{"title":"Wines of Basilicata","description":"\u003ch2\u003eThe wine tradition of the Basilicata region\u003c\/h2\u003e\u003cp\u003eIn the enchanting setting of southern Italy, Basilicata stands out for its hilly and mountainous landscapes, perfect for grape cultivation. A climate with significant temperature variations between day and night promotes the development of wines with character. In this region, viticulture has ancient roots, where native grape varieties are the undisputed protagonists.\u003c\/p\u003e\u003ch3\u003eThe most important appellations\u003c\/h3\u003e\u003cp\u003eBasilicata boasts appellations that protect and promote its quality. Among the most famous are Aglianico del Vulture DOC and Vulture Superiore DOCG, known for their aromatic depth and well-balanced structure. These wines reflect the pulsing heart of the region and represent a true sensory journey.\u003c\/p\u003e\u003ch2\u003eStyles of Basilicata wines\u003c\/h2\u003e\u003cp\u003eThe diversity of Basilicata's soils is also reflected in the different styles of wine produced. From fragrant whites that express fresh floral notes to robust reds rich in body and intensity, without forgetting the regional sparkling wines. This range of products offers a variety of choices suitable for every palate and occasion.\u003c\/p\u003e\u003ch2\u003eTypical pairings\u003c\/h2\u003e\u003cp\u003eWine becomes magic when it meets the right dish. In Basilicata, red wines such as Aglianico del Vulture pair perfectly with succulent meat dishes and aged cheeses. Local whites, on the other hand, are ideal companions for fish and vegetable dishes, offering a balance of flavors and aromas. Every wine tells a story, and it does so even better with the ideal culinary partner.\u003c\/p\u003e\u003ch2\u003eStorage and aging: how to store Basilicata wines\u003c\/h2\u003e\u003cp\u003eProperly storing Basilicata wines is essential to preserve their aromatic and taste characteristics. It is recommended to keep them in a cool place, with a constant temperature and away from direct light. Aging, especially for robust reds like Aglianico, is an opportunity to further bring out complexity and depth in the organoleptic profile. Remember, however, that even the best wines have their time, reaching a peak that does not last forever.\u003c\/p\u003e","products":[{"product_id":"aglianico-del-vulture-doc-bariliott-2021-paternoster","title":"Aglianico del Vulture DOC 'Bariliott' 2021 - Paternoster","description":"\u003ch2\u003eWhat kind of wine is Aglianico del Vulture DOC 'Bariliott' 2021 - Paternoster\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAglianico del Vulture DOC 'Bariliott' 2021 - Paternoster\u003c\/strong\u003e is a red wine made from Aglianico grapes grown on the slopes of Mount Vulture, an ancient volcano in upper Basilicata. This extraordinary area, where nature and tradition combine, offers wines of great depth and character. This red stands out for its full body, solid structure, and a perfect balance between freshness and aromatic intensity, typical of the skilled hand of the historic Paternoster winery.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2021 vintage was characterized by a balanced climate, with good temperature fluctuations that allowed the grapes to ripen uniformly. The vines, young but already well-rooted (between six and eight years old), produced healthy and concentrated bunches, enhancing the typicality of Aglianico del Vulture: deep, rich, and with a fine but decisive tannic texture.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003evinification process\u003c\/strong\u003e follows traditional methods, with full respect for the identity of the territory. After controlled \u003cem\u003efermentation\u003c\/em\u003e in steel, useful for preserving the aromas and freshness of the fruit, the wine remains in contact with the skins for a period of \u003cem\u003emaceration\u003c\/em\u003e which allows for the extraction of color, structure, and tannins. Subsequently, the aging takes place in oak barrels for about 12 months, a crucial phase for giving balance, roundness, and complexity to the palate.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAglianico del Vulture DOC 'Bariliott' 2021 - Paternoster\u003c\/strong\u003e is a red of strong personality, captivating at first glance and progressively revealing itself with aromas and flavors of remarkable finesse.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents an \u003cstrong\u003eintense ruby red\u003c\/strong\u003e with garnet reflections. The deep hue anticipates a structured wine with good longevity.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it expresses fragrant aromas of ripe red fruits, such as cherry and plum, accompanied by pleasant spicy notes of black pepper and slight toasted nuances from the wood. A harmonious and clean bouquet that invites tasting.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003eenveloping and well-structured\u003c\/strong\u003e. The tannins, dense and velvety, are balanced by a beautiful freshness that gives rhythm to the sip. The persistence is long, with a finish that recalls the fruity and spicy sensations already perceived on the nose.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Aglianico del Vulture DOC 'Bariliott' 2021 - Paternoster\u003c\/h2\u003e\n\u003cp\u003eThis regional red wine finds its best expression when paired with dishes with a strong yet balanced flavor. It is ideal for accompanying:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003egrilled or braised red meats,\u003c\/li\u003e\n\u003cli\u003eroast lamb with aromatic herbs,\u003c\/li\u003e\n\u003cli\u003etraditional Lucanian dishes such as \"peperoni cruschi\" and meat stews,\u003c\/li\u003e\n\u003cli\u003eaged hard cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts structure also makes it an excellent companion for convivial evenings and tasting moments with company.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Aglianico del Vulture DOC 'Bariliott' 2021 - Paternoster wine\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of this Aglianico, it is advisable to store it in a cool place, with a constant temperature between 14°C and 16°C, away from light and temperature changes. The bottle should be kept lying down, so as to keep the cork moist and ensure a perfect seal over time.\u003c\/p\u003e\n\u003cp\u003eThanks to its structure and the presence of well-integrated tannins, Aglianico del Vulture DOC 'Bariliott' 2021 - Paternoster has an \u003cstrong\u003eexcellent aging potential\u003c\/strong\u003e. It can evolve positively for several years, gradually offering more complex and refined tertiary aromas, ideal for those who wish to discover the more mature soul of this fascinating Lucanian wine.\u003c\/p\u003e","brand":"Paternoster","offers":[{"title":"Default Title","offer_id":52414153195859,"sku":"A02-P012-2021-05","price":11.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/aglianico-del-vulture-doc-bariliott-2021-paternoster.jpg?v=1764405448"},{"product_id":"aglianico-del-vulture-doc-s-adatt-2016-michele-laluce","title":"Aglianico del Vulture DOC 'S'Adatt' 2016 - Michele Laluce","description":"\u003ch2\u003eWhat kind of wine is Aglianico del Vulture DOC 'S'Adatt' 2016 - Michele Laluce\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eAglianico del Vulture DOC 'S'Adatt' 2016 - Michele Laluce\u003c\/strong\u003e is a straightforward and authentic Lucanian red wine, a faithful expression of the volcanic territory of Mount Vulture, in Basilicata. It is made from 100% Aglianico grapes, one of the most representative grape varieties of Southern Italy, known for its elegance, structure, and ability to evolve over time. In this version, Michele Laluce enhances its freshness and natural immediacy, offering a highly drinkable wine, balanced between intensity and pleasantness.