\/strong\u003e that confer vibrancy and visual brilliance.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it reveals an elegant and complex bouquet: notes of candied citrus and dried fruit blend with hints of bread crust and toasted almond, typical of prolonged aging on the lees. Subtle mineral nuances evoke the chalkiness of the Verzenay soils.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is dry, linear, and precise. The attack is fresh and taut, then evolves towards a sensation of fullness and savoriness. The finish is long, balanced, and clean, with an aftertaste that recalls citrus zest and bitter almond. The effervescence is fine and well-integrated, testifying to the excellent work of maturation on the lees.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Nature Grand Cru Verzenay 2015 - Lombard (boxed)\u003c\/h2\u003e\n\u003cp\u003eThis Champagne lends itself to numerous pairings thanks to its structure and the complete absence of dosage, which emphasizes its freshness. Ideal for those seeking elegant yet balanced pairings.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRaw seafood\u003c\/strong\u003e such as oysters, tuna tartare, or white fish carpaccio\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShellfish dishes\u003c\/strong\u003e: steamed langoustines or lobster salad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAged or hard cheeses\u003c\/strong\u003e, which enhance its minerality\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetarian dishes\u003c\/strong\u003e with a base of grilled vegetables or truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is also a perfect aperitif Champagne for those who love dry and refined bubbles, or an excellent companion for an entire gourmet dinner.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Nature Grand Cru Verzenay 2015 - Lombard (boxed)\u003c\/h2\u003e\n\u003cp\u003eTo preserve the quality of this Champagne, it is important to store it carefully. Here are some practical tips:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: keep the wine between 10°C and 12°C, avoiding sudden temperature changes that could alter the aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: store it in a dark or dimly lit environment, as direct light can compromise the wine's freshness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: store the bottle horizontally to keep the cork moist and ensure an airtight seal over time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith optimal storage, Champagne Brut Nature Grand Cru Verzenay 2015 - Lombard (boxed) can be enjoyed for the next 5-6 years, evolving with elegance and developing more complex and mature notes without losing its vibrant mineral soul.\u003c\/p\u003e","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414778736979,"sku":"C07-L040-2015-05A_D001","price":81.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-grand-cru-verzenay-2015-lombard-astucciato.jpg?v=1764408994"},{"product_id":"champagne-brut-nature-millesime-2008-lombard-astuccio","title":"Champagne Brut Nature Millésimé 2008 - Lombard (case)","description":"\u003ch2\u003eWhat wine is Champagne Brut Nature Millésimé 2008 - Lombard (boxed)\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature Millésimé 2008 - Lombard (boxed)\u003c\/strong\u003e is born in the heart of Champagne, the world-renowned French region for sparkling wines. It is a \u003cstrong\u003evintage\u003c\/strong\u003e wine, meaning it is only produced in years of exceptional quality, and signed by \u003cstrong\u003eMaison Lombard\u003c\/strong\u003e, a family business that has elegantly interpreted the \"Brut Nature\" style for generations: that is, without added sugar after disgorgement.\nThis wine expresses the purity of the terroir thanks to the Champenoise method (or classic method), which involves a second fermentation in the bottle and a long aging on the lees, capable of giving complexity, creaminess, and brilliance to the perlage.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2008 vintage is considered one of Champagne's best for its balance and finesse. The climatic conditions alternated between a cool and luminous summer and a dry and sunny autumn, allowing for optimal grape ripening. The result was a harvest of great aromatic freshness and structure, ideal for a \u003cstrong\u003eBrut Nature\u003c\/strong\u003e with a rigorous yet harmonious style.\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\nThe production faithfully follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e: after the first fermentation, the wine rests for over 84 months on its lees – more than 7 years of slow evolution in the bottle. This long contact with the lees develops notes of brioche, hazelnut, and dried fruit.