{"title":"Cazé-Thibaut","description":"\u003ch2\u003eThe History of Cazé-Thibaut Winery\u003c\/h2\u003e\n\u003cp\u003eThe Cazé-Thibaut winery boasts a history rich in tradition and innovation, shaped by generations of passion and dedication to the art of winemaking. Founded in the heart of renowned wine regions, the winery has distinguished itself by respecting ancient artisanal techniques while integrating modern technologies to enhance the quality and unique taste of its wines.\u003c\/p\u003e\n\n\u003ch3\u003eProduction Philosophy\u003c\/h3\u003e\n\u003cp\u003eCazé-Thibaut's challenge is to create wines that reflect the essence of the terroir and respect the environment through sustainable production. With an approach that balances ancient winemaking traditions with innovative methods, the winery aims for organic farming that reduces environmental impact and maximizes the quality of the final product.\u003c\/p\u003e\n\n\u003ch3\u003eWhat are the prices of Cazé-Thibaut wines?\u003c\/h3\u003e\n\u003cp\u003eCazé-Thibaut wines offer excellent value for money, considered by wine critics to be among the most competitive on the market. The price range varies widely, reflecting the diversity of labels offered. Here's a brief look at indicative prices:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEntry-level wines: €20 - €30\u003c\/li\u003e\n\u003cli\u003eMid-range labels: €40 - €60\u003c\/li\u003e\n\u003cli\u003ePremium wines: above €80\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCazé-Thibaut's Iconic Wines\u003c\/h2\u003e\n\u003cp\u003eAmong the flagship labels in the Cazé-Thibaut collection, some stand out for their distinctive character and popularity among enthusiasts:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCuvée Tradition:\u003c\/strong\u003e This wine represents the perfect balance between fruit and minerality, suitable both for a toast and to accompany a meal.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRéserve Spéciale:\u003c\/strong\u003e A full-bodied wine with notes of ripe fruit and spices, ideal for those seeking complexity and structure.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrut Rosé:\u003c\/strong\u003e Fragrant and lively, with hints of red berries and a fresh aftertaste, perfect for aperitifs and elegant dinners.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat dishes to pair with Cazé-Thibaut wines\u003c\/h2\u003e\n\u003cp\u003eChoosing the perfect pairing enhances the taste of Cazé-Thibaut wines and the pleasure of the table. Here are some pairing suggestions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReds:\u003c\/strong\u003e Ideal with grilled red meats, roasts, and aged cheeses.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhites:\u003c\/strong\u003e Pair perfectly with fish and seafood, as well as vegetable and poultry dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSparkling wines:\u003c\/strong\u003e Versatile and festive, they are excellent with appetizers, risottos, and chocolate desserts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage of Cazé-Thibaut Wines\u003c\/h2\u003e\n\u003cp\u003eTo best preserve Cazé-Thibaut wines, proper storage is essential. Imagine your bottle of wine as a delicate balance that can be compromised by external elements. Here are some practical tips on \u003cstrong\u003ehow to store Cazé-Thibaut wines\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep bottles in a cool place with a constant temperature, ideally between 12 and 15 degrees Celsius.\u003c\/li\u003e\n\u003cli\u003eAvoid exposure to direct light to preserve aromas and color.\u003c\/li\u003e\n\u003cli\u003eEnsure humidity is around 70% to prevent corks from drying out and the wine from oxidizing.\u003c\/li\u003e\n\u003cli\u003eStore bottles horizontally to keep corks moist and ensure an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith these simple precautions, Cazé-Thibaut wines will retain their unique qualities and provide unforgettable tasting experiences.\u003c\/p\u003e","products":[{"product_id":"champagne-blanc-de-blancs-extra-brut-les-fourches-2019-caze-thibaut","title":"Champagne Blanc de Blancs Extra Brut \"Les Fourches\" 2019 - Cazé-Thibaut","description":"\u003ch2\u003eWhat kind of wine is Champagne Blanc de Blancs Extra Brut “Les Fourches” 2019 - Cazé-Thibaut\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Blanc de Blancs Extra Brut “Les Fourches” 2019 - Cazé-Thibaut\u003c\/strong\u003e is an artisanal label, produced in limited quantities in the \u003cstrong\u003eChâtillon-sur-Marne\u003c\/strong\u003e area, in the heart of the Vallée de la Marne. The Cazé-Thibaut winery, young but already highly esteemed, is driven by a handcrafted and nature-friendly approach. This Blanc de Blancs is made from \u003cstrong\u003e100% Chardonnay grapes\u003c\/strong\u003e, grown on clay-sandy soils rich in chalk, a perfect environment to give the wines freshness and mineral tension.