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003e2016 was a balanced vintage, with favorable climatic conditions that allowed for a slow and complete ripening of the grapes. The temperature excursions between day and night intensified the aromas and consolidated the typical tannic structure of Aglianico, while maintaining a beautiful fruit vibrancy. The result is a wine with a harmonious, deep, yet immediate profile.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eAglianico del Vulture DOC 'S'Adatt' 2016 - Michele Laluce\u003c\/strong\u003e is obtained through careful winemaking that respects the raw material. After manual harvesting, the grapes undergo fermentation in stainless steel tanks at a controlled temperature, with maceration on the skins for about 10 days to extract color and aromas without excess. Aging takes place exclusively in steel, a deliberate choice to preserve the purity and fragrance of the fruit, avoiding the influence of wood. This approach highlights the natural essence of the grape variety and the freshness of the wine.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eThe sensory experience of this wine reveals the perfect balance between authenticity and modernity. Each sip shows the producer's confident hand and the strength of the volcanic territory from which it comes.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eBrilliant ruby red with purple reflections, a sign of youth and vitality. The clear and bright color anticipates a pleasant and lively drinking experience.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is fragrant and immediate, dominated by notes of ripe red fruits such as cherry and raspberry, complemented by delicate floral hints and a slight spiciness. The absence of wood aging highlights the pure and intense aromaticity of the grape variety.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it stands out for its medium body and a soft yet present tannic texture, typical of Aglianico del Vulture. The sip is juicy, balanced between freshness and structure, with a pleasantly fruity persistence. It is a wine that invites a second glass thanks to its spontaneous and satisfying nature.\u003c\/p\u003e\n\n\u003ch2\u003ePairing suggestions for Aglianico del Vulture DOC 'S'Adatt' 2016 - Michele Laluce\u003c\/h2\u003e\n\u003cp\u003eThe versatility of this Aglianico makes it ideal for accompanying numerous preparations of Mediterranean and Italian cuisine. Perfect at the table during informal lunches and dinners, it enhances both simple dishes and more substantial recipes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCured meats and aged cheeses\u003c\/li\u003e\n\u003cli\u003ePasta with ragù or meat sauces\u003c\/li\u003e\n\u003cli\u003eGrilled or oven-roasted red meats\u003c\/li\u003e\n\u003cli\u003eMeatballs in sauce and typical Lucanian dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed slightly chilled compared to room temperature, around 16-18°C, it offers its best in terms of balance and fragrance.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Aglianico del Vulture DOC 'S'Adatt' 2016 - Michele Laluce wine\u003c\/h2\u003e\n\u003cp\u003eTo best preserve this wine, it is recommended to keep it in a cool, dark place with constant humidity, away from heat sources or direct light. The bottle should be placed horizontally to keep the cork moist, avoiding air infiltration. \u003c\/p\u003e\n\u003cp\u003eAlthough intended for relatively young consumption, thanks to the quality of the grapes and careful production, it can evolve positively for several years in the bottle, gaining complexity and softness. It is an excellent example of how an Aglianico can combine immediacy, territoriality, and aging potential.\u003c\/p\u003e","brand":"Michele Laluce","offers":[{"title":"Default Title","offer_id":52414153458003,"sku":"A02-M031-2016-05_D000","price":12.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/aglianico-del-vulture-doc-s-adatt-2016-michele-laluce.jpg?v=1764405450"},{"product_id":"aglianico-del-vulture-doc-serra-del-prete-2020-musto-carmelitano","title":"Aglianico del Vulture DOC 'Serra del Prete' 2020 - Musto Carmelitano","description":"\u003ch2\u003eWhat kind of wine is Aglianico del Vulture DOC 'Serra del Prete' 2020 - Musto Carmelitano?\u003c\/h2\u003e\nThe \u003cstrong\u003eAglianico del Vulture DOC 'Serra del Prete' 2020 - Musto Carmelitano\u003c\/strong\u003e is a red wine with character from the heart of Basilicata, in the Vulture area, a volcanic territory capable of giving wines structure, depth, and longevity. It is made from vines over fifty years old, cultivated with artisanal methods and in full respect of the environment.\n\nIn the glass, it presents itself as a full-bodied and decisive red, yet with an elegant and concrete style, typical of the production approach of \u003cstrong\u003eMusto Carmelitano\u003c\/strong\u003e, one of the most representative wineries of the new generation of Vulture.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2020 vintage was balanced in terms of climate and ripening: moderate temperatures and good temperature excursions favored a slow and complete ripening of the grapes. The result is an Aglianico del Vulture with mature tannins, aromatic intensity, and a pleasant freshness that perfectly balances its rich structure.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe production of \u003cstrong\u003eAglianico del Vulture DOC 'Serra del Prete' 2020 - Musto Carmelitano\u003c\/strong\u003e follows a natural and fruit-respecting approach.\nAfter manual harvesting, the wine ferments spontaneously in stainless steel tanks, without the addition of selected yeasts. Maceration on the skins – the period in which the must remains in contact with the skins to extract color and tannin – is carried out carefully to preserve balance and finesse.\nAging continues for about 10 months, partly in steel and partly in concrete, a choice that allows the varietal purity of the grape to be maintained, without overpowering it with woody notes.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nHere's how the \u003cstrong\u003eAglianico del Vulture DOC 'Serra del Prete' 2020 - Musto Carmelitano\u003c\/strong\u003e presents itself on tasting.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nDeep ruby red with violet reflections, a sign of its youth and the vigor of the grape variety.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it expresses aromas of ripe red fruit – such as black cherry and plum – followed by notes of sweet spices and slight mineral nuances. A complex but balanced bouquet, which tells the story of the volcanic soil from which it originates.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nIn the mouth, it is full-bodied and rich, with a marked but silky tannic texture. The lively freshness supports the structure, giving the wine harmony and long persistence. The finish is clean, savory, and vibrant, with mineral hints typical of Vulture.