\nThe absence of sugar dosage (Zero Dosage) enhances the wine's personality, the transparency of the terroir, and the Maison's stylistic signature: precision, tension, and mineral freshness.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIt presents a brilliant golden yellow color with straw reflections. The bubbles are fine and persistent, a distinctive sign of long aging and a perlage of great finesse.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is complex and refined: aromas of ripe citrus, almond notes, and mineral hints emerge. With aeration, nuances of bread crust and light toasting open up, typical of the long contact with the lees.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it surprises with its balance and energy. The attack is dry and lively, the structure is taut but harmonious, supported by elegant acidity. The long, mineral finish leaves a savory and refreshing trail that invites another sip.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Nature Millésimé 2008 - Lombard (boxed)\u003c\/h2\u003e\nThis Champagne pairs perfectly with dishes that enhance its purity and liveliness. Excellent as a classy aperitif, it pairs wonderfully with:\n\u003cul\u003e\n\u003cli\u003eRaw seafood and oysters\u003c\/li\u003e\n\u003cli\u003eSalmon or tuna tartare\u003c\/li\u003e\n\u003cli\u003eSteamed or grilled fish\u003c\/li\u003e\n\u003cli\u003eDelicate white meats\u003c\/li\u003e\n\u003cli\u003eFresh, soft cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nFor a gourmet pairing, try it with a seafood risotto or dishes based on white truffle, where its minerality contrasts with the richness of the flavors.\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\n\u003ch3\u003eHow to store Champagne Brut Nature Millésimé 2008 - Lombard (boxed)\u003c\/h3\u003e\nTo preserve all the quality and elegance of this Champagne, it is important to follow a few simple rules:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e keep the bottle at a constant temperature of about 10-12°C, avoiding sudden changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in a dark place, as light can alter aromas and effervescence.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep the bottle lying down, so that the cork remains moist and ensures a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf stored correctly, Champagne Brut Nature Millésimé 2008 - Lombard can evolve for several more years, developing increasingly complex and fascinating nuances. Perfect to uncork for special occasions or for a mindful tasting moment.","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414778900819,"sku":"C07-L040-2008-05A","price":153.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-millesime-2008-lombard-astuccio.jpg?v=1764408998"},{"product_id":"champagne-brut-nature-premier-cru-villedommange-les-ribauds-blanc-de-noirs-lombard","title":"Champagne Brut Nature Premier Cru Villedommange 'Les Ribauds' Blanc de Noirs - Lombard","description":"\u003ch2\u003eWhat wine is Champagne Brut Nature Premier Cru Villedommange 'Les Ribauds' Blanc de Noirs - Lombard\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature Premier Cru Villedommange 'Les Ribauds' Blanc de Noirs - Lombard\u003c\/strong\u003e is born in the heart of the \u003cem\u003eMontagne de Reims\u003c\/em\u003e, one of the most renowned areas of Champagne. It is produced by \u003cstrong\u003eMaison Lombard\u003c\/strong\u003e, a family-run business that combines tradition and artisanal approach to enhance every single cru.\nThis Champagne is a \u003cstrong\u003eBlanc de Noirs\u003c\/strong\u003e, meaning it is made exclusively from black grapes, in this case 100% Pinot Meunier, a variety that gives the wine body and softness. The \u003cem\u003ePremier Cru\u003c\/em\u003e designation identifies high-quality vineyards located in suitable areas, while the mention \u003cstrong\u003eBrut Nature\u003c\/strong\u003e means that no sugar is added after disgorgement, thus maintaining the expressive purity of the terroir.\nThe winemaking follows the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e – or traditional method – which involves a second fermentation directly in the bottle, with a long contact on the lees to develop complexity and finesse.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe Pinot Meunier grapes come from the Villedommange cru, where the clayey, mineral-rich soil contributes to the wine's roundness and structure. The climatic conditions favor excellent grape ripening, ensuring a balance between acidity and body. The harvest, generally done by hand, allows for careful selection of the bunches and maximum fruit integrity.