\u003c\/p\u003e\n\u003cp\u003eLike every true Champagne, \"Les Fourches\" is also produced with the traditional \u003cstrong\u003eMéthode Champenoise\u003c\/strong\u003e (also called classic method): a process that involves a second fermentation in the bottle to create natural effervescence and a long aging on the lees, responsible for its aromatic complexity and finesse on the palate.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2019 vintage is remembered for a balanced climate during the key stages of maturation. Mild spring temperatures ensured regular flowering, while the dry and sunny summer favored the aromatic concentration of the grapes and the maintenance of a \u003cstrong\u003emarked natural acidity\u003c\/strong\u003e, an essential element for a classy Blanc de Blancs. The result is an elegant, vibrant wine with excellent aging potential.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe Champagne Blanc de Blancs Extra Brut “Les Fourches” 2019 ferments spontaneously in \u003cstrong\u003eoak barrels\u003c\/strong\u003e, thanks to the indigenous yeasts naturally present in the grapes. It is not filtered, a choice that allows the purity of the fruit and the identity of the terroir to be preserved intact. After fermentation, the wine ages for over \u003cstrong\u003e30 months on its lees\u003c\/strong\u003e, enriching itself with complexity and finesse. The Extra Brut dosage, with few grams of residual sugar, maintains the tense and mineral character typical of the Cazé-Thibaut style.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebright straw yellow\u003c\/strong\u003e, with golden reflections and extraordinary luminosity. The perlage is fine, continuous, and persistent, a distinctive sign of long aging on the lees and excellent artisanal craftsmanship.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is elegant and complex: it opens with notes of \u003cstrong\u003ecandied citrus\u003c\/strong\u003e and white flowers, followed by hints of hazelnut, bread crust, and chalk. The balance between freshness and aromatic depth perfectly tells the mineral and refined soul of this Champagne.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is tense and vertical, with a creamy texture supported by \u003cstrong\u003efine and persistent bubbles\u003c\/strong\u003e. Salinity is a protagonist, accompanied by sensations of ripe citrus and a long, clean, and mineral finish. A sip that combines precision and harmony, making it a Champagne of great character and gastronomic versatility.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Blanc de Blancs Extra Brut “Les Fourches” 2019 - Cazé-Thibaut\u003c\/h2\u003e\n\u003cp\u003ePerfect as an aperitif for important occasions, this Champagne lends itself to numerous food pairings. Its freshness and mineral tension are enhanced with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRaw seafood\u003c\/strong\u003e such as oysters, tuna tartare, or white fish carpaccio\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteamed or grilled crustaceans\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh and delicate goat cheeses\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetarian dishes\u003c\/strong\u003e with seasonal vegetables and a citrus touch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAn ideal glass also to accompany light Asian cuisine dishes or to toast elegantly on special occasions.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Blanc de Blancs Extra Brut “Les Fourches” 2019 - Cazé-Thibaut wine\u003c\/h2\u003e\n\u003cp\u003eTo preserve its integrity and freshness, it is important to know \u003cstrong\u003ehow to properly store Champagne Blanc de Blancs Extra Brut “Les Fourches” 2019 - Cazé-Thibaut wine\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep bottles in a \u003cstrong\u003ehorizontal position\u003c\/strong\u003e, so that the cork remains moist and does not lose elasticity.\u003c\/li\u003e\n\u003cli\u003eMaintain a \u003cstrong\u003econstant temperature\u003c\/strong\u003e between 10°C and 12°C, avoiding sudden changes in temperature.\u003c\/li\u003e\n\u003cli\u003eStore in a \u003cstrong\u003edark, vibration-free place\u003c\/strong\u003e, so as not to alter the perlage and aromatic delicacy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\"Les Fourches\" can be enjoyed immediately to appreciate its freshness, but those who wish to discover its evolution can let it rest in the cellar for a few years: time will enrich the aromas with toasted and honeyed nuances, making it even more fascinating.\u003c\/p\u003e","brand":"Cazé-Thibaut","offers":[{"title":"Default Title","offer_id":52414598906195,"sku":"C07-C071-2019-05_D000","price":93.48,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-blanc-de-blancs-extra-brut-les-fourches-2019-caze-thibaut.jpg?v=1764408137"},{"product_id":"les-jossias-nature","title":"Champagne Blanc de Noir Brut Nature “Les Jossias” 2019 - Cazé-Thibaut","description":"\u003ch2\u003eWhat kind of wine is Champagne Blanc de Noir Brut Nature “Les Jossias” 2019 - Cazé-Thibaut?