\n\n\u003ch2\u003eWhat dishes to pair with Aglianico del Vulture DOC 'Serra del Prete' 2020 - Musto Carmelitano\u003c\/h2\u003e\nIts strength and complexity make it an ideal companion for rich and flavorful dishes. Recommended pairings include:\n\u003cul\u003e\n\u003cli\u003egrilled or braised red meats\u003c\/li\u003e\n\u003cli\u003ewild boar or beef ragout\u003c\/li\u003e\n\u003cli\u003elong-aged mature cheeses\u003c\/li\u003e\n\u003cli\u003etraditional Lucanian dishes such as pork sausages with \"peperone crusco\" (crunchy dried peppers)\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso excellent as a meditation wine, to be enjoyed slowly, perhaps after dinner.\n\n\u003ch2\u003eStorage and aging: how to store Aglianico del Vulture DOC 'Serra del Prete' 2020 - Musto Carmelitano\u003c\/h2\u003e\nTo maintain its qualities, it is advisable to store \u003cstrong\u003eAglianico del Vulture DOC 'Serra del Prete' 2020 - Musto Carmelitano\u003c\/strong\u003e in a cool, dark place, with a constant temperature of around 14-16°C and controlled humidity.\n\nThis wine has an excellent capacity for evolution over time: it can be enjoyed immediately to appreciate its vibrancy, but it will gain complexity and depth if left to rest in the cellar for 5-10 years. Over time, it will develop softer nuances and tertiary notes that will further enrich its aromatic profile.","brand":"Musto Carmelitano","offers":[{"title":"Default Title","offer_id":52414153720147,"sku":"A02-M053-2020-05","price":19.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/aglianico-del-vulture-doc-serra-del-prete-2020-musto-carmelitano.jpg?v=1764405452"},{"product_id":"aglianico-del-vulture-doc-synthesi-2020-paternoster","title":"Aglianico del Vulture DOC 'Synthesi' 2020 - Paternoster","description":"\u003ch2\u003eWhat kind of wine is Aglianico del Vulture DOC 'Synthesi' 2020 - Paternoster\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eAglianico del Vulture DOC 'Synthesi' 2020 - Paternoster\u003c\/strong\u003e is the authentic expression of the great Lucanian red par excellence, born on the volcanic slopes of Mount Vulture, in Basilicata. Produced exclusively from Aglianico grapes, this wine combines strength, elegance, and longevity, best embodying the characteristics of the grape variety and its territory of origin.\u003c\/p\u003e\n\u003cp\u003eIt is a red with an intense and complex profile, with a full yet balanced body, capable of conveying the typicality of the appellation in an accessible way even for those new to the world of Aglianico del Vulture.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2020 vintage was considered very balanced for the Vulture region. A rainy winter ensured optimal water reserves, while summer temperatures, warm but not excessive, favored complete grape ripening. The result is a wine with a clear aromatic profile, good concentration, and well-integrated tannins. The \u003cstrong\u003eSynthesi 2020\u003c\/strong\u003e stands out for a perfect balance between freshness and structure, showing all the finesse that only the best vintages can express.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eAfter a meticulous selection of the bunches, fermentation takes place in steel tanks with a maceration on the skins of about 10-12 days, a time that allows for the harmonious extraction of color, aromas, and tannins. Subsequently, the \u003cstrong\u003eAglianico del Vulture DOC 'Synthesi' 2020 - Paternoster\u003c\/strong\u003e matures for 12 months, 80% in large Slavonian oak barrels and the remaining 20% in French barriques, achieving a perfect balance between fruity intensity and spicy notes. This is followed by a further bottle aging of approximately 7-8 months, which completes the wine's harmonization process.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA wine that captivates with its depth and personality, yet always remains accessible in taste and understanding.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents an \u003cstrong\u003eintense ruby red\u003c\/strong\u003e with garnet reflections, a sign of its youth but also of the wine's evolutionary potential.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose reveals a rich and typical bouquet, with hints of ripe red fruits, plum, and cherry, accompanied by elegant spicy and slightly toasted nuances derived from its time in wood. With aeration, balsamic and mineral notes emerge, recalling the volcanic nature of the soils from which it originates.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is structured, full, and harmonious. The tannin – the natural substance responsible for the sensation of astringency – is present but silky, perfectly integrated into the wine's texture. The freshness balances the power, providing a long \u003cstrong\u003epersistence\u003c\/strong\u003e and an elegant finish with hints of ripe fruit and sweet spices.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Aglianico del Vulture DOC 'Synthesi' 2020 - Paternoster\u003c\/h2\u003e\n\u003cp\u003eThis wine pairs beautifully with structured and flavorful dishes. It is the ideal companion for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled or braised red meats\u003c\/li\u003e\n\u003cli\u003eTraditional Lucanian dishes, such as roasted lamb with potatoes\u003c\/li\u003e\n\u003cli\u003eAged cheeses and flavorful cured meats\u003c\/li\u003e\n\u003cli\u003eGame dishes or wild game ragout\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt can also be enjoyed on its own, at the end of a meal, as a meditation wine, to appreciate all its aromatic nuances.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Aglianico del Vulture DOC 'Synthesi' 2020 - Paternoster wine\u003c\/h2\u003e\n\u003cp\u003eTo best enhance the qualities of this wine, it is advisable to store it in a cool environment, with a constant temperature between \u003cstrong\u003e12 and 16°C\u003c\/strong\u003e, away from direct light and heat sources. The \u003cstrong\u003eSynthesi 2020\u003c\/strong\u003e has excellent evolutionary potential: it can be left to age in the cellar for over 8-10 years, during which time it will develop more complex and softer notes.\u003c\/p\u003e\n\u003cp\u003eBefore serving, it is recommended to uncork the bottle a few hours in advance and serve it at a temperature of approximately \u003cstrong\u003e18°C\u003c\/strong\u003e, to best express the wine's richness and balance.\u003c\/p\u003e","brand":"Paternoster","offers":[{"title":"Default Title","offer_id":52414154211667,"sku":"A02-P012-2020-05","price":13.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/aglianico-del-vulture-doc-synthesi-2020-paternoster.jpg?v=1764405455"},{"product_id":"aglianico-del-vulture-doc-teodosio-2021-basilisco","title":"Aglianico del Vulture DOC 'Teodosio' 2021 - Basilisco","description":"\u003ch2\u003eWhat kind of wine is Aglianico del Vulture DOC 'Teodosio' 2021 - Basilisco\u003c\/h2\u003e\n\u003cstrong\u003eAglianico del Vulture DOC 'Teodosio' 2021 - Basilisco\u003c\/strong\u003e is an authentic Lucanian red wine, born on the volcanic soils of Mount Vulture, in Basilicata. Made from 100% Aglianico grapes, this wine represents one of the most elegant and immediate expressions of the varietal. It is a medium-bodied red, with extraordinary freshness and depth, ideal for those seeking an intense yet balanced and pleasant wine.