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nAfter the first fermentation in stainless steel, the Champagne rests in the bottle for at least \u003cstrong\u003e48 months on its lees\u003c\/strong\u003e, during which time it develops notes of toasted bread and aromatic finesse. The \u003cstrong\u003ezero dosage\u003c\/strong\u003e (Brut Nature) enhances the mineral profile and the authentic identity of the terroir, without artificial flavors. The result is a pure, precise, and savory Champagne, perfect for those seeking authenticity in their glass.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, the Champagne Brut Nature Premier Cru Villedommange 'Les Ribauds' Blanc de Noirs - Lombard presents a \u003cstrong\u003eluminous and brilliant golden yellow\u003c\/strong\u003e. The fine and persistent bubbles create an elegant and creamy foam.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it reveals aromas of \u003cstrong\u003eripe fruit\u003c\/strong\u003e such as yellow apple and pear, followed by touches of candied citrus and light spicy nuances. The notes of bread crust and toasted almond, due to the long aging on lees, add complexity and depth.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003edry, vibrant, and mineral\u003c\/strong\u003e. The texture is broad, with fine bubbles that caress the palate and a long, saline finish. The balance between acidity and structure makes it perfect to accompany an entire meal.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Nature Premier Cru Villedommange 'Les Ribauds' Blanc de Noirs - Lombard\u003c\/h2\u003e\nThis Champagne stands out for its versatility and gastronomic character. Ideal as a refined aperitif, it finds its balance with dishes where freshness and intensity meet:\n\u003cul\u003e\n\u003cli\u003eRaw fish and tuna or salmon carpaccio\u003c\/li\u003e\n\u003cli\u003eSteamed shellfish and crustaceans\u003c\/li\u003e\n\u003cli\u003eBeef tartare and vitello tonnato\u003c\/li\u003e\n\u003cli\u003eFresh cheeses and goat cheese\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso perfect with modern and creative cuisine, where textures and contrasts play an important role.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Nature Premier Cru Villedommange 'Les Ribauds' Blanc de Noirs - Lombard\u003c\/h2\u003e\nTo maintain its freshness and complexity, it is important to store Champagne in optimal conditions:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e stable between 10 and 12°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e away from direct light sources, avoiding sudden temperature changes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e horizontally, to maintain contact between the wine and the cork\u003c\/li\u003e\n\u003c\/ul\u003e\nThe Champagne Brut Nature Premier Cru Villedommange 'Les Ribauds' Blanc de Noirs - Lombard can evolve in the bottle for several years, becoming richer in more complex and rounded nuances, but it always retains a fresh and dynamic soul that invites another sip.","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414779261267,"sku":"C07-L040-0-05_D004","price":92.23,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-premier-cru-villedommange-les-ribauds-blanc-de-noirs-lombard.jpg?v=1764409002"},{"product_id":"champagne-extra-brut-lombard","title":"Extra Brut Champagne - Lombard","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut - Lombard?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Extra Brut - Lombard\u003c\/strong\u003e is one of the most authentic expressions of the French Champagne tradition. Produced by \u003cstrong\u003eMaison Lombard\u003c\/strong\u003e, a historic winery located in Épernay, this sparkling wine is born in the heart of the Champagne region, where the three classic grapes of the area are cultivated: \u003cem\u003ePinot Noir\u003c\/em\u003e, \u003cem\u003ePinot Meunier\u003c\/em\u003e, and \u003cem\u003eChardonnay\u003c\/em\u003e. The \"Extra Brut\" designation indicates a very low sugar dosage, a distinguishing feature of a dry, elegant, and pure style that highlights the quality of the grapes and the skill of the producer.\u003c\/p\u003e\n\u003cp\u003eProduction follows the traditional \u003cstrong\u003eméthode champenoise\u003c\/strong\u003e (or classic method), which involves a second fermentation in the bottle, responsible for creating the fine and persistent bubbles, a symbol of elegance and refinement.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eEach vintage of Champagne Extra Brut - Lombard tells the story of a region and its climate. Balanced weather conditions, with cool summers and sunny harvests, allow for healthy grapes rich in aromas. Attention in the vineyard and meticulous selection of the bunches are the first step to ensuring a perfect balance of freshness, structure, and aromatic complexity.