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Blanc de Noir Brut Nature “Les Jossias” 2019 - Cazé-Thibaut\u003c\/strong\u003e is an artisanal label from the village of Vandières, in the heart of the Vallée de la Marne, one of the most prestigious areas of Champagne. This Blanc de Noir is produced \u003cstrong\u003eexclusively from Pinot Noir grapes\u003c\/strong\u003e grown on clay and limestone soils, which give the wine its structure and finesse.\u003c\/p\u003e\n\u003cp\u003eMaison Cazé-Thibaut, a family business known for its environmental sensitivity and minimalist approach, makes this Champagne using the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e, or classic method: the second fermentation takes place in the bottle, giving the bubbles their characteristic elegance and complexity.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e2019\u003c\/strong\u003e vintage in Champagne was characterized by a balanced climate, with a warm but not excessive summer. The grapes achieved excellent sugar and phenolic ripeness, while maintaining good natural acidity. This balance is reflected in a harmonious wine that combines liveliness and depth, perfect for those seeking a genuine and distinctive Champagne.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Blanc de Noir Brut Nature “Les Jossias” 2019 - Cazé-Thibaut\u003c\/strong\u003e ferments spontaneously thanks to indigenous yeasts, in small fût de chêne (oak barrels) stored in the cellar dug into the chalk. Aging on the lees takes place for several months, the time necessary to refine the aromatic profile and achieve the creaminess that balances the vigorous structure of the Pinot Noir.\u003c\/p\u003e\n\u003cp\u003eThe term \u003cem\u003eBrut Nature\u003c\/em\u003e indicates the absence of sugar dosage at the time of disgorgement, meaning no addition of “liqueur d’expédition”: a choice that enhances the purity of the fruit and the character of the terroir.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a \u003cstrong\u003ebrilliant golden color\u003c\/strong\u003e with coppery reflections, typical of pure Pinot Noir Champagnes. The perlage is fine and continuous, a sign of careful secondary fermentation and long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it releases notes of ripe apple, candied citrus, and white flowers, accompanied by light nuances of toasted bread and hazelnut. With aeration, mineral hints and a subtle spicy trace emerge, testifying to its complexity.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it stands out for its \u003cstrong\u003evibrant freshness and great precision\u003c\/strong\u003e. The attack is dry, followed by a creamy and savory texture that provides dynamism. The balance between acidity and body, combined with a \u003cstrong\u003elong and mineral persistence\u003c\/strong\u003e, invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Blanc de Noir Brut Nature “Les Jossias” 2019 - Cazé-Thibaut\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this Blanc de Noir is suitable both as a gourmet aperitif and to accompany an entire meal of fish or white meats. Ideal pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTuna or salmon tartare with citrus\u003c\/li\u003e\n\u003cli\u003eRaw seafood and oysters\u003c\/li\u003e\n\u003cli\u003eSaffron risotto or shellfish risotto\u003c\/li\u003e\n\u003cli\u003eRoasted duck breast or quail\u003c\/li\u003e\n\u003cli\u003eMedium-aged soft cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts structure and purity also make it a perfect Champagne to accompany contemporary cuisine dishes, where the delicacy of ingredients meets savory and natural notes.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Blanc de Noir Brut Nature “Les Jossias” 2019 - Cazé-Thibaut\u003c\/h2\u003e\n\u003cp\u003eTo preserve the freshness and aromatic complexity of this Champagne, it is essential to follow some simple storage rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: constant between 10°C and 12°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: avoid direct light exposure, preferring a dark environment or with soft lighting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle Position\u003c\/strong\u003e: store it horizontally, so that the cork remains constantly moist and ensures a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWell-preserved, the \u003cstrong\u003eChampagne Blanc de Noir Brut Nature “Les Jossias” 2019 - Cazé-Thibaut\u003c\/strong\u003e can evolve for several years, developing more complex notes of honey, dried fruit, and spices, without losing its lively gustatory tension.\u003c\/p\u003e","brand":"Cazé-Thibaut","offers":[{"title":"Default Title","offer_id":52414602608979,"sku":"C07-C071-2019-05_D001","price":93.48,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/les-jossias-nature.jpg?v=1764408173"},{"product_id":"champagne-blanc-de-noirs-extra-brut-naturellement-caze-thibaut","title":"Champagne Blanc de Noirs Extra Brut 'Naturellement' - Cazé-Thibaut","description":"\u003ch2\u003eWhat kind of wine is Champagne Blanc de Noirs Extra Brut 'Naturellement' - Cazé-Thibaut\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Blanc de Noirs Extra Brut 'Naturellement' - Cazé-Thibaut\u003c\/strong\u003e is a refined expression of pure Pinot Meunier, the iconic grape variety of the Vallée de la Marne. The Cazé-Thibaut house, a small family-run estate, elegantly interprets the philosophy of the \"méthode champenoise,\" the traditional process of secondary fermentation in the bottle that gives each cuvée unique finesse and complexity.