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2021 vintage was characterized by regular weather, with temperature fluctuations between day and night that enhanced the aromatic maturation of the grapes. The perfectly ripe grapes maintained a lively acidity, giving the wine freshness and a balanced texture. The result is an Aglianico del Vulture that combines structure and drinkability, best expressing the typicality of its region of origin.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nAfter manual harvesting, the grapes undergo fermentation in stainless steel at controlled temperatures to preserve their fruity aromas. Maceration on the skins—the period during which the must remains in contact with the skins to extract color and tannin—lasts just long enough to ensure balance and softness. Aging continues for about ten months in **second and third-pass** barriques, meaning barrels already used for other wines, which impart complexity without releasing excessive woody notes.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cstrong\u003eTeodosio\u003c\/strong\u003e is a wine that fascinates with its harmony between intensity and finesse, capable of expressing the full personality of Aglianico del Vulture in an accessible and contemporary version.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nDeep ruby red with garnet reflections, clear and bright in the glass, hinting at its elegant and lively nature.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it opens with aromas of ripe red fruits like cherry and plum, followed by delicate spicy notes and hints of licorice and cocoa. The mineral component, typical of volcanic soils, adds a pleasant nuance of elegance.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nIn the mouth, it is juicy and enveloping, with a full yet never heavy sip. The finely mature tannins support a good structure and blend with well-integrated acidity. The finish is long, with a lingering taste that recalls the fruity and spicy sensations perceived on the nose.\n\n\u003ch2\u003eFood pairings for Aglianico del Vulture DOC 'Teodosio' 2021 - Basilisco\u003c\/h2\u003e\nVersatile and gastronomic, \u003cstrong\u003eAglianico del Vulture DOC 'Teodosio' 2021 - Basilisco\u003c\/strong\u003e pairs perfectly with traditional Italian dishes, especially those from Southern Italy. Ideal with:\n\u003cul\u003e\n\u003cli\u003egrilled red meats or light roasts\u003c\/li\u003e\n\u003cli\u003epasta dishes with meat or mushroom sauces\u003c\/li\u003e\n\u003cli\u003emedium-aged cheeses\u003c\/li\u003e\n\u003cli\u003etypical Lucanian cured meats and rustic appetizers\u003c\/li\u003e\n\u003c\/ul\u003e\nIts freshness also makes it perfect for accompanying everyday dishes, adding value and satisfaction to every glass.\n\n\u003ch2\u003eStorage and aging: how to store Aglianico del Vulture DOC 'Teodosio' 2021 - Basilisco\u003c\/h2\u003e\nTo preserve the characteristics of \u003cstrong\u003eAglianico del Vulture DOC 'Teodosio' 2021 - Basilisco\u003c\/strong\u003e, it is advisable to store it in a cool, dark place, with a constant temperature around 14-16°C and controlled humidity. The bottle should be kept horizontally, so that the cork remains moist and ensures a perfect seal.\n\nWhile ready to drink now, thanks to its balance of freshness and structure, it can evolve positively for 5-7 years, developing even more complex aromatic nuances. It is recommended to serve it at a temperature of about 16-18°C, preferably after a light aeration in the glass or decanter.","brand":"Basilisco","offers":[{"title":"Default Title","offer_id":52414154375507,"sku":"A02-B010-2021-05","price":13.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/aglianico-del-vulture-doc-teodosio-2021-basilisco.jpg?v=1764405458"},{"product_id":"aglianico-del-vulture-doc-titolo-by-amphora-2021-elena-fucci","title":"Aglianico del Vulture DOC 'Titolo by Amphora' 2021 - Elena Fucci","description":"\u003ch2\u003eWhat kind of wine is Aglianico del Vulture DOC 'Titolo by Amphora' 2021 - Elena Fucci\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eAglianico del Vulture DOC 'Titolo by Amphora' 2021 - Elena Fucci\u003c\/strong\u003e is a red wine of great charm, produced in the heart of Basilicata, at the foot of Mount Vulture, an ancient extinct volcano that gives the soil a unique mineral richness. It is made from \u003cstrong\u003eAglianico grapes\u003c\/strong\u003e, a symbolic grape variety of Southern Italy, capable of yielding structured, complex wines that can evolve over time. The \"Titolo by Amphora\" represents one of Elena Fucci's most authentic and experimental interpretations, where she combines tradition and innovation, choosing aging in terracotta amphorae to enhance the purity and identity of the fruit.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2021 vintage stood out for its ideal climatic balance: a dry spring, a warm but not excessive summer, and a regular harvest, which allowed for perfectly ripe grapes to be picked. The diurnal temperature variations, typical of Vulture, favored a full aromatic concentration and harmonious tannins. The result is a wine with an intense, yet elegant profile, which promises great longevity.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eAfter a manual selection of the best bunches, fermentation takes place with indigenous yeasts, in a natural way, to preserve the identity of the territory. Maceration – the contact between the skins and the must – lasts several weeks, extracting color, aromas, and structure. Aging takes place for \u003cstrong\u003e18 months in untreated terracotta amphorae\u003c\/strong\u003e, a material that allows the wine to breathe slowly, without imparting toasted or vanilla notes typical of wood. This is followed by a further \u003cstrong\u003e6 months of rest in the bottle\u003c\/strong\u003e, to refine the aromas and make the sip even more harmonious.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \"Titolo by Amphora\" is a wine that tells the powerful yet refined character of Aglianico del Vulture, in a version that focuses on naturalness and depth.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a \u003cstrong\u003edeep ruby red\u003c\/strong\u003e with purplish reflections, bright and compact, indicating concentration and youth.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose gradually opens, revealing a complex bouquet of ripe red fruits – cherry, plum, and blackberry – accompanied by spicy and mineral notes, typical of volcanic soils. Hints of aromatic herbs and a delicate earthy nuance can be perceived, a distinctive sign of amphora aging.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eThe sip is full, intense, but perfectly balanced. The \u003cstrong\u003etannin\u003c\/strong\u003e, a natural substance derived from the skin and seeds of the grape, is present but well-smoothed, and provides structure without being aggressive. The freshness and \u003cstrong\u003earomatic persistence\u003c\/strong\u003e accompany a long and mineral finish, inviting a second glass.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Aglianico del Vulture DOC 'Titolo by Amphora' 2021 - Elena Fucci\u003c\/h2\u003e\n\u003cp\u003eThis important and structured red wine is best enjoyed with flavorful dishes that have a fatty or spicy component. It is ideal with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003egrilled or stewed red meat dishes;\u003c\/li\u003e\n\u003cli\u003eroasts of lamb and game;\u003c\/li\u003e\n\u003cli\u003eaged and flavorful cheeses, such as Pecorino or Caciocavallo Podolico;\u003c\/li\u003e\n\u003cli\u003etraditional Lucanian recipes based on sausage and \"peperoni cruschi\" (crispy dried peppers).