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking is carried out with great respect for the natural characteristics of the grapes. After the first fermentation, the wine undergoes a second fermentation in the bottle, remaining \u003cstrong\u003eon the lees for at least 36 months\u003c\/strong\u003e. This long aging imparts a creamy texture and an evolved bouquet, typical of the best Champagnes. The \u003cstrong\u003efinal dosage of 5 g\/l\u003c\/strong\u003e falls into the Extra Brut category, maintaining the dry and direct style that enhances the identity of the territory and the precise work of Maison Lombard.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, Champagne Extra Brut - Lombard presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e, with a fine and continuous perlage, a sign of impeccable effervescence and long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it opens with fruity notes of yellow apple and pear, followed by citrus hints and nuances of bread crust and almond. The balance between freshness and aromatic complexity reveals the expert hand of Maison Lombard, capable of blending elegance and intensity.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003ebalanced and lively\u003c\/strong\u003e, with a pleasant mineral tension and a dry, persistent finish. The bubbles are fine and creamy, accompanying a slender yet enveloping sip that easily invites a second taste.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne Extra Brut - Lombard\u003c\/h2\u003e\n\u003cp\u003eThis Extra Brut Champagne is ideal as an elegant aperitif, but finds its full expression at the table. It pairs perfectly with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eraw fish and oysters;\u003c\/li\u003e\n\u003cli\u003etuna or salmon carpaccio;\u003c\/li\u003e\n\u003cli\u003efresh and soft cheeses;\u003c\/li\u003e\n\u003cli\u003elight dishes based on poultry or seasonal vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts balance of freshness and structure makes it a versatile wine, perfect for accompanying a refined dinner or celebrating special moments.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging\u003c\/h2\u003e\n\u003cp\u003eFor those wondering \u003cstrong\u003ehow to store Champagne Extra Brut - Lombard\u003c\/strong\u003e, it is important to follow some simple rules that maintain its characteristics:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e maintain between 10°C and 12°C, constant and without thermal fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in the dark, away from direct light sources that can deteriorate the wine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep the bottle lying down, so that the cork remains moist and maintains a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWell preserved, Champagne Extra Brut - Lombard can evolve for several years, developing increasingly complex aromas and an even more harmonious structure.\u003c\/p\u003e","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414880678227,"sku":"C07-L040-0-05_D005","price":31.86,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-lombard.jpg?v=1764409409"},{"product_id":"champagne-extra-brut-1er-cru-blanc-de-noirs-lombard","title":"Champagne Extra Brut 1er Cru Blanc de Noirs - Lombard","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut 1er Cru Blanc de Noirs - Lombard\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Extra Brut 1er Cru Blanc de Noirs - Lombard\u003c\/strong\u003e is born in the heart of Champagne, from 100% Pinot Noir grapes from Premier Cru classified vineyards, grown on calcareous and clayey soils. It is a \u003cem\u003eBlanc de Noirs\u003c\/em\u003e, meaning a Champagne produced exclusively from black grapes, but vinified as a white wine, a characteristic that confers structure and depth while maintaining elegance and finesse. The \u003cstrong\u003eMaison Lombard\u003c\/strong\u003e, a family-run business with a solid tradition, operates according to the Champenoise method – or traditional method – which involves secondary fermentation in the bottle and a long aging on the lees, responsible for the creaminess and aromatic complexity of this wine.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe grapes intended for Champagne Extra Brut 1er Cru Blanc de Noirs - Lombard are harvested in vintages characterized by a balanced climate: mild summers and slow ripening that allow for healthy berries, with a perfect balance between sugars and acidity. This combination gives the wine a linear and refined personality, enhancing the purity of Pinot Noir.