\nThe grapes, hand-picked and selected, produce a wine with an authentic and vibrant profile, true to the character of its terroir. “Naturellement” represents a choice of purity and naturalness: no dosage at disgorgement, for a sincere and direct taste.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe vintage of this Champagne reflects the particular climatic conditions of the Vallée de la Marne, where the alternation of mild days and cool nights favored a balanced ripening of the Pinot Meunier grapes. The manual harvests allow only the best bunches to be selected, enhancing the contrast between freshness and structure. The result is a Champagne that combines minerality, elegance, and gustatory tension.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nThe \u003cstrong\u003eChampagne Blanc de Noirs Extra Brut 'Naturellement' - Cazé-Thibaut\u003c\/strong\u003e is born from a vinification process meticulously crafted in every detail. The grapes are spontaneously fermented without the addition of selected yeasts, and 50% of the must ages in oak barrels to acquire complexity and aromatic depth.\nThis is followed by secondary fermentation in the bottle according to the classic method, with aging for about 18 months on the lees, which enriches the wine with notes of fresh bread and fine, persistent bubbles. The dosage is zero (Extra Brut Nature), a choice that highlights the purity and personality of Pinot Meunier.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents an intense straw yellow with golden reflections. The bubbles are fine and continuous, a sign of careful and prolonged effervescence.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, fragrant hints of crisp apple, pear, and ripe citrus emerge, alongside delicate notes of pastry, dried fruit, and a touch of toastiness due to aging in wood. A bouquet that evolves in the glass, inviting you to rediscover every nuance.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is taut, mineral, and surprisingly balanced. The structure of Pinot Meunier supports the freshness of the effervescence and accompanies a long, clean finish, with a pleasant sensation of chalk and dried fruit. The impression is of an authentic, direct wine, capable of revealing the full truth of its terroir.\n\n\u003ch2\u003eFood Pairings for Champagne Blanc de Noirs Extra Brut 'Naturellement' - Cazé-Thibaut\u003c\/h2\u003e\nThis Extra Brut Champagne is extremely versatile and can be enjoyed both as an aperitif and throughout the meal. It pairs perfectly with:\n\u003cul\u003e\n\u003cli\u003eraw seafood and fish tartare;\u003c\/li\u003e\n\u003cli\u003eoysters, carpaccios, and grilled crustaceans;\u003c\/li\u003e\n\u003cli\u003elight dishes based on poultry or with mushrooms and dried fruits;\u003c\/li\u003e\n\u003cli\u003ebloomy rind cheeses, such as Brie or Camembert;\u003c\/li\u003e\n\u003cli\u003evegetarian cuisine and gourmet finger food.\u003c\/li\u003e\n\u003c\/ul\u003e\nAn ideal glass for convivial moments, but also perfect for those who want to discover a sincere and contemporary expression of artisanal Champagne.\n\n\u003ch2\u003eStorage and Aging: how to store Champagne Blanc de Noirs Extra Brut 'Naturellement' - Cazé-Thibaut\u003c\/h2\u003e\nTo preserve the qualities of this Champagne, it is important to follow some storage rules:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10°C and 12°C constant, avoiding temperature fluctuations;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store away from direct light and heat sources, as light can alter its color and aromas;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep the bottle lying down, so that the cork remains in contact with the wine and maintains proper humidity.\u003c\/li\u003e\n\u003c\/ul\u003e\nWhile intended to be enjoyed in its freshness, the \u003cstrong\u003eChampagne Blanc de Noirs Extra Brut 'Naturellement' - Cazé-Thibaut\u003c\/strong\u003e can evolve in the bottle for several years, gaining complexity and depth over time.","brand":"Cazé-Thibaut","offers":[{"title":"Default Title","offer_id":52414606639443,"sku":"C07-C071-0-05","price":64.96,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-blanc-de-noirs-extra-brut-naturellement-caze-thibaut.jpg?v=1764408208"},{"product_id":"champagne-extra-brut-les-leriens-2019-caze-thibaut","title":"Champagne Extra Brut “Les Leriens” 2019 - Cazé-Thibaut","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut “Les Leriens” 2019 - Cazé-Thibaut?