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor those who desire a more audacious pairing, it can also accompany complex vegetarian dishes, such as grilled vegetable lasagna or porcini mushroom casserole.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: how to store Aglianico del Vulture DOC 'Titolo by Amphora' 2021 - Elena Fucci wine\u003c\/h2\u003e\n\u003cp\u003eTo maintain the characteristics of this wine, it is important to store it in a cool environment, with a constant temperature between \u003cstrong\u003e12 and 16°C\u003c\/strong\u003e, away from light and sudden temperature changes. The bottle should be kept horizontally, so that the cork always remains in contact with the wine and does not dry out.\u003c\/p\u003e\n\u003cp\u003eThanks to its structure and the work of the amphora, the \"Titolo by Amphora\" has considerable \u003cstrong\u003eaging potential\u003c\/strong\u003e: it can evolve in the bottle for over 10 years, developing even more complex aromas and a surprising softness on the palate. Those who love to discover how time transforms an authentic and vibrant wine will find in this label an ideal companion for their cellar.\u003c\/p\u003e","brand":"Elena Fucci","offers":[{"title":"Default Title","offer_id":52414155194707,"sku":"A02-E002-2021-05","price":49.18,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/aglianico-del-vulture-doc-titolo-by-amphora-2021-elena-fucci.jpg?v=1764405461"},{"product_id":"aglianico-del-vulture-doc-zimberno-2016-michele-laluce","title":"Aglianico del Vulture DOC 'Zimberno' 2016 - Michele Laluce","description":"\u003ch2\u003eWhat kind of wine is Aglianico del Vulture DOC 'Zimberno' 2016 - Michele Laluce\u003c\/h2\u003e\nThe \u003cstrong\u003eAglianico del Vulture DOC 'Zimberno' 2016 - Michele Laluce\u003c\/strong\u003e originates from the most suitable vineyards of Basilicata, on the slopes of Mount Vulture. The Aglianico grape, often called \"the Barolo of the South\" due to its elegance and aging potential, finds its most authentic expression in this area.\nThe volcanic soil and continental climate – with harsh winters and hot summers, but with significant temperature fluctuations – contribute to a slow ripening of the grapes, fostering a perfect balance between structure, acidity, and aroma.\nThe result is a full-bodied, deep, and persistent wine that perfectly represents the identity and character of the Vulture territory.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2016 vintage was characterized by balanced climatic conditions: well-distributed spring rains and a dry but not excessively hot summer. These characteristics favored optimal ripening of the Aglianico grapes, with a perfect concentration of sugars and polyphenols. The result is a harmonious, intense wine of great aromatic finesse, with polished tannins and a broad potential for evolution.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe winemaking process for \u003cstrong\u003eAglianico del Vulture DOC 'Zimberno' 2016 - Michele Laluce\u003c\/strong\u003e involves traditional fermentation in steel tanks, with maceration on the skins for about two weeks, in order to best extract color and tannins.\nThis is followed by aging in oak barrels, where the wine rests and harmonizes for several months, developing complexity and roundness. A further period of maturation in the bottle completes its finesse, making it ready for tasting but at the same time suitable for long aging.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nThe \u003cstrong\u003eAglianico del Vulture DOC 'Zimberno' 2016 - Michele Laluce\u003c\/strong\u003e is a wine that tells the story of its territory through every nuance.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIt presents a deep ruby red color, with garnet reflections that anticipate its evolution and complexity. Clear and brilliant, it immediately reveals good concentration.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose is intense and rich: notes of ripe red fruits, plum, and black cherry emerge, accompanied by spicy hints and slight accents of tobacco and dark chocolate. The aromatic profile is elegant and well-balanced, with a pleasant mineral freshness that recalls the volcanic nature of the soil.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, Zimberno is structured and enveloping: the tannins are present but perfectly integrated, the freshness supports the sip, and the persistence is long, with a savory and harmonious finish. A decisive yet balanced wine that gains complexity sip after sip.\n\n\u003ch2\u003eWhich dishes to pair with Aglianico del Vulture DOC 'Zimberno' 2016 - Michele Laluce\u003c\/h2\u003e\nThis Aglianico del Vulture prefers dishes with character, capable of supporting its structure and aromatic intensity.\nPerfect with:\n\u003cul\u003e\n\u003cli\u003eGrilled or braised red meats\u003c\/li\u003e\n\u003cli\u003eStews and game\u003c\/li\u003e\n\u003cli\u003eAged and pungent cheeses\u003c\/li\u003e\n\u003cli\u003ePasta with ragù or baked lasagna\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso excellent as a meditation wine, to be savored slowly, perhaps paired with dark chocolate or after a substantial meal.\n\n\u003ch2\u003eStorage and aging: how to store Aglianico del Vulture DOC 'Zimberno' 2016 - Michele Laluce wine\u003c\/h2\u003e\nTo best preserve its characteristics, \u003cstrong\u003eAglianico del Vulture DOC 'Zimberno' 2016 - Michele Laluce\u003c\/strong\u003e should be stored in a cool place, at a constant temperature of around 14-16°C, away from light and heat sources. The bottle must remain in a horizontal position to keep the cork moist.\nThanks to its structure and the presence of well-balanced tannins, this wine has excellent aging potential: it can evolve in the cellar for over 10 years, developing increasingly complex and soft nuances, ideal for lovers of great red wines from Southern Italy.","brand":"Michele Laluce","offers":[{"title":"Default Title","offer_id":52414156734803,"sku":"A02-M031-2016-05_D001","price":15.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/aglianico-del-vulture-doc-zimberno-2016-michele-laluce.jpg?v=1764405463"},{"product_id":"aglianico-del-vulture-docg-basilisco-2019-basilisco","title":"Aglianico del Vulture DOCG 'Basilisco' 2019 - Basilisco","description":"\u003ch2\u003eWhat kind of wine is Aglianico del Vulture DOCG 'Basilisco' 2019 - Basilisco\u003c\/h2\u003e\nThe \u003cstrong\u003eAglianico del Vulture DOCG 'Basilisco' 2019 - Basilisco\u003c\/strong\u003e is one of Basilicata's most representative red wines, made with Aglianico grapes grown on the slopes of Mount Vulture, an ancient extinct volcano that gives the soil a rich mineral composition. The result is a wine with a decisive character, full-bodied and elegant, capable of expressing all the power and depth of its territory of origin.\nThis red by Basilisco is one of the leading labels from the Barile winery, which has always been synonymous with quality and respect for Lucanian winemaking tradition.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n2019 was a balanced vintage for Aglianico del Vulture. Temperature excursions between day and night, combined with a dry but not scorching summer, favored perfect grape ripening, with good aromatic concentration and ripe tannins. The manual and selective harvest allowed only the best bunches to be picked, ensuring purity and intensity in the final wine.