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eThe vinification faithfully follows the \u003cstrong\u003etraditional method\u003c\/strong\u003e, with the first fermentation in steel and the addition of a small percentage of reserve wines, partially aged in oak barrels, to broaden the gustatory complexity. After bottling, the wine rests for about \u003cstrong\u003e36 months on its lees\u003c\/strong\u003e, during which time it develops notes of bread, dried fruit, and a particularly fine perlage. The extra brut dosage (low sugar content) highlights its natural freshness and sapidity, making it perfectly balanced between energy and harmony.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, Champagne Extra Brut 1er Cru Blanc de Noirs - Lombard presents a \u003cstrong\u003eluminous golden color\u003c\/strong\u003e with coppery reflections. The bubbles are fine, numerous, and persistent, a sign of careful and prolonged aging.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is elegant and complex: notes of \u003cstrong\u003eripe apple\u003c\/strong\u003e, citrus, bread crust, and toasted almond emerge. With time, more delicate nuances of dried flowers and light spices open up, typical expressions of Premier Cru Pinot Noir.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is structured, fresh, and mineral. The gustatory texture reveals fruity notes and a hint of hazelnut, supported by a lively acidic tension and a long, clean finish. The fine perlage contributes to a creamy and dynamic sip, which concludes with a pleasantly dry and saline finish.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Extra Brut 1er Cru Blanc de Noirs - Lombard\u003c\/h2\u003e\n\u003cp\u003ePerfect for those seeking an eclectic and gastronomic Champagne, this Blanc de Noirs pairs easily with various preparations. Ideal as an aperitif for discerning palates, it performs best at the table with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eappetizers based on raw fish or shellfish\u003c\/li\u003e\n\u003cli\u003egrilled or baked fish dishes\u003c\/li\u003e\n\u003cli\u003edelicate white meats, such as veal or poultry\u003c\/li\u003e\n\u003cli\u003esoft cheeses, slightly aged\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts distinct freshness and the structure of Pinot Noir also make it an excellent companion for modern and creative cuisine, where the contrast between savoriness and aromaticity plays a fundamental role.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Extra Brut 1er Cru Blanc de Noirs - Lombard\u003c\/h2\u003e\n\u003cp\u003eTo preserve all the aromatic nuances and the finesse of the perlage, \u003cstrong\u003eChampagne Extra Brut 1er Cru Blanc de Noirs - Lombard\u003c\/strong\u003e should be stored carefully. Here are some practical rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e maintain consistently between 10°C and 12°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally, to keep the cork moist and ensure an airtight seal.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight and vibrations:\u003c\/strong\u003e avoid direct light and vibrations that can alter the wine's evolution.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhile ready to be enjoyed immediately, this Champagne can evolve for several years, developing greater complexity and more mature nuances, making it ideal for those who wish to discover the charm of bottle aging.\u003c\/p\u003e","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414903976275,"sku":"C07-L040-0-05_D006","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-1er-cru-blanc-de-noirs-lombard.jpg?v=1764409564"},{"product_id":"champagne-extra-brut-rose-1er-cru-lombard","title":"Champagne Extra Brut Rosé 1er Cru - Lombard","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut Rosé 1er Cru - Lombard?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Extra Brut Rosé 1er Cru - Lombard\u003c\/strong\u003e is an elegant expression of the Champagne tradition, signed by Maison Lombard, a historic family business located in the heart of Épernay, in the Champagne region of France. It is the result of a balanced blend of equal parts \u003cstrong\u003eChardonnay and Pinot Noir\u003c\/strong\u003e, sourced from Premier Cru classified vineyards, synonymous with territorial excellence.\u003c\/p\u003e\n\u003cp\u003eThe \"Extra Brut\" designation indicates a very low sugar dosage, which best enhances the wine's natural purity and freshness. The secondary fermentation in the bottle according to the \u003cstrong\u003eChampagne method\u003c\/strong\u003e – or classic method – occurs through a second fermentation that develops directly in the bottle, creating fine and persistent bubbles, a true hallmark of great Champagnes.