\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Extra Brut “Les Leriens” 2019 - Cazé-Thibaut\u003c\/strong\u003e is an artisanal label that embodies the contemporary philosophy of the Cazé-Thibaut house, a young but renowned winery in the Marne Valley, in the heart of Champagne. This wine is the result of meticulous craftsmanship and a deep respect for the territory, where nature and savoir-faire meet.\nThe fruit of a skilled blend of \u003cstrong\u003ePinot Meunier (45%)\u003c\/strong\u003e, \u003cstrong\u003eChardonnay (45%)\u003c\/strong\u003e, and \u003cstrong\u003ePinot Noir (10%)\u003c\/strong\u003e from a single parcel, this Champagne is the most authentic expression of the terroir and the winemaker's production philosophy, faithful to the \u003cem\u003eméthode champenoise\u003c\/em\u003e — a traditional process that involves re-fermentation in the bottle, a cornerstone of quality in great Champagnes.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe \u003cstrong\u003e2019\u003c\/strong\u003e vintage in Champagne was characterized by a rather cool start to the season, followed by a hot and dry summer that favored a \u003cstrong\u003ebalanced ripening of the grapes\u003c\/strong\u003e. The ideal conditions yielded healthy and concentrated clusters, capable of combining aromatic elegance and mineral tension, elements that are fully reflected in the taste profile of this Extra Brut.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe \u003cstrong\u003eChampagne Extra Brut “Les Leriens” 2019 - Cazé-Thibaut\u003c\/strong\u003e is vinified according to the \u003cem\u003eméthode classique\u003c\/em\u003e (or champenoise), with a first fermentation in steel tanks and subsequent re-fermentation in the bottle.\nNo sulfites are added during winemaking, to preserve the purity of the fruit and the transparency of the terroir. The wine rests on its lees for several months, developing complexity and creaminess. The \u003cstrong\u003eExtra Brut\u003c\/strong\u003e dosage — meaning very little added sugar — highlights the freshness and precision of the sip, making it lively and modern.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, this Champagne presents a \u003cstrong\u003ebright straw yellow\u003c\/strong\u003e with golden reflections, animated by a fine and continuous perlage, indicative of long and careful maturation on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is elegant and dynamic: \u003cstrong\u003enotes of fresh citrus\u003c\/strong\u003e, green apple, and subtle nuances of white flowers emerge, followed by more mature tones of bread crust and hazelnut. The olfactory complexity grows in the glass, revealing mineral hints and a pleasant aromatic freshness.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it stands out for its \u003cstrong\u003eclean and vibrant sip\u003c\/strong\u003e, characterized by a delicate savoriness and very fine bubbles that caress the palate without ever being intrusive. The balance between acidity and softness invites a second taste, concluding with a persistent and clean finish, consistent with the Extra Brut philosophy.\n\n\u003ch2\u003eFood Pairings for Champagne Extra Brut “Les Leriens” 2019 - Cazé-Thibaut\u003c\/h2\u003e\nThis Extra Brut Champagne is extremely versatile at the table and pairs perfectly with fresh and refined dishes. Recommended pairings include:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRaw fish\u003c\/strong\u003e and salmon or tuna tartare;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOysters\u003c\/strong\u003e and seafood, which enhance its savoriness;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft cheeses\u003c\/strong\u003e such as brie or camembert;\u003c\/li\u003e\n\u003cli\u003eVegetarian dishes based on grilled vegetables or light risottos.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso ideal as an elegant aperitif, capable of captivating with its freshness and precision.\n\n\u003ch2\u003eStorage and Aging: How to Store Champagne Extra Brut “Les Leriens” 2019 - Cazé-Thibaut\u003c\/h2\u003e\nTo best preserve the qualities of this Champagne, it is important to follow a few simple rules:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e keep the bottle in a cool and stable environment, around 10-12°C;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to sunlight or intense light sources, which can alter the wine;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally, to keep the cork moist and ensure a perfect seal over time.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf well stored, the \u003cstrong\u003eChampagne Extra Brut “Les Leriens” 2019 - Cazé-Thibaut\u003c\/strong\u003e can evolve positively for several years, developing more complex and refined nuances without losing its natural freshness.","brand":"Cazé-Thibaut","offers":[{"title":"Default Title","offer_id":52414902337875,"sku":"C07-C071-2019-05_D002","price":104.88,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-les-leriens-2019-caze-thibaut.jpg?v=1764409547"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_c3b6f675-8f9b-40dd-a362-769f50d2312d.jpg?v=1763418526","url":"https:\/\/www.astemyo.com\/en\/collections\/caze-thibaut-champagne.oembed","provider":"Astemyo","version":"1.0","type":"link"}