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe winemaking of \u003cstrong\u003eAglianico del Vulture DOCG 'Basilisco' 2019 - Basilisco\u003c\/strong\u003e follows an artisanal philosophy that respects the fruit. Fermentation occurs in steel at controlled temperatures, followed by a long maceration on the skins – a phase in which the must remains in contact with the skins to extract color and aromas.\nSubsequently, the wine ages for at least 12 months in first and second-passage French oak barriques, a process that helps soften the tannins and enrich the bouquet with complex nuances without overpowering the fruit.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nThe sensory profile of this wine is fascinating and layered, perfect for those who want to approach the great red wines of Southern Italy.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, it presents an intense, dense, and deep ruby red color, with garnet reflections that anticipate its maturity and structure.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose is broad and complex, with notes of ripe red fruits like black cherry and blackberry, followed by elegant spicy hints, sweet tobacco, and touches of cocoa. With aeration, mineral and balsamic nuances emerge, typical of the volcanic terroir of Vulture.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is full and harmonious, with solid but well-integrated tannins and a pleasant fresh vein that provides balance. The structure is important, supported by a long-lasting taste that recalls the fruity and spicy sensations perceived on the nose. It is a profound wine, yet refined and elegant.\n\n\u003ch2\u003eFood pairings for Aglianico del Vulture DOCG 'Basilisco' 2019 - Basilisco\u003c\/h2\u003e\nThis wine expresses itself best alongside rich and flavorful dishes. Ideal pairings include:\n\u003cul\u003e\n\u003cli\u003eGrilled or stewed red meats;\u003c\/li\u003e\n\u003cli\u003eRoast lamb or wild boar;\u003c\/li\u003e\n\u003cli\u003eAged cheeses and Lucanian pecorino cheeses;\u003c\/li\u003e\n\u003cli\u003ePasta with meat ragù or with tomato sauce and sausage.\u003c\/li\u003e\n\u003c\/ul\u003e\nIt is also an excellent choice for those who want a meditation wine, perfect to enjoy alone, perhaps during a relaxing moment.\n\n\u003ch2\u003eStorage and aging – how to store Aglianico del Vulture DOCG 'Basilisco' 2019 - Basilisco wine\u003c\/h2\u003e\nTo maintain the qualities of this structured red, it is recommended to store it in a cool place, with a constant temperature between 14°C and 16°C, away from direct light and temperature fluctuations.\nThe \u003cstrong\u003eAglianico del Vulture DOCG 'Basilisco' 2019 - Basilisco\u003c\/strong\u003e is a wine with great aging potential, capable of evolving for over 10 years, further refining its aromatic complexity and the softness of its tannins. Those who wish to discover its more intense and mature side can let it rest in the cellar and taste it in the years to come.","brand":"Basilisco","offers":[{"title":"Default Title","offer_id":52414156800339,"sku":"A02-B010-2019-05","price":37.76,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/aglianico-del-vulture-docg-basilisco-2019-basilisco.jpg?v=1764405466"},{"product_id":"aglianico-del-vulture-docg-le-drude-2014-michele-laluce","title":"Aglianico del Vulture DOCG 'Le Drude' 2014 - Michele Laluce","description":"\u003ch2\u003eWhat wine is Aglianico del Vulture DOCG 'Le Drude' 2014 - Michele Laluce\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAglianico del Vulture DOCG 'Le Drude' 2014 - Michele Laluce\u003c\/strong\u003e is a red wine of great personality, an authentic expression of Basilicata and its extraordinary indigenous grape variety, Aglianico del Vulture. Produced on the slopes of Mount Vulture, an ancient inactive volcano that enriches the soil with minerals, this wine combines elegance, depth, and a sense of place in a glass with a strong identity.\u003c\/p\u003e\n\u003cp\u003eThe body is full and structured, characterized by a perfect balance between freshness and softness, with present but harmonious tannins. It is a label that speaks of the patience and artistry of Michele Laluce, a winemaker who has masterfully interpreted the unique characteristics of this Lucanian terroir.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2014 harvest was marked by balanced climatic conditions, with significant temperature variations between day and night that favored a slow and complete ripening of the grapes. The result is a wine with a fresh and deep profile, capable of combining fruity intensity and aromatic complexity. Each cluster was hand-picked and selected to ensure only the healthiest and ripest fruits, essential for creating a red wine of great longevity.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eThe vinification of \u003cstrong\u003eAglianico del Vulture DOCG 'Le Drude' 2014 - Michele Laluce\u003c\/strong\u003e follows a traditional process, meticulously executed. After controlled fermentation in steel, which preserves the primary fruit aromas, the wine undergoes a prolonged maceration on the skins to extract color, structure, and noble tannins. Subsequently, it matures in oak barrels for several months, during which it refines its aromas and rounds out its gustatory complexity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe tasting experience of \u003cstrong\u003eAglianico del Vulture DOCG 'Le Drude' 2014 - Michele Laluce\u003c\/strong\u003e is a sensory journey into the heart of Basilicata, where the wine reveals its decisive yet refined soul.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents an \u003cstrong\u003eintense ruby red\u003c\/strong\u003e with delicate garnet reflections, a sign of its maturity and evolution over time.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is complex and enveloping: notes of ripe red fruits, black cherry, and plum stand out, followed by balsamic, spicy, and slightly toasted hints reminiscent of wood and undergrowth. With aeration, nuances of sweet tobacco and cocoa emerge, testifying to an unmistakable elegance.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efull, warm, and persistent\u003c\/strong\u003e. The tannins are fine but present, integrated into a balanced structure and supported by a pleasant freshness. The finish is long and harmonious, with echoes of red fruit and sweet spices that invite another sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Aglianico del Vulture DOCG 'Le Drude' 2014 - Michele Laluce\u003c\/h2\u003e\n\u003cp\u003eThe structure and intensity of this Aglianico make it ideal for pairing with rich and flavorful dishes from Italian tradition. Perfect for enhancing festive cuisine and rustic southern recipes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled or braised red meats\u003c\/li\u003e\n\u003cli\u003eGame and aromatic stews\u003c\/li\u003e\n\u003cli\u003eAged hard cheeses\u003c\/li\u003e\n\u003cli\u003ePasta with Lucanian ragù or baked lasagna\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso excellent for meditation, enjoyed on its own, perhaps after dinner, to appreciate its full complexity.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Aglianico del Vulture DOCG 'Le Drude' 2014 - Michele Laluce\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the qualities of this wine, it is important to store it in a dark, cool place, with a constant temperature around 14-16°C and controlled humidity. The bottle should be kept horizontally to keep the cork moist and ensure a perfect seal over time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAglianico del Vulture DOCG 'Le Drude' 2014 - Michele Laluce\u003c\/strong\u003e has excellent aging potential: it can evolve in the bottle for over 10 years, developing increasingly complex and refined nuances. Ideal for those who desire a collector's wine or one to open on special occasions.\u003c\/p\u003e","brand":"Michele Laluce","offers":[{"title":"Default Title","offer_id":52414158307667,"sku":"A02-M031-2014-05","price":30.68,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/aglianico-del-vulture-docg-le-drude-2014-michele-laluce.jpg?v=1764405468"},{"product_id":"aglianico-del-vulture-docg-don-anselmo-2017-paternoster","title":"Aglianico del Vulture DOCG “Don Anselmo” 2017 - Paternoster","description":"\u003ch2\u003eWhat wine is Aglianico del Vulture DOCG “Don Anselmo” 2017 - Paternoster\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAglianico del Vulture DOCG “Don Anselmo” 2017 - Paternoster\u003c\/strong\u003e is the most authentic symbol of Basilicata's winemaking tradition and represents the essence of the historic Paternoster winery. Dedicated to the company's founder, this red wine is made from 100% \u003cstrong\u003eAglianico del Vulture\u003c\/strong\u003e grapes, one of Southern Italy's most noble and long-lived varieties. The result is an elegant and characterful red wine, capable of combining structure and harmony with a refined yet intense style.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2017 vintage is distinguished by balanced climatic conditions, which favored healthy, mature grapes with great aromatic concentration. The harvest, carried out manually in early October, allowed for a rigorous selection of the best bunches, enhancing the typicality of the grape variety and ensuring depth and persistence in the wine.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking process for Aglianico del Vulture “Don Anselmo” 2017 follows traditional principles, with a modern and quality-focused approach. After \u003cem\u003efermentation\u003c\/em\u003e in steel tanks at controlled temperatures — which preserves aromas and freshness — the wine undergoes a long \u003cem\u003emaceration\u003c\/em\u003e on the skins to extract color, tannins, and complexity. Aging takes place for approximately 24 months: 50% of the wine matures in large Slavonian oak barrels and the remaining 50% in French barriques, followed by an additional 12 months of rest in the bottle to achieve perfect balance.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, Aglianico del Vulture DOCG “Don Anselmo” 2017 - Paternoster presents a deep, almost impenetrable ruby red color, with garnet reflections due to its evolution in wood and bottle.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is intense and complex. It opens with hints of ripe red fruit, blackberries, and brandied cherries, followed by elegant notes of licorice, sweet spices, and a slight balsamic hint. The bouquet perfectly reflects the identity of the volcanic Vulture territory, warm and mineral at the same time.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is structured, harmonious, and full of personality. The tannins, dense yet well-integrated, accompany a full and deep flavor profile. The persistence is long, with a finish that recalls black fruit and fine wood. It is a wine that offers emotions with every sip and improves with evolution over time.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Aglianico del Vulture DOCG “Don Anselmo” 2017 - Paternoster\u003c\/h2\u003e\n\u003cp\u003eThanks to its structure and complexity, this wine finds its ideal pairing with flavorful and rich dishes. Perfect to accompany:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003egrilled or roasted red meats\u003c\/li\u003e\n\u003cli\u003ebraises and stews\u003c\/li\u003e\n\u003cli\u003eaged cheeses, such as pecorino and caciocavallo\u003c\/li\u003e\n\u003cli\u003etraditional Lucanian dishes, such as lamb with aromatic herbs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts versatility makes it an ideal choice for those who wish to impress at the table with a wine of decisive yet balanced character.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Aglianico del Vulture DOCG “Don Anselmo” 2017 - Paternoster wine\u003c\/h2\u003e\n\u003cp\u003eAglianico del Vulture “Don Anselmo” is a wine with an extraordinary aging potential. If stored under the right conditions, it can evolve for over ten years, developing complex aromas of jam, spices, and volcanic earth.\u003c\/p\u003e\n\u003cp\u003eTo best preserve its qualities:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore bottles horizontally, away from light and temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003eMaintain a cool and constant environment, ideally between 12 and 16°C.\u003c\/li\u003e\n\u003cli\u003eOpen the wine at least an hour before serving to promote oxygenation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed at a temperature of approximately 18°C, Aglianico del Vulture DOCG “Don Anselmo” 2017 - Paternoster best expresses its elegance, balance, and depth, confirming itself as an indispensable signature red wine for your cellar.\u003c\/p\u003e","brand":"Paternoster","offers":[{"title":"Default Title","offer_id":52414161518931,"sku":"A02-P012-2017-05","price":44.84,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/aglianico-del-vulture-docg-don-anselmo-2017-paternoster.jpg?v=1764405471"},{"product_id":"basilicata-falanghina-igt-vulcanico-2024-paternoster","title":"Basilicata Falanghina IGT 'Vulcanico' 2024 - Paternoster","description":"\u003ch2\u003eWhat kind of wine is Basilicata Falanghina IGT 'Vulcanico' 2024 - Paternoster\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBasilicata Falanghina IGT 'Vulcanico' 2024 - Paternoster\u003c\/strong\u003e is a white wine with an authentic and modern character, a pure expression of the Lucanian winemaking tradition. It is made from \u003cstrong\u003eFalanghina\u003c\/strong\u003e grapes, an indigenous varietal of Southern Italy known for its freshness and fruity aromas. This label is produced in the heart of \u003cstrong\u003eVal d’Agri\u003c\/strong\u003e, at the foot of Mount Vulture, on volcanic soils that give the wine the typical \u003cstrong\u003eminerality\u003c\/strong\u003e that distinguishes it. The result is a fragrant, balanced, and surprisingly versatile white wine.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2024 vintage in Basilicata was characterized by a mild spring and a sunny but not excessively hot summer, ideal conditions for ensuring optimal grape ripening. The slight temperature fluctuations between day and night favored the aromatic development and the perfect preservation of Falanghina's natural acidity, making the wine particularly fresh and aromatic.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBasilicata Falanghina IGT 'Vulcanico' 2024 - Paternoster\u003c\/strong\u003e is vinified exclusively in \u003cstrong\u003estainless steel\u003c\/strong\u003e, a choice that allows for maximum preservation of the fruit's fragrance and varietal integrity. After fermentation, the wine rests for about five months on its lees (\u003cem\u003esur lie aging\u003c\/em\u003e), a practice that enriches its structure and aromatic complexity, while maintaining the typical drinkability of Falanghina.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA wine distinguished by its fresh, mineral, and pleasantly balanced profile, ideal for accompanying social gatherings and summer dinners.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with slight greenish reflections, indicating its youth and vitality.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is intense and inviting: notes of \u003cstrong\u003ewhite flowers\u003c\/strong\u003e, fresh citrus, and delicate hints of yellow-fleshed fruits like peach and melon emerge, accompanied by a pleasant mineral streak that recalls its volcanic origin.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, \u003cstrong\u003eBasilicata Falanghina IGT 'Vulcanico' 2024 - Paternoster\u003c\/strong\u003e is full and harmonious, with a \u003cstrong\u003elively freshness\u003c\/strong\u003e and a distinct mineral \u003cstrong\u003esavoryness\u003c\/strong\u003e that complete its balance. The finish is long and clean, with a pleasant citrus persistence.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Basilicata Falanghina IGT 'Vulcanico' 2024 - Paternoster\u003c\/h2\u003e\n\u003cp\u003eVersatility is one of the strengths of this Lucanian white wine. Perfect for accompanying:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and raw fish\u003c\/li\u003e\n\u003cli\u003eLight first courses based on vegetables or crustaceans\u003c\/li\u003e\n\u003cli\u003eGrilled or baked fish main courses\u003c\/li\u003e\n\u003cli\u003eVegetarian dishes and fresh cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is also an excellent aperitif, ideal for those seeking a fresh, straightforward, and characterful wine.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Basilicata Falanghina IGT 'Vulcanico' 2024 - Paternoster wine\u003c\/h2\u003e\n\u003cp\u003eThis wine expresses its liveliness best in its early years. It is recommended to store it in a cool, dry place away from light, at a constant temperature of approximately 10-12°C. \u003cstrong\u003eBasilicata Falanghina IGT 'Vulcanico' 2024 - Paternoster\u003c\/strong\u003e is best enjoyed within 2-3 years of the harvest, the ideal period to appreciate all its original fragrance and freshness.\u003c\/p\u003e","brand":"Paternoster","offers":[{"title":"Default Title","offer_id":52414433034579,"sku":"B07-P012-2024-05","price":15.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/basilicata-falanghina-igt-vulcanico-2024-paternoster.jpg?v=1764407362"},{"product_id":"basilicata-rosato-igt-titolo-pink-edition-bio","title":"Basilicata Rosato IGT 'Titolo - Pink Edition' - Elena Fucci","description":"\u003ch2\u003eWhat kind of wine is Basilicata Rosato IGT 'Titolo - Pink Edition' - Elena Fucci?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBasilicata Rosato IGT 'Titolo - Pink Edition' - Elena Fucci\u003c\/strong\u003e is a wine that perfectly represents the fresh and modern soul of Basilicata. It originates at the foot of Mount Vulture, in the village of Barile, from Aglianico grapes grown on volcanic soils. This rosé ideally sits midway between a white and a red: a versatile and luminous wine, elegant yet lively and immediate, ideal for those seeking a genuine and characterful drink.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe production vintage of \u003cstrong\u003eTitolo - Pink Edition\u003c\/strong\u003e was characterized by a balanced climate, with warm but breezy summers and good temperature variations between day and night. These conditions favored a gradual ripening of the grapes, preserving fresh aromas and a marked natural acidity. The yield in the vineyard is deliberately controlled to ensure concentration and quality, maintaining the fragrant and dynamic profile typical of the Aglianico grape in its rosé version.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking of \u003cstrong\u003eBasilicata Rosato IGT 'Titolo - Pink Edition' - Elena Fucci\u003c\/strong\u003e uses the \"saignée\" method, a technique that involves drawing off a portion of the must from red wine during maceration. This process yields a rosé with a clear and brilliant color, with a light structure yet rich in aromas. After a brief fermentation in stainless steel at controlled temperatures, the wine rests for a few months on its lees, gaining greater balance and finesse, without any wood aging to preserve its freshness and fragrance.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTitolo - Pink Edition\u003c\/strong\u003e appears in the glass with a delicate cherry-pink color with coppery reflections, clear and brilliant. It is a visual invitation to lightness, perfectly representing the contemporary style desired by Elena Fucci.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it reveals an immediate and fragrant bouquet of small red fruits, such as cherry and wild strawberry, accompanied by subtle hints of pomegranate and wild flowers. Mineral and citrus notes are also perceptible, recalling the freshness of the volcanic Vulture terroir.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is fresh, dynamic, and harmonious. The lively acidity gives impetus and invites drinking, while the subtle tannic structure maintains a good balance and persistence. It is a rosé wine that combines \u003cstrong\u003elightness and personality\u003c\/strong\u003e, perfect for those who love authentic yet unfussy flavors.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Basilicata Rosato IGT 'Titolo - Pink Edition' - Elena Fucci\u003c\/h2\u003e\n\u003cp\u003eThanks to its versatility, \u003cstrong\u003eBasilicata Rosato IGT 'Titolo - Pink Edition' - Elena Fucci\u003c\/strong\u003e pairs with numerous dishes, from Mediterranean cuisine to lighter summer preparations. Excellent as an aperitif, but also throughout the meal, it pairs with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and fish carpaccio\u003c\/li\u003e\n\u003cli\u003ePasta with seasonal vegetables or fresh cherry tomatoes\u003c\/li\u003e\n\u003cli\u003eGrilled or pan-fried white meats\u003c\/li\u003e\n\u003cli\u003eFresh and semi-aged cheeses\u003c\/li\u003e\n\u003cli\u003eLightly spiced ethnic dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA rosé that invites conviviality, ideal for informal dinners and relaxing moments.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Basilicata Rosato IGT 'Titolo - Pink Edition' - Elena Fucci wine\u003c\/h2\u003e\n\u003cp\u003eTo fully appreciate the freshness and fruity component of \u003cstrong\u003eTitolo - Pink Edition\u003c\/strong\u003e, it is recommended to consume it within 1-2 years of the vintage. It should be stored in a cool, dark place free from temperature fluctuations, preferably horizontally if sealed with a cork. Served at a temperature between 10 and 12°C, it best expresses its fragrant and mineral character, recounting in every sip the authentic connection between the Aglianico grape and the volcanic land of Vulture.\u003c\/p\u003e","brand":"Elena Fucci","offers":[{"title":"Default Title","offer_id":52414433395027,"sku":"B07-E002-0-05","price":29.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/basilicata-rosato-igt-titolo-pink-edition-bio.jpg?v=1764407364"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_a5bf5e8a-b256-4999-9fc6-ec422ddb8c10.jpg?v=1763420374","url":"https:\/\/www.astemyo.com\/en\/collections\/basilicata-vini.oembed","provider":"Astemyo","version":"1.0","type":"link"}