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe grapes selected for this Champagne come from a vintage characterized by a balanced climate, capable of promoting optimal grape ripeness and a perfect balance between acidity and body. Stable weather conditions during the harvest preserved aromas and freshness, fundamental for obtaining a harmonious and precise rosé in the Lombard style.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking takes place separately for each variety, with careful temperature control to maintain the integrity of the fruity aromas. This is followed by secondary fermentation in the bottle using the \u003cstrong\u003eclassic method\u003c\/strong\u003e, which includes a long period of resting \"sur lie\" (on the lees) for \u003cstrong\u003e24 months\u003c\/strong\u003e. During this phase, the wine acquires aromatic complexity and a velvety texture. The Extra Brut dosage, with a very low residual sugar level, highlights the minerality and freshness typical of the Lombard style.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eDiscovering Champagne Extra Brut Rosé 1er Cru - Lombard means allowing yourself to be guided by a delicate balance between elegance and vivacity, expressed at every stage of the tasting.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003epale, brilliant rosé\u003c\/strong\u003e, animated by fine and regular bubbles, a sign of long aging on the lees and meticulous secondary fermentation.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is intense and enveloping: dominant notes of \u003cstrong\u003efresh red fruits\u003c\/strong\u003e such as wild strawberry and raspberry, followed by delicate citrus notes and floral nuances. Slight hints of bread crust and sweet spices complete the olfactory profile, giving depth and complexity.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is balanced and fresh. The sip reveals a \u003cstrong\u003efull yet elegant structure\u003c\/strong\u003e, with creamy and persistent bubbles. The lively acidity and the dry, mineral finish leave a pleasant sensation of cleanliness and harmony.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Extra Brut Rosé 1er Cru - Lombard\u003c\/h2\u003e\n\u003cp\u003eVersatile and gastronomic, this Champagne Rosé is ideal for those who want to accompany an aperitif with a touch of class or enhance dishes made with refined ingredients. It pairs perfectly with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eseafood appetizers and fish carpaccios\u003c\/li\u003e\n\u003cli\u003eshellfish dishes or salmon tartare\u003c\/li\u003e\n\u003cli\u003elight white meats or stewed rabbit\u003c\/li\u003e\n\u003cli\u003efresh or young cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts Extra Brut nature also makes it ideal for fusion cuisine or lightly spiced dishes, thanks to its freshness and gustatory precision.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging\u003c\/h2\u003e\n\u003cp\u003eTo best appreciate its qualities, it is important to know \u003cstrong\u003ehow to store Champagne Extra Brut Rosé 1er Cru - Lombard\u003c\/strong\u003e. Correct storage is in fact fundamental to preserve its aromas and the vivacity of its bubbles.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e stable around 10-12°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to light or heat sources.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally, so that the cork always remains in contact with the wine and maintains its seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf kept in the right conditions, this Champagne can evolve for several years, developing more complex notes while always maintaining its distinctive freshness.\u003c\/p\u003e","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414928159059,"sku":"C07-L040-0-05_D007","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-rose-1er-cru-lombard.jpg?v=1764409747"},{"product_id":"champagne-rose-de-saignee-brut-nature-verzenay-grand-cru-les-marquises-2018-lombard-astuccio","title":"Champagne Rosé de Saignée Brut Nature Verzenay Grand Cru 'Les Marquises' 2018 - Lombard (case)","description":"\u003ch2\u003eWhat kind of wine is Champagne Rosé de Saignée Brut Nature Verzenay Grand Cru 'Les Marquises' 2018 - Lombard (boxed)\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Rosé de Saignée Brut Nature Verzenay Grand Cru “Les Marquises” 2018 - Lombard (boxed)\u003c\/strong\u003e is a refined example of the expertise of \u003cstrong\u003eMaison Lombard\u003c\/strong\u003e, a family-run business in Épernay renowned for its artisanal philosophy and respect for terroirs. Produced exclusively from \u003cstrong\u003ePinot Noir\u003c\/strong\u003e grapes from the Grand Cru of Verzenay, this Champagne celebrates the authenticity of the territory and the purity of the grape variety. The term \u003cem\u003eRosé de Saignée\u003c\/em\u003e indicates a particular vinification method that gives the wine an intense aromatic profile and a deeper structure compared to classic blended rosés. The definition \u003cstrong\u003eBrut Nature\u003c\/strong\u003e highlights the absence of added sugars, enhancing the freshness and precision of the taste. Everything originates from the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e, or bottle re-fermentation, which guarantees elegance, complexity, and unique fine bubbles.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2018 vintage is considered one of the best of the last decade in the Champagne region. A balanced climate, with a warm and dry summer, allowed the grapes to ripen perfectly, maintaining excellent natural acidity and concentrated fruit. The result is a Champagne with a full, harmonious, and well-balanced character.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003ePinot Noir\u003c\/strong\u003e from Verzenay undergoes a brief maceration of about 8 hours, before the so-called \u003cem\u003esaignée\u003c\/em\u003e – literally “bleeding” – a technique that involves drawing off part of the must during fermentation to obtain a more intense color and greater complexity. Fermentation takes place in small wooden barrels, where the wine ages for 4-6 months, acquiring structure and aromatic nuances. The subsequent secondary fermentation in the bottle continues for over 4 years on the lees, before \u003cem\u003edégorgement\u003c\/em\u003e (disgorgement). The absence of final dosage (Brut Nature) allows for the most authentic expression of the terroir.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA Champagne with immediate charm, captivating for its perfect balance of power and elegance.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a brilliant cherry pink hue, enhanced by a very fine and continuous perlage, a distinctive sign of a long and meticulous process.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it opens with lively aromas of small red fruits – raspberry, redcurrant, and wild strawberry – followed by delicate floral notes and subtle spicy hints. With aeration, nuances of candied citrus and bread crust emerge, completing a rich and well-defined aromatic profile.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is dry, pure, and profound. The fresh and vertical attack blends with an enveloping and savory texture. The fine and creamy bubbles support a dynamic and persistent sip, with a mineral finish that leaves a pleasant sensation of elegance and cleanliness.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Rosé de Saignée Brut Nature Verzenay Grand Cru 'Les Marquises' 2018 - Lombard (boxed)\u003c\/h2\u003e\n\u003cp\u003eThis Champagne Rosé de Saignée is the ideal choice for those who wish to pair a sparkling wine of great character with flavorful dishes. Perfect to accompany:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAppetizers based on artisanal cured meats or tuna tartare\u003c\/li\u003e\n\u003cli\u003eGrilled fish or shellfish\u003c\/li\u003e\n\u003cli\u003eWhite meats or dishes with light sauces\u003c\/li\u003e\n\u003cli\u003eMedium-aged cheeses or aromatic pecorino cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts precision and freshness also make it suitable as a meditative glass, to be enjoyed alone to appreciate every nuance.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging – how to store Champagne Rosé de Saignée Brut Nature Verzenay Grand Cru 'Les Marquises' 2018 - Lombard (boxed)\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the characteristics of this Champagne, it is important to follow some simple precautions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e store between 10 and 12°C, avoiding temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep bottles away from direct light, especially sunlight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store bottles horizontally, so that the cork remains moist and perfectly sealed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf well stored, this Champagne can evolve positively for several years, developing more complex aromas and greater harmony. A label to enjoy today for its freshness or to wait for to appreciate its maturity.\u003c\/p\u003e","brand":"Lombard","offers":[{"title":"Default Title","offer_id":52414942773587,"sku":"C07-L040-2018-05A","price":92.23,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-rose-de-saignee-brut-nature-verzenay-grand-cru-les-marquises-2018-lombard-astuccio.jpg?v=1764409936"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_d5ad689e-1cb9-44b0-a4e5-efe48779add5.jpg?v=1763418550","url":"https:\/\/www.astemyo.com\/en\/collections\/champagne-lombard-champagne.oembed","provider":"Astemyo